Coffee roasting

Origin Coffee Roasting creates an espresso blend for each season so every few months, we've got something new and wonderful to experience from their roasters. All of them are perfectly crafted for the season and include top quality single origin coffees from around the world. In the current, Autumn blend: Brazil Sao Silvestre Per Cuenca Botijas Colombia Inza Cauca Roaster's notes Flavour:  Treacle Sugar, Pear, Allspice Mouthfeel/Body: Medium, Creamy Roast: Light-Medium Acidity:  Mellow, Apple Suitable for:  Espresso, Moka pot, Aeropress

Buy Stove Top Coffee Roasting Set (Beginner roaster) for R445.00

This very special single origin coffee comes from one of the largest and most historic coffee farms in Costa Rica. Aquiares was actually established by British farmers in 1890, and was one of the first estates to export Costa Rican coffee. The farm was purchased by the current owning family in 1971 and management came under Don Alfonso, after whom the coffee is named, in 1992. Lots bearing Don Alfonso's name are among the best the estate has to offer - a way of paying homage to the legacy he has created for his community and family. When he took over, he not only championed top quality production, but also social justice, ensuring that the welfare of his farm workers and the wider community were treated as high priorities. What's particularly exciting about this Don Alfonso coffee is that our friends at Origin have managed to source both a fully washed and a natural-processed version. It's a rare opportunity to taste the exact same coffee processed two different ways and we'd highly encourage you to undertake this exploration of coffee flavour while you can -  your taste buds won't regret it. This washed version has a tropical fruit acidity that's definitely more pronounced than its  natural counterpart. It also has a sugary sweetness accompanied by a winter-spice characteristic that's reminiscent of cinnamon. You  may also find some lychee, particularly in a Chemex brew, which was our favourite way to enjoy this coffee. Roaster's notes Flavour:  Caramelised Sugar, Lychee, Cinnamon Body:  Medium, Juicy Roast: Light Acidity:  Mild, Grape Suitable for:  Pour-over, Aeropress, Moka Pot, Espresso Coffee details Farm:  Aquiares Estate Owner: Olman Aguilera Chaves Variety:  Caturra Processing:  Fully-washed, dried in mechanical drier for 32 hours at 40C Altitude: 800 to  1,400 masl Town/City:   Aquiares Region:  Turrialba Country: Costa Rica

One of the most widely drunk beverages in the world, coffee is close to many hearts, and like wine, the area where it is grown affects the taste and flavour profile (along with other factors, including roast, freshness, and so on). Legado sources beans from all over the world, roasting them in sunny Stellenbosch. Yirgacheffe is known for its clean, floral and acidity driven washed coffees. The area where this coffee is grown, Gedeo, has some of the most complex and intense coffees in the Yirgacheffe region. Coffee was wet processed at the Aricha washing station Around 700 family farms deliver coffee cherries to the Aricha station, cultivating a variety of heirloom varietals which keep the Yirgacheffe region diverse Pesticides are actively avoided, and organic fertiliser is used Tasting notes: grapefruit, floral, delicate Brewing method suggestions: filter coffee machine, V-60 pour over, Chemex, plunger (French press), Aeropress, siphon and espresso Freshly roasted within two weeks.

The Gift Pack includes: * Grinder Set (Ceramic conical burr grinder with spare jar, cleaning brush and non slip base - in your choice of Pink, Brown or Black) * 1 x 300g green coffee beans of your choice  * Bamboo wooden spoon for roasting * Coffee measuring spoon *External gift packaging may vary Free delivery on orders within the Cape Town area. Free delivery on orders over R600 to main city centers. Free delivery on orders over R750 to outlying rural areas. SnapScan option available on payment checkout    

One of the most widely drunk beverages in the world, coffee is close to many hearts, and like wine, the area it is grown affects the taste and flavour profile (along with other factors, including roast, freshness, and so on). Legado sources beans from all over the world, roasting them in sunny Stellenbosch. Finca Espana is located on a small path in the mountains near Tapachula, the coffee capital of the state of Chiapas. It stretches over 240 hectares and reaches an altitude of metres above sea level. Don Antonio Luttmann and his family are third generation coffee growers, committed to sustainable production as a result of their love of the land and their dedication to social and environmental responsibility. Tasting notes: Jasmine, cardamom, with a silky body Beans sourced from Mexico Freshly roasted within two weeks.

One of the most widely drunk beverages in the world, coffee is close to many hearts, and like wine, the area it is grown affects the taste and flavour profile (along with other factors, including roast, freshness, and so on). Legado sources beans from all over the world, roasting them in sunny Stellenbosch. Finca Espana is located on a small path in the mountains near Tapachula, the coffee capital of the state of Chiapas. It stretches over 240 hectares and reaches an altitude of 1,300 metres above sea level. Don Antonio Luttmann and his family are third generation coffee growers, committed to sustainable production as a result of their love of the land and their dedication to social and environmental responsibility. Tasting notes: Jasmine, cardamom, with a silky body Beans sourced from Mexico Freshly roasted within two weeks.

One of the most widely drunk beverages in the world, coffee is close to many peoples hearts, and like wine, the area it is grown affects the taste and flavour profile (along with other factors, including roast, freshness, and so on). Legado sources beans from all over the world, roasting them in sunny Stellenbosch. This coffee is grown on Gitwe Hill and naturally processed at Long Miles Coffee Project's Heza Washing Station in Kayanza, Burundi. Tasting notes: blueberry, toffee, syrupy Light roast Beans sourced from Burundi Freshly roasted within two weeks.

One of the most widely drunk beverages in the world, coffee is close to many peoples hearts, and like wine, the area it is grown affects the taste and flavour profile (along with other factors, including roast, freshness, and so on). Legado sources beans from all over the world, roasting them in sunny Stellenbosch. The Morito farm has been owned by one family since Monterroso planted the first coffee plant in 1979. They manage the whole process, from growing and washing, to drying before they ship it to all corners of the globe. Tasting notes: dark chocolate, slight citrus tones, full bodied Medium roast Beans sourced from Guatamala Freshly roasted within two weeks.

One of the most widely drunk beverages in the world, coffee is close to many peoples hearts, and like wine, the area it is grown in affects the taste and flavour profile (along with other factors, including roast, freshness, and so on). Legado sources beans from all over the world, roasting them in sunny Stellenbosch. The Journeyman Blend combines the best of several roasts and origins, to create a perfect cup of coffee. Tasting notes: medium body, sweet, smooth A blend of the best beans to create a balanced blend Combines sweetness, acidity, and body Beans sourced from Africa, South and Central America Freshly roasted within two weeks.

One of the most widely drunk beverages in the world, coffee is close to many peoples hearts, and like wine, the area it is grown affects the taste and flavour profile (along with other factors, including roast, freshness, and so on). Legado sources beans from all over the world, roasting them in sunny Stellenbosch. Las Morenitas is situated approximately 15 kilometres away from Jinotega. The farm covers 134 hectares at an altitude of between 1250-1480 metres above sea level and is a mix of coffee production and primary forest. Tasting notes: Creamy, sweet, black cherry Medium roast Beans sourced from Nicaragua Freshly roasted within two weeks.

One of the most widely drunk beverages in the world, coffee is close to many hearts, and like wine, the area it is grown affects the taste and flavour profile (along with other factors, including roast, freshness, and so on). Legado sources beans from all over the world, roasting them in sunny Stellenbosch. The society is located in central Kenya about 190km north of Nairobi, in the district of Nyeri, Mahiga Location, on the foothills of the Aberdare ridge which overlooks the beautiful ice peak of Mount Kenya (elevation 5199m). Tasting notes: juicy, sweet, berries, smooth body, complex finish Beans sourced from Kenya Freshly roasted within two weeks.

One of the most widely drunk beverages in the world, coffee is close to many peoples hearts, and like wine, the area it is grown affects the taste and flavour profile (along with other factors, including roast, freshness, and so on). Legado sources beans from all over the world, roasting them in sunny Stellenbosch. Huye Mountain washing station was established in 2011 by David Rubanzangabo who grew up in the nearby village. Tasting notes: Orange, syrup, raisin Light to medium roast Beans sourced from Rwanda Freshly roasted within two weeks.

One of the most widely drunk beverages in the world, coffee is close to many peoples hearts, and like wine, the area it is grown affects the taste and flavour profile (along with other factors, including roast, freshness, and so on). Legado sources beans from all over the world, roasting them in sunny Stellenbosch. These beans are decaffeinated through a magical-sounding process called Swiss Water Decaffeinating, isolating the caffeine and removing it, leaving a smooth, tasty beverage with peanut butter and milk chocolate notes. Tasting notes: thick, smooth, peanut butter, milk chocolate Medium roast Beans sourced from Honduras Freshly roasted within two weeks.

One of the most widely drunk beverages in the world, coffee is close to many peoples hearts, and like wine, the area it is grown affects the taste and flavour profile (along with other factors, including roast, freshness, and so on). Legado sources beans from all over the world, roasting them in sunny Stellenbosch.  Tasting notes: dark chocolate, slight citrus tones, full bodied Medium roast Beans sourced from Guatemala Freshly roasted within two weeks.

This multifunctional digital Coffee Scale with Timer is perfect for measuring the volume of liquid for coffee or tea and features high precision sensors and liquid measurement technology to provide accurate measurements. With the function of auto timing, it's easier and more convenient for making and boiling coffee and having complete control over your brewing ratio. Coffee Scale with Timer Multifunctional electric scale equipped with high precision sensors and liquid measurement technology, provide you accurate measurements from 0.1g up to 2kg (The initial minimum weight is 0.5g) Perfect for the volume of liquid measuring such as coffee or tea, home cooking, baking, and food portioning Constructed with high-quality material, this digital kitchen scale is ultra-compact and low-profile but fairly durable Note: The surface of the scale panel is waterproof, but be careful to prevent liquid from entering the gaps in the body and the charging port This scale integrates with 4 advanced buttons for easy operation and a large backlight LCD screen that displays weights in grams With the function of auto timing, this coffee scale makes it easier and more convenient for making and boiling coffee About DHPO DHPO is brought to you by Truth Coffee Roasting, leaders of artisanal coffee in South Africa. Founded in 2001, DHPO produce products that are practical and aesthetically pleasing with a design philosophy of 'Less is More' and 'Sense & Simplicity' — with a commitment to using eco-friendly materials to produce fashionable yet highly functional drinkware. Specifications Dimensions: 13.4cm L x 19.5cm W x 3cm H Platform: 13cm L x 13cm W Material: Body: ABS plastic Heat mat: Silicone Uses 2x AAA batteries (included) Built-in timer Comes with a removable silicone heat mat Includes a silicone insulation waterproof pad Care Instructions Wipe clean with a soft cloth. Warranty Info This product has a 1-year warranty for domestic use.

Craft your perfect milk moment with Vertuo Creatista b'/xe2/x80/x94' indulge in a variety of coffee options tailored to different cup sizes, from small Flat Whites to large Cappuccinos. With an integrated steam pipe, froth milk to personalise recipes or experiment with latte art. Choose from three temperature and texture settings for coffee and milk tailored to your taste. All housed in a premium stainless-steel design, perfect for the home barista. Enjoy creative coffee, in the comfort of your home! Vertuo Creatista Coffee Machine Quick heat-up time of 30 seconds for coffee and 3 seconds for milk Brews up to 6 cup sizes, including various coffee formats and single or double espressos, either hot or over ice Precision brewing for consistently smooth, full-bodied cups with a velvety layer of foam Barista steam wand effortlessly creates top-quality latte art on beverages like cappuccino, flat white, caffe latte, or latte macchiato Enjoy endless coffee and milk recipes with 3 levels of milk temperature and texture for personalised beverages Wide coffee style selection with 7 available cup sizes, ranging from Ristretto to Carafe Create a variety of milk-based recipes like Cappuccino, Flat White, Caffb'/xc3/xa8' Latte, Latte Macchiato, and more Experience indulgent coffees with a generous and thick crema, adding to the smoothness of each cup Nespresso pods maintain the freshness of aromas from the moment of roasting and grinding Machine automatically adjust brewing settings for a perfect cup Auto froth, temperature, and texture settings allow for an authentic top-quality Latte Art coffee, with the steam wand featuring adjustable milk temperature and froth quality Nespresso capsules are made of at least 85% recycled aluminium, contributing to a more environmentally friendly coffee experience Video Play Video About Nespresso It all started with a simple but revolutionary idea — to create the perfect cup of Espresso coffee with exquisite crema, alluring aroma and full-bodied taste, just like a skilled barista! Nespresso, a worldwide pioneer has redefined the way coffee lovers around the world enjoy their Espresso coffee, through a unique combination of premium quality coffees and smart coffee machines. Specifications Dimensions: 24.5cm W x 41.7cm D x 32.2cm H Weight: 7.4 kg Capacities: Water tank: 2L Milk: Jug: 480ml Max line: 240ml Pod container: Small pods: 10 Large pods: 6 Material: Stainless steel Consumption: A+ Power: 1500W Power: 220-240V ~ 50Hz, 1500W 120V ~ 60Hz, 1500W Power saving mode: Yes Milk system: Steam pipe Cable: 0.8-1.1m (length from device dispatch) Features Power connection: Corded Care Instructions All removable parts are dishwasher safe b'/xe2/x80/x94' machine excluded Refer to the instruction manual for more information on how to operate and clean your machine Warranty Info This product comes with a 2-year warranty.

From the first day that Terbodore started roasting, they took great care to procure only the finest green coffee beans. Combining skill and patience, they sift and roast the beans, consistently producing coffee that they gladly put their name to. Terbodore prides their brand on being one of the most honest coffee brands around, not compromising on the taste and never forgetting who they are. Mocha Java ground coffee Available as filter ground coffee or coffee beans Rich and spicy with floral qualities 100% Arabica beans are sourced from Indonesia & Ethiopia This blend is subtly aromatic with earthy, smokey undertones and create fragrant, exotic aromas

The Bootlegger Blend is 100% Arabica coffee made using green beans sourced from Central America (strictly High Grown) and Africa (AA Grade), roasted to a medium colour profile. The beans are then processed to reach the perfect grind for Espresso and Filter coffee. You can expect hints of toasted hazelnut, caramel and a subtle touch of dark chocolate. This blend is made with precision and dedication by coffee experts for you to enjoy in the comfort of your own home or office. All Bootlegger coffee is created using a unique roasting profile with state of the art Giessen coffee roasters in Sea Point, Cape Town.  Bootlegger Blend of 100% Arabica coffee beans, roasted in Cape Town Consists of beans of 3 origins, namely Guatemala, Costa Rica and Tanzania Medium roast, full body with hints of citrus acidity  Thirty percent of Bootlegger beans are Rain Forest Alliance Certified, which ensures their contribution towards conserving bio-diversity and fair trade for farmers

From the first day that Terbodore started roasting, they took great care to procure only the finest green coffee beans. Combining skill and patience, they sift and roast the beans, consistently producing coffee that they gladly put their name to. Terbodore prides their brand on being one of the most honest coffee brands around, not compromising on the taste and never forgetting who they are. Mocha Java roasted coffee beans Available as beans or filter ground coffee Rich and spicy with floral qualities 100% Arabica beans are sourced from Indonesia & Ethiopia This blend is subtly aromatic with earthy, smokey undertones and create fragrant, exotic aromas

The Bootlegger Blend is 100% Arabica coffee made using green beans sourced from Central America (strictly High Grown) and Africa (AA Grade), roasted to a medium colour profile. The Bootlegger blend displays hints of toasted hazelnut, caramel and a subtle touch of dark chocolate. This blend is made with precision and dedication by coffee experts for you to enjoy in the comfort of your own home or office. All Bootlegger coffee is created using a unique roasting profile with state of the art Giessen coffee roasters in Sea Point, Cape Town. Bootlegger Blend of 100% Arabica coffee beans, roasted in Cape Town Consists of beans of 3 origins, namely Guatemala, Costa Rica and Tanzania Medium roast, full body with hints of citrus acidity  Thirty percent of Bootlegger beans are Rain Forest Alliance Certified, which ensures their contribution towards conserving bio-diversity and fair trade for farmers.

The much-loved Bootlegger Blend has now been compressed into a single-serve capsule for the ultimate convenience. The Bootlegger Blend is 100% Arabica coffee made using green beans sourced from Central America (strictly High Grown) and Africa (AA Grade), roasted to a medium colour profile. All Bootlegger coffee is created using a unique roasting profile with state of the art Giessen coffee roasters in Sea Point, Cape Town. Capsules with 100% Arabica medium roasted coffee beans The Bootlegger blend has hints of toasted hazelnut, caramel and a subtle touch of dark chocolate Minimum of 30% Rainforest Alliance certified coffee used Each sleeve contains 10 capsules Bootelgger recommends you set your machine to a 35-40ml espresso shot for maximum enjoyment Compatible with all known brands of Nespresso capsule machines at date of manufacture

From the first day that Terbodore started roasting, they took great care to procure only the finest green coffee beans. Combining skill and patience, they sift and roast the beans, consistently producing coffee that they gladly put their name to. Terbodore prides their brand on being one of the most honest coffee brands around, not compromising on the taste and never forgetting who they are. Mocha Java roasted coffee Choose either beans or filter coffee Rich and spicy with floral qualities 100% Arabica beans are sourced from Indonesia & Ethiopia This blend is subtly aromatic with earthy, smokey undertones and create fragrant, exotic aromas

Weapon of Mass Destruction is a blend engineered precisely to create extraordinary coffee through fully automatic, bean-to-cup coffee machines, delivering a delicious and potent cup conveniently and cost-effectively. Quality and flavour are a challenge to channel through specialised, fully automatic espresso machines, which are hampered by their onboard grinding and extraction processes. The solution has been to source softer green beans, develop a unique blend of beans and then to use a special process that makes the roast denser and more brittle after roasting.  Whole coffee bean blend of 40% India Arabica Monsoon Malabar, 15% India Robusta and 45% El Salvador Arabica Red Honey Process Under the Monsoon Malabar process, harvested seeds are exposed to monsoon rain and winds, causing the beans to swell and lose acidity An Exceptional India Robusta brings great body along with low acidity and grinds easily, being a softer bean Red Honey beans also have a softer exterior surface and shine through with a beautiful sweetness after processing Sweet coffee with nut flavours and light acidity Created by Truth Coffee

From the first day that Terbodore started roasting, they took great care to procure only the finest green coffee beans. Combining skill and patience, they sift and roast the beans, consistently producing coffee that they gladly put their name to. Terbodore prides their brand on being one of the most honest coffee brands around, not compromising on the taste and never forgetting who they are. Dark, rich Great Dane coffee blend, filter ground  Dark cocoa, floral aromas with full rounded flavours This is Terbodore's special blend 100% Arabica beans from Ethiopia & Indonesia, create floral aromas which leaves you with a lingering dark chocolate flavour

From the first day that Terbodore started roasting, they took great care to procure only the finest green coffee beans. Combining skill and patience, they sift and roast the beans, consistently producing coffee that they gladly put their name to. Terbodore prides their brand on being one of the most honest coffee brands around, not compromising on the taste and never forgetting who they are. Organic roasted coffee, filter ground This high grade 100% Arabica Uganda Sipi Falls bean is grown according to the principles of sustainable farming in self sustaining conditions and often left to grow naturally Clear flavour, balanced brightness & body

From the first day that Terbodore started roasting, they took great care to procure only the finest green coffee beans. Combining skill and patience, they sift and roast the beans, consistently producing coffee that they gladly put their name to. Terbodore prides their brand on being one of the most honest coffee brands around, not compromising on the taste and never forgetting who they are. Dark, rich Great Dane coffee blend  Dark cocoa, floral aromas with full rounded flavours This is Terbodore's special blend 100% Arabica beans from Ethiopia & Indonesia, create floral aromas which leaves you with a lingering dark chocolate flavour

From the first day that Terbodore started roasting, they took great care to procure only the finest green coffee beans. Combining skill and patience, they sift and roast the beans, consistently producing coffee that they gladly put their name to. Terbodore prides their brand on being one of the most honest coffee brands around, not compromising on the taste and never forgetting who they are. African sourced roasted coffee beans Rich, full bodied with a fruity after taste High grade blend of 100% Arabica beans that are sourced from Uganda & Ethiopia, creating a deep, rich flavor with soft fruit undertones in the finish Typical characteristics of Ethiopian beans