DINER STYLE EATERY AND TAKEAWAY IN SOUTH AFRICA
Unique, one of a kind concept that has taken off in the time that it has been open. 32-seater diner with a split of sit-down and takeaway meals. Owner looking to recover his setup costs only. Good opportunity for growth in catering for events. Would suit an emerging chef wishing to make an early mark in the catering industry.
4.00/5
1 reviews
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R 0,00
R 0,00
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