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Sundried tomato pasta


Top sales list sundried tomato pasta

South Africa
Mark & Melissa van Hoogstraten opened their first Melissa's store in August 1996 in Kloof Street, Cape Town, South Africa. The opening of their first Melissa's store happened very much at the beginning of their life together and the business mirrors their lifestyle, values and appreciation for the classic and quality things in life. It was these values which inspired them to create the Melissa’s stores & products which are classic, timeless and true to their understanding of the value of quality. The original Melissa’s Pasta Sauce spiced with a rich, sundried tomato flavour, creating a delicious, flavoursome sauce. Traditional tomato pasta sauce with sundried tomatoes  Perfect for pasta dishes Made with water, fresh tomatoes, sundried tomatoes, carrots, onions, tomato paste, garlic, sunflower oil, sugar, salt and basil Allergens: Sulphur dioxide in sundried tomatoes
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South Africa
Mark & Melissa van Hoogstraten opened their first Melissa's store in August 1996 in Kloof Street, Cape Town, South Africa. The opening of their first Melissa's store happened very much at the beginning of their life together and the business mirrors their lifestyle, values and appreciation for the classic and quality things in life. It was these values which inspired them to create the Melissa’s stores & products which are classic, timeless and true to their understanding of the value of quality. Sundried Tomatoes are steeped in aged balsamic vinegar and reduced to create a versatile kitchen ingredient, with a rich, dark balsamic, sundried tomato flavour. Sundried tomatoes steeped in aged balsamic vinegar Perfect with cheese or as an accompaniment to any dish Made with grape vinegar, dark balsamic vinegar, sugar, grape or apple concentrate, sundried tomatoes, glucose and preservatives Allergens: None
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South Africa
Product Information The finest wholegrain mustard seeds are used as a base. Made with the finest sundried tomato's and Spanish smoked paprika. Add to lamb dishes or as a table condiment to any lamb, chicken or beef dish. Mix with chilli and plain yoghurt for a more spicy dip. Perfect for flavouring stews, soups, spaghetti bolognaise and on hamburgers. Brand - Vermont Pack Size - 145 gms Ingredients TBA About us Chillies for Africa is an online boutique store based in Cape Town South Africa delivering nationwide via courier to your door. Chillies for Africa is a wholly owned subsidiary of Seeds for Africa. The concept was developed out of our passion for all things chilli and spice and to showcase and bring the customer chilli and spice products that aren't ordinarily available in the mainstream retail stores. Our focus has been on developing relationships with the smaller producers of niche products. We have combined a great range of products with Seeds for Africa's award winning service to bring you this exciting new concept.
R 38
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South Africa
For over 100 years, De Cecco have been producing top quality pasta, drawn through bronze dies, and crafted with care. Made to age-old recipes with thoroughly modern techniques, De Cecco pasta and sauces is the shot of Italian authenticity that every kitchen needs. Now, De Cecco bring us a range of tasty, authentic pasta sauces that taste like they just came out of nonna's pot. Buon appetito! Authentic, Italian Napoletana pasta sauce Perfect heated and tossed through cooked pasta, or used as a base to add extra flavours, meat or veggies Created by Michellin starred chef, Heinz Beck Made from the pulp of Italian puglia tomatoes, and is free from artificial flavours, preservatives, and additives Each glass jar contains 400g
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South Africa (All cities)
For over 100 years, De Cecco have been producing top quality pasta, drawn through bronze dies, and crafted with care. Made to age-old recipes with thoroughly modern techniques, De Cecco pasta and sauces is the shot of Italian authenticity that every kitchen needs. Now, De Cecco bring us a range of tasty, authentic pasta sauces that taste like they just came out of nonna's pot. Buon appetito! Authentic, Italian Napoletana pasta sauce Perfect heated and tossed through cooked pasta, or used as a base to add extra flavours, meat or veggies Created by Michelin starred chef, Heinz Beck Made from the pulp of Italian puglia tomatoes, and is free from artificial flavours, preservatives, and additives Each glass jar contains 400g
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South Africa
Mark & Melissa van Hoogstraten opened their first Melissa's store in August 1996 in Kloof Street, Cape Town, South Africa. The opening of their first Melissa's store happened very much at the beginning of their life together and the business mirrors their lifestyle, values and appreciation for the classic and quality things in life. It was these values which inspired them to create the Melissa’s stores & products which are classic, timeless and true to their understanding of the value of quality. An essential pantry ingredient with many everyday uses in your everyday cooking. Fresh tomato sauce Perfect for pastas Made with tomatoes, carrots, tomato paste, onions, garlic, sunflower oil, sugar, salt, paprika and herbs Allergens: None
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South Africa
Sabatino sauces are full of flavour, making them the perfect addition to a variety of dishes. The range adds a freshness and vibrancy to meals, and is great served with different types of pasta and ravioli. Tomato sauce with basil Made using tomatoes, extra virgin olive oil and basil A delicious addition to a variety of pasta dishes Product of Italy
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South Africa
Mark & Melissa van Hoogstraten opened their first Melissa's store in August 1996 in Kloof Street, Cape Town, South Africa. The opening of their first Melissa's store happened very much at the beginning of their life together and the business mirrors their lifestyle, values and appreciation for the classic and quality things in life. It was these values which inspired them to create the Melissa’s stores & products which are classic, timeless and true to their understanding of the value of quality. A spicy version of the Tomato Pasta Sauce and an excellent everyday pantry ingredient. A spicy version of traditional tomato pasta sauce Perfect for pasta dishes Made with Water, Fresh Tomatoes, Sundried Tomatoes, Sugar, Onions, Garlic, Carrots, Chillies, Peppers, Tomato Paste, Sunflower Oil, Salt, Oregano and Paprika Allergens: Chilli
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South Africa
For over 100 years, De Cecco have been producing top quality pasta, drawn through bronze dies, and crafted with care. Made to age-old recipes with thoroughly modern techniques, De Cecco pasta is the shot of Italian authenticity that every kitchen needs. Bucatini are long, narrow, hollow pasta rods and are typically a Neapolitan speciality Bucatini are used for the famous Bucatini all'Amatriciana, a bacon and tomato sauce. A rather versitile format, bucatini is also suitable for butter, meats, cheese and egg-based sauces. This format can be perfectly matched by vegetable sauces made with tomato sauce, peppers, aubergines, olives and capers Made from high quality semolina flour (yellow, high protein finely ground durum wheat flour) Size: thickness can vary between 0.98 and 1.08mm and have a 3mm diameter
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South Africa (All cities)
Note: This product is a government-approved, essential goods item and can be delivered to you during the national lockdown. Learn more. For over 100 years, De Cecco have been producing top quality pasta, drawn through bronze dies, and crafted with care. Made to age-old recipes with thoroughly modern techniques, De Cecco pasta is the shot of Italian authenticity that every kitchen needs. Bucatini are long, narrow, hollow pasta rods and are typically a Neapolitan speciality Bucatini are used for the famous Bucatini all'Amatriciana, a bacon and tomato sauce. A rather versitile format, bucatini is also suitable for butter, meats, cheese and egg-based sauces. This format can be perfectly matched by vegetable sauces made with tomato sauce, peppers, aubergines, olives and capers Made from high quality semolina flour (yellow, high protein finely ground durum wheat flour) Size: thickness can vary between 0.98 and 1.08mm and have a 3mm diameter Specifications Durum Wheat Semolina Allergen: Gluten Origin: Italy
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South Africa
For over 100 years, De Cecco have been producing top quality pasta, drawn through bronze dies, and crafted with care. Made to age-old recipes with thoroughly modern techniques, De Cecco pasta and sauces is the shot of Italian authenticity that every kitchen needs. Authentic, Italian Passata tomato sauce Only the freshest tomatoes are used, which are put through a rigorous 14-phase process so each one is at the perfect point of ripeness Ideal for use in pasta sauces or as a light dressing
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South Africa
For over 100 years, De Cecco have been producing top quality pasta, drawn through bronze dies, and crafted with care. Made to age-old recipes with thoroughly modern techniques, De Cecco pasta and sauces is the shot of Italian authenticity that every kitchen needs. Now, De Cecco bring us a range of tasty, authentic pasta sauces that taste like they just came out of nonna's pot. Buon appetito! Authentic, Italian Arrabiata pasta sauce Perfect heated and tossed through cooked pasta, or used as a base to add extra flavours, meat or veggies Created by Michellin starred chef, Heinz Beck Arrabbiata has a touchof chilli for some heat, and is enhanced with a touch of olive oil, and cooked on a low heat to allow the onions to create a perfect balance with the acidic tomatoes. Free from artificial flavours, preservatives, and additives Each glass jar contains 400g
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South Africa
Silatelli is a type of long spaghetti originating near the Amalfi coast in Naples. They look like short, slightly wider strips of tagliatelle and are sometimes ‘pinched’ in the middle. Silatelli are usually cooked with courgettes and mussels or clams, and can also be served with a simple, fresh cherry tomato and garlic sauce. Pasta disc for Kenwood kMix, Chef and Major Stand Mixers To be used in conjunction with the Kenwood kMix Kitchen Machine Pasta Extruder or the Kenwood Short Pasta Maker
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South Africa
For over 100 years, De Cecco have been producing top quality pasta, drawn through bronze dies, and crafted with care. Made to age-old recipes with thoroughly modern techniques, De Cecco pasta is the shot of Italian authenticity that every kitchen needs. Spaghetti is one of the most famous pasta shapes, and was born in the South of Italy, in Naples, Genoa and Liguria. It is a long, rod format with a round mid-section Spaghetti can be served with fresh or canned tomato sauces; with warm or cold sauces with vegetables and aromatic herbs; with quick, hot spicy sauces with garlic and cayenne pepper; with fish and shelfish sauces; with white sauces made with milk, cream, mascarpone, soft and melted cheeses, adding spices such as saffron, radish, curry and ginger Made from high quality semolina flour (yellow, high protein finely ground durum wheat flour) Size: diameter ranges between 1.92 and 2.00mm
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South Africa (All cities)
Note: This product is a government-approved, essential goods item and can be delivered to you during the national lockdown. Learn more. For over 100 years, De Cecco have been producing top quality pasta, drawn through bronze dies, and crafted with care. Made to age-old recipes with thoroughly modern techniques, De Cecco pasta is the shot of Italian authenticity that every kitchen needs. Spaghetti is one of the most famous pasta shapes, and was born in the South of Italy, in Naples, Genoa and Liguria. It is a long, rod format with a round mid-section Spaghetti can be served with fresh or canned tomato sauces; with warm or cold sauces with vegetables and aromatic herbs; with quick, hot spicy sauces with garlic and cayenne pepper; with fish and shelfish sauces; with white sauces made with milk, cream, mascarpone, soft and melted cheeses, adding spices such as saffron, radish, curry and ginger Made from high quality semolina flour (yellow, high protein finely ground durum wheat flour) Size: diameter ranges between 1.92 and 2.00mm Specifications Durum Wheat Semolina Allergen: Gluten Origin: Italy
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