Sundried

Mark & Melissa van Hoogstraten opened their first Melissa's store in August 1996 in Kloof Street, Cape Town, South Africa. The opening of their first Melissa's store happened very much at the beginning of their life together and the business mirrors their lifestyle, values and appreciation for the classic and quality things in life. It was these values which inspired them to create the Melissa’s stores & products which are classic, timeless and true to their understanding of the value of quality. Sundried Tomatoes are steeped in aged balsamic vinegar and reduced to create a versatile kitchen ingredient, with a rich, dark balsamic, sundried tomato flavour. Sundried tomatoes steeped in aged balsamic vinegar Perfect with cheese or as an accompaniment to any dish Made with grape vinegar, dark balsamic vinegar, sugar, grape or apple concentrate, sundried tomatoes, glucose and preservatives Allergens: None

Mark & Melissa van Hoogstraten opened their first Melissa's store in August 1996 in Kloof Street, Cape Town, South Africa. The opening of their first Melissa's store happened very much at the beginning of their life together and the business mirrors their lifestyle, values and appreciation for the classic and quality things in life. It was these values which inspired them to create the Melissa’s stores & products which are classic, timeless and true to their understanding of the value of quality. The original Melissa’s Pasta Sauce spiced with a rich, sundried tomato flavour, creating a delicious, flavoursome sauce. Traditional tomato pasta sauce with sundried tomatoes  Perfect for pasta dishes Made with water, fresh tomatoes, sundried tomatoes, carrots, onions, tomato paste, garlic, sunflower oil, sugar, salt and basil Allergens: Sulphur dioxide in sundried tomatoes

Product Information The finest wholegrain mustard seeds are used as a base. Made with the finest sundried tomato's and Spanish smoked paprika. Add to lamb dishes or as a table condiment to any lamb, chicken or beef dish. Mix with chilli and plain yoghurt for a more spicy dip. Perfect for flavouring stews, soups, spaghetti bolognaise and on hamburgers. Brand - Vermont Pack Size - 145 gms Ingredients TBA About us Chillies for Africa is an online boutique store based in Cape Town South Africa delivering nationwide via courier to your door. Chillies for Africa is a wholly owned subsidiary of Seeds for Africa. The concept was developed out of our passion for all things chilli and spice and to showcase and bring the customer chilli and spice products that aren't ordinarily available in the mainstream retail stores. Our focus has been on developing relationships with the smaller producers of niche products. We have combined a great range of products with Seeds for Africa's award winning service to bring you this exciting new concept.

TOP QUALITY SUNDRIED FIREWOOD FOR SALE: WOOD IS SPLIT, SUNDRIED AND BAGGED, BAGS WEIGH +/- 25KG'S. WOOD IS IDEAL FOR THE BRAAI OR WEBER. DELIVERABLE TO EAST LONDON-MIN ORDER OF 10 BAGS CONTACT CHRIS AT 076 685 1375

Mark & Melissa van Hoogstraten opened their first Melissa's store in August 1996 in Kloof Street, Cape Town, South Africa. The opening of their first Melissa's store happened very much at the beginning of their life together and the business mirrors their lifestyle, values and appreciation for the classic and quality things in life. It was these values which inspired them to create the Melissa’s stores & products which are classic, timeless and true to their understanding of the value of quality. Sundried Mangoes and yellow chilli peppers steeped in aged balsamic vinegar creates a rich, dark, sweet, hot and tangy syrup reduction. A versatile kitchen ingredient. Sundried mangoes and yellow chilli peppers steeped in aged balsamic vinegar  Perfect as an accompaniment to dishes or with cheese Made with grape vinegar, dark balsamic vinegar, grape or apple concentrate, sugar, dried mango, glucose and chillies Allergens: Dried Mango, Chilli

Mark & Melissa van Hoogstraten opened their first Melissa's store in August 1996 in Kloof Street, Cape Town, South Africa. The opening of their first Melissa's store happened very much at the beginning of their life together and the business mirrors their lifestyle, values and appreciation for the classic and quality things in life. It was these values which inspired them to create the Melissa’s stores & products which are classic, timeless and true to their understanding of the value of quality. Sundried mangoes and yellow chilli peppers steeped in aged balsamic vinegar creates a rich, dark, sweet, hot and tangy syrup reduction. A versatile kitchen ingredient. Sundried mangoes and yellow chilli peppers steeped in aged balsamic vinegar  Perfect as an accompaniment to dishes or with cheese Made with grape vinegar, dark balsamic vinegar, grape or apple concentrate, sugar, dried mango, glucose and chillies Allergens: Dried Mango, Chilli

Mark & Melissa van Hoogstraten opened their first Melissa's store in August 1996 in Kloof Street, Cape Town, South Africa. The opening of their first Melissa's store happened very much at the beginning of their life together and the business mirrors their lifestyle, values and appreciation for the classic and quality things in life. It was these values which inspired them to create the Melissa’s stores & products which are classic, timeless and true to their understanding of the value of quality. A reduction of Turkish Figs steeped in aged balsamic vinegar, creates a sweet and sour syrup, excellent for use as an everyday kitchen ingredient. A reduction of Turkish figs and balsamic vinegar Perfect as an accompaniment for sweet and savoury meals Made with grape vinegar, dark balsamic vinegar, apple or grape concentrate, sundried turkish figs, Sugar and Glucose Allergens: Sulphur Dioxide

Mark & Melissa van Hoogstraten opened their first Melissa's store in August 1996 in Kloof Street, Cape Town, South Africa. The opening of their first Melissa's store happened very much at the beginning of their life together and the business mirrors their lifestyle, values and appreciation for the classic and quality things in life. It was these values which inspired them to create the Melissa’s stores & products which are classic, timeless and true to their understanding of the value of quality. A spicy version of the Tomato Pasta Sauce and an excellent everyday pantry ingredient. A spicy version of traditional tomato pasta sauce Perfect for pasta dishes Made with Water, Fresh Tomatoes, Sundried Tomatoes, Sugar, Onions, Garlic, Carrots, Chillies, Peppers, Tomato Paste, Sunflower Oil, Salt, Oregano and Paprika Allergens: Chilli

A reduction of Turkish figs and balsamic vinegar Perfect as an accompaniment for sweet and savoury meals Made with grape vinegar, dark balsamic vinegar, apple or grape concentrate, sundried turkish figs, Sugar and Glucose Allergens: Sulphur Dioxide 250ml

  Panasonic Multi-Function Bread Maker - Black   Use a variety of wet ingredients including cheese, olives and sundried tomatoes to make the perfect flavoured artisan bread. Love sourdough bread? The new SD-2511B now makes sour dough starter helping to rise and enhance the flavour of your bread. The new rustic scone mode allows you to bake the perfect scones, savory or sweet. The Fruit Nut dispenser drops the ingredients into your bread at the optimum time, evenly distributing them throughout your bread.   Featuring the new Rustic Artisan, Rustic Sour Dough and Rustic Scone your breadmaker can now do even more. The Speciality and Rye bread modes enable you to use various grains and flours like spelt and rye which cannot easily be into a loaf on their own, all thanks to the unique mixing blade. The 100% Gluten Free mode allows you to bake gluten free loaves, using a wide range of gluten free mixes and flours. Making the perfect loaf couldn't be easier; it is even possible to determine the size and darkness of your loaf. Choice of crust colour includes; light, medium and dark. 13 bread modes and 13 hour delayed timer means you can wake up to the smell of freshly baked bread every morning. The Bread pan and blade is not dishwasher friendly and do not submerge in water. The Diamond Fluoro-coated Breadpan and blade means you simply need to wipe them with a damp cloth. BBox Contains 1 x Panasonic SD-2511B breadmaker 2 x sourdough cups Measuring spoon Sourdough starter spoon Instruction manual

Take the schlep out of cooking with flavour, with the Rubs range from NoMU. A huge variety of spice and herb blends will come to the rescue of your cooking again and again. Loads of thought has gone into making these - they range from Cajun and Indian, to Poultry, Lamb and One-for-all and more in between. To make the most of these blends, simply rub into meat, fish, veggies or poultry, and cook as usual, or simply add to food to add a burst of flavour. Contain no MSG, additives, preservatives or artificial flavours. All rubs are halaal and kosher (Parev) certified. Only the roast rub and garam masala rub are completely sugar-free. Ingredients: Seafood - Salt, parsley, coriander, mustard, onion, sugar, black pepper, garlic, ginger, fennel, dill and lemon oil. Moroccan - Sugar, cumin, salt, coriander, black pepper, parsley, cinnamon, chilli, ginger, nutmeg, turmeric, cloves and orange oil. Cajun - Salt, sugar, smoked paproka (15%), mustard (12%), chilli, garlic, onion, cumin, black pepper, oregano (4%), thyme (3%) and parsley. Tandoori - Coriander, chilli, salt, cumin, paprika, ginger, sugar, tumeric, onion, garlic, mustard, caraway, cinnamon, bay leaves, cloves, white pepper and cardamom. Garam Masala - Coriander, mustard, caraway, cumin, cinnamon, bay leaves, cloves, white pepper and cardamom. Beef - Salt, paprika, sugar, coriander, mustard, thyme, rosemary, marjoram, parsley, onion, garlic, black pepper and cumin. Lamb - Onion, salt, sugar, mustard (12%), garlic (12%), parsley, rosemary (5%), thyme, oregano, black pepper, paprika and lemon oil. Provencal - Salt, mustard, parsley, sugar, rosemary, basil, fennel, black pepper, thyme, sage, oregano, marjoram and lavender. Sweet - Sugar (89%), cinnamon (8%), vanilla flavour, cloves, pimento and ginger. Coffee - Sugar, coffee (17%), salt, mustard, garlic, onion, coriander, black pepper, chilli, cumin, rosemary and thyme. African - Sugar, salt, coriander (13%), cumin (10%), black pepper, parsley, garlic, onion, chilli, mustard, tumeric, cinnamon, ginger and ajowan (2%). Spanish - Smoked paprika (21%), salt, sugar, chilli (6%), parsley, oregano (6%), garlic, onion, mustard, tumeric, black pepper, cumin (3%) and cinnamon. Indian - Coriander, salt, mustard, sugar, garlic, ginger, cumin, chilli, turmeric, onion, black pepper, enugreek, cardamom, caraway, cinnamon, bay leaves, cloves and white pepper. Italian - Sundried tomato (14%), salt, onion, rosemary, sugar, basil (9%), black pepper, parsley, garlic, oregano (3%), thyme, sage and olives. Poultry - Sugar, salt, paprika, mustard, onion, coriander, garlic, black pepper, marjoram, sage (5%), parsley, thyme (4%), tarragon and lemon oil (0.04%). Roast - Garlic (17%), onion, salt, rosemary (12%), parsley, black pepper, sage, thyme (5%), oregano, marjoram. Oriental - Coriander (14%), sugar, ginger (11%), salt, toasted sesame seeds, garlic, chilli (7%), onion, parsley, tumeric, cumin, basil, szecguan pepper, chives, lemongrass oil (0.1%) and lime oil. Peri - Peri - Sugar, salt, chilli (12%), smoked paprika (10%), garlic, onion, coriander, mustard, black pepper, parsley, cumin, oregano and ginger. BBQ - Sugar, smoked paprika, salt, coriander, black pepper, garlic, mustard, onion, parsley, marjoram and cumin.

Description Ecklonia maxima (giant brown kelp) is sustainably collected off the Southern African coastline. It is then sundried. After drying it is milled to a 3mm particle size. What can it be used for? Milled seaweed is useful as a soil additive for: Moisture retention Slow release of nutrients to the bonsai roots How to use milled seaweed Add a small amount of milled seaweed to your bonsai soil mix. The ratio will depend on your desired results but typically a handful for a small bonsai pot and a large scoop for a large bonsai tree. If you like the organic approach to fertilizing your trees then you are going to love BonsaiBoost. Read more.

THORNWOOD - top qualiy delivered to East London. Cut into 25 cm lengths, split and sundried. Supplying EL for past 16 years.

Top quality thorn and wattle wood delivered to East London and surrounds. Wood cut into 25 cm lenghts, split and sundried. Then bagged into 25 kg woven propylene bags and delivered.