RADISSON BLU WATERFRONT HOSTESS IN SOUTH AFRICA

03 October   Food and Beverage Hostess   Hospitality is all about the individual. And we, at The Rezidor Hotel Group, take pride in our unique Yes I Can! service culture: our Company wide philosophy that ensures that every individual guest is treated with the best positive service attitude at every point of contact. The manager, the waiter, the receptionist, the porter… every Rezidor employee plays a vital role in delivering a memorable guest experience at all our hotels and resorts. Yes I Can! is both our vision and the true ethos of what Rezidor is all about. With this in mind, we seek to appoint a Food and Beverage Hostess who meets these criteria.   Must be confident and have a great command of the English language Service minded, smartly presented and display a guest-friendly attitude Able to cope under pressure and have attention to detail Must be a team player One to two years experience in a large hotel or related environment essential Familiar with Micros Point of Sale Honest and Trustworthy Must have a Yes I Can! Attitude Able to work flexible hours Good knowledge of current Tobago’s menu, wine’s, set-ups and service standards Good communication skills is essential Ability to use initiative and work in a pressurised environment Excellent guest relations skills is essential Be flexible and be willing to work late shifts   If you are interested in the above position, please submit a motivational letter and CV to by no later than Friday 10 October . Please quote the reference number. REF: TOB2/