Curry recipes south

Buy Curry - Stories & Recipes Across South Africa (Hardcover) for R339.00

This item is sold brand new. It is ordered on demand from our supplier and is usually dispatched within 6 - 13 working days This is a new edition of this ultimate cookbook for curry-lovers. Take your taste buds on a global curry adventure. Invite top chefs, writers and cooks into your kitchen, from Vivek Singh (The Cinnamon Club), Das Sreedharan (Rasa Restaurants) to David Thompson (Nahm) and they'll share their secrets for authentic, taste-tingling curries that are easy to create at home. Learn how to make authentic dishes like Thai green jungle curry, chicken makhani and South African bunny chow. You'll discover which ingredients make each dish special, and follow step-by-step techniques that make every recipe clear. This updated edition comes with 20 brand new recipes with new step-by-step sequences. Tried and tested by experts using readily available ingredients and exquisite flavours - red hot results are guaranteed every time. Features Summary A cookbook for curry-lovers. It helps you learn how to make authentic dishes like Thai green jungle curry, chicken makhani and South African bunny chow... Author Dk Publisher Dorling Kindersley Release date 20150501 Pages 384 ISBN 0-241-19866-6 ISBN 13 978-0-241-19866-7

 HARDCOVER BOOK IN GOOD CONDITION, CHAMELEON PRESS 1989, 112 PAGES                                             SOUTH AFRICAN COOKERY BOOKS, S.A. COOKERY BOOKS, S.A. RECIPE BOOKS, SOUTH AFRICAN RECIPE BOOKS, KOOK BOEKE, RESEPTE BOEKE, MARILYN VERSTER, HILARY REYNOLDS, ISABEL JONES 

In Cape Curry & Koesisters, twin sisters Fatima and Gadija takes us on a Cape Malay food trip, which is also a journey of life, as the recipes are linked with memories of their childhood on the Cape Flats. They believe in home cooking and recipes that are quick, easy and affordable. Easy, yet never boring, there's something for every taste and every occasion. Try your hand at there curries with sambals on the side and dhaltjies for a bit of bite. This product ships within 3-5 working days.

This item is sold brand new. It is ordered on demand from our supplier and is usually dispatched within 7 - 12 working days Bao buns, pho, sushi, poke bowls, gyoza, ramen and kimchi have devotees on every high street - now Jennifer Joyce shows how easy it is to create these zingy, fresh, healthy flavours at home. From grilled sticky skewers and steak tacos, salads, rice bowls and dumplings, to prawn katsu bao and miso-glazed ribs, this is an adventure in the dazzling diversity of modern Asian cooking. Jennifer's exquisitely simple recipes, no-nonsense explanation of ingredients, hand-drawn diagrams and beautiful photographs are all you need to start cooking in your very own Asian Kitchen. Features Summary A celebration of South East Asian cooking, in 100 healthy, flavour-packed traditional and modern dishes Author Jennifer Joyce Publisher Murdoch Books Release date 20180906 Pages 256 ISBN 1-76052-773-4 ISBN 13 978-1-76052-773-0

A Land of Deepening Shadows by Alfred Curry A revised edition soft cover published by the author in 1977 Sodft cover boards are clean & bright, binding is tight & strong, no marks or inscriptions, as new copy. Postage within South Africa will be R25-00 Overseas buyers can contact us  for a postal quote.

This item is sold brand new. It is ordered on demand from our supplier and is usually dispatched within 4 - 8 working days Have you ever been frustrated by the sheer number of dishes you have to wash after cooking a meal? Never fear--the one-pot solution is here! 150 wonderful recipes that can be made with only one pot minimize clean-up and maximize taste! Make a tender Spring Lamb Stew, a refreshing South Indian Yogurt (Pomegranate & Peanut Raita), or vitamin-filled Steamed Greens with Lemon and Coriander. The selections included cover poultry, meat, fish and seafood, vegetables and beans--everything you could want to cook! Serve gourmet meals without the endless washing up, and wow your family and friends. Features Summary A new entry in the popular 150 recipes series provides a variety of recipes that can be cooked in just one pot, making clean-up easy. Spanning a huge variety of food groups and including colour photos of each dish... Author Anne Sheasby Publisher Love Food Release date 20170104 Pages 256 ISBN 1-4748-1750-5 ISBN 13 978-1-4748-1750-9

You - Super Winning Recipes By: Carmen Niehaus a first edition hardcover published by Human Rousseau in 1994 Picture cover boards are clean & bright, binding is tight & strong, foxing to front & rear flyleaves Postage within South Africa R40.00 Overseas Customers can contact us for a Postage Quote

This item is sold brand new. It is ordered on demand from our supplier and is usually dispatched within 20 - 25 working days `What we like most is to produce foods ourselves from start to finish - from farm to table, the Riverford way. Food should tell a story and, because we know what it is, we can tell you.'Guy Watson's ethos is simple: he wants to put fresh, flavoursome, seasonal food back onto people's plates. In 1985, armed with a wheelbarrow and a borrowed tractor, he established his first Riverford farm in South Devon. Since then, and largely thanks to a groundbreaking home-delivery vegetable box scheme, a small network of Riverford farms has sprung up across Britain. Packed with tips on growing your own organic vegetables and brimming with hearty recipes from Riverford's celebrated Field Kitchen, the `Riverford Farm Cook Book' gives an organic farmer's unique insight into great-tasting food grown with care and cooked with passion. Features Summary `What we like most is to produce foods ourselves from start to finish - from farm to table, the Riverford way. Food should tell a story and, because we know what it is... Author Guy Watson (Author), Jane Baxter (Author) Publisher Fourth Estate Release date 20080614 Pages 448 ISBN 0-00-726505-0 ISBN 13 978-0-00-726505-3

Fondue Book - 51 Recipes - By Angela Day First Edition, Soft Cover, Published By Angela Day - Date Not Found Cover Boards Are Lightly Age-Browned At The Back With Slight Edge Rubbing. Binding Is Tight & Strong. Light Browning & Foxing To The Pages. Postage Within South Africa Will Be R30.00 Overseas Buyers Can Contact Us For A Postal Quote.

This item is sold brand new. It is ordered on demand from our supplier and is usually dispatched within 4 - 8 working days Many South Africans are affected by insulin resistance or Type 2 diabetes, a metabolic disorder that results in high blood sugar. Diabetes sufferers often think they have to give up a variety of foods, but a combination of diet and exercise can reduce the risk of developing diabetes and help to maintain optimum blood sugar levels. A balanced diet can stabilize blood glucose levels and reduce sugar cravings, and the key is to consume appropriate daily amounts of proteins, carbohydrates and fats. Delicious, Modern, Healthy Recipes For Diabetes offers solutions for all occasions, from breakfast and light meals to entertaining, plus ideas for desserts and baking. The uncomplicated recipes are in tune with modern food trends and meet our desire for healthy everyday meals that are easy to prepare. Features Summary Many South Africans are affected by insulin resistance or Type 2 diabetes, a metabolic disorder that results in high blood sugar. Diabetes sufferers often think they have to give up a variety of foods... Author Leanne Katzenellenbogen Publisher Struik Lifestyle Release date 20170302 Pages 168 ISBN 1-4323-0701-0 ISBN 13 978-1-4323-0701-1

Buy Best South African Braai Recipes: More Than 200 exciting recipes for R20.00

Buy POLONSKY, Linda - The Politicians Cookbook - [161 recipes from 25 South African Politicians] -(H/C) for R30.00

Buy Fish & Seafood Braai,Best South African Recipes for R25.00

Buy Fish and Seafood Braai Best South African Recipes. DAlessandro, Rob; van Wyk, Magdaleen, Barton. P for R65.00