Christmas cooking hirsch

Join the Hirsch Team and our Chef-On-The-Go Warren Pearce for an evening of Christmas Cooking this Thursday! Free of Charge RSVP to Ana Sotero

HIRSCH CENTURION INVITES YOU TO A CHRISTMAS LUNCH COOKING DEM With Hirsch’s Chef-On-The-Go, Warren Pearce. On the Menu: Traditional Beef Wellington; Home Made Christmas Mince Pies Get some Ideas for Christmas Lunch: Date: Thursday 27 November . Time: . Place: Hirsch’s Centurion, Gateway Shopping Plaza, Old Johannesburg Road. RSVP to or No Charge - however Booking is essential

Hirsch Ballito, ELBA and the International Hotel School had a fantastic express demo over the weekend, with Ramola Makan  from ELBA and Sphesihle Dlamini a trainee  Chef from the International Hotel School cooking scrumptious  Festive pecan and raisin stuffing and delicious Ginger Bread. Guests were fascinated to see how easy it was to cook and bake on the ELBA gas stove and Ramola gave interesting, diverse and easy cooking and health tips to the crowd – who contributed with their own informative and helpful cooking tips – so all in all, a great interactive cooking session!

HIRSCH BALLITO and FINE YOUNG COOKS INVITES YOU TO ATTEND THE FINE YOUNG COOKS – “KIDS FUN COOKING” Come and join us and have lots of fun whilst the kids enjoy a cooking session -   You’ll be pleasantly surprised at the skills of our young “master chefs”! DATE: Wednesday 17 October’14 TIME: ALL WELCOME! NO CHARGE

HIRSCH BALLITO INVITES YOU TO ATTEND OUR “SUMMER SIZZLER COOKING DEM” Please join us and watch a demo of delicious summer food being prepared on the Zwilling induction hob. Let’s enjoy delightful summer food to compliment a healthy lifestyle. DATE: Wednesday 15 October’14 TIME: NO CHARGE: ALL WELCOME To book: phone Melissa on

Hirsch Ballito and Sappi together with AMG put together a Wellness day held at Sappi for International Diabetic Day. Tiara from AMG demonstrated the AMG steaming pots and pans by cooking delicious steamed chicken and vegetables. Hirsch made delightful healthy smoothies that everyone enjoyed tremendously.  A very successful morning was held with a strong reminder and importance of health and wellness.

Hirsch's Silverlakes Domestic workers course! 25 November am for am till am A course certificate will be handed out after course. Free of charge but booking essential! This is a wonderful way for your Domestic Worker to learn how to operate and maintain appliances. The will also be given a basic cooking course. Please e-mail to confirm your booking: / Lots of prizes to be won!

Join us for  Christmas Fayre  cooking ideas that will be demonstrated by Whirlpool.   Date:    Wednesday 3 December’14 Time:     Place:    Hirsch Ballito, 1 Wimble Close   RSVP to Melissa

The inimitable aroma of Christmas mince pies wafted through Hirsch Ballito last Friday, when Hirsch’s Chef-on-the-go, Warren Pearce, gave customers an interesting and informative demonstration on how to make and bake the pies in SMEG’s gas oven. “Christmas has finally arrived.  These are delicious, and so easy to prepare.”  Said Ballito resident Jill Broane. To round it off  the event, Hirsch’s  gave a prize to the guest who helped Warren the most in the “kitchen” - so well done Debbie Tulloch for being a such a great sport!

Join us for a cooking demonstration of the most scrumptious Christmas Shortbread baked in the AEG Steam-oven!  Bake them yourself and you’ll be the talk of the town!    Date:    Thursday 18 December’14 Time:     Place:    Hirsch Ballito, 1 Wimble Close   RSVP to Melissa

The Hirsch Umhlanga team headed out to Mount Moriah on World food day to set up a soup kitchen in the area in which they are building an education centre with the help of Freedom Stationary. Said Hirsch Umhlanga PRO, Ana Sotero “We visited the children at their temporary location consisting of a number of containers. With the help and generous donations from the staff at Hirsch Umhlanga we were able to buy all the ingredients for a delicious chicken, vegetable and potato soup, bread and juice for 200 people. Our very own Shannie spent the morning cooking away to ensure that the children had fresh, hot soup! The children were beyond ecstatic. We were greeted by happy smiles and squeals. We served each class at a time and then finally the dedicated teachers. After all the hungry children had their tummies filled,  they joined us in the court yard to play and dance around.   Such a special day and Hirsch Umhlanga were so happy to have spent World Food Day with the beautiful children of Mount Moriah Educentre. 

Invite you to attend an interactive cooking session with delicious recipes from the famous AT HOME WITH HIRSCH’S cook book. Date: 15 November Time:     Express demo starting at Venue: Hirsch Ballito To book please call Mellisa

Invite you to attend a new express demo cooking session with delicious recipes from the famous AT HOME WITH HIRSCH’S cook book. Date: 15 November Time: Venue: HIRSCH BALLITO To book: phone Melissa on

The team recently came together to celebrate the festive season for their annual Christmas and end of year function. The team consisting of almost 80 people headed down to Kaduta on Wilson's Warf for a night of great food  and lively music. Simone Smith from Tongaat won the prestigious award of Employee of the Month, while rockstar Shilton Naidoo won salesman of the year.   A very merry Christmas and a happy new year all!

Join us for a demonstration on cooking a delicious chicken with pecan nut and raisin stuffing on a bed of wholesome brown rice  - all cooked on the amazing Mellerware Induction Set.   Date:    Thursday 11 December’14 Time:     Place:    Hirsch Ballito, 1 Wimble Close   RSVP to Melissa