Catering guest

We are a small, busy guest farm near Montagu looking for a dynamic multi-tasker to join our team in a general management position.   The successful applicant will be hands on and able to hit the ground running, with a mature attitude, a team player, able to use their own initiative, bilingual with excellent skills in Afrikaans & English (reading, writing and verbal) and be creative with their solution finding. It is very important that the below requirements are met before you apply for this position. Successful applicants will be expected to undertake basic tasks during the interview to ensure that they possess the necessary requirements.   PERSON REQUIREMENTS   Non-smoker in good health, outgoing & presentable with excellent Customer Service skills Be able to work under pressure, be honest, loyal and trustworthy Be computer literate with excellent computer skills Possess working knowledge of Microsoft Office & Nightsbridge BMS Be able to update & maintain company website and social networking infrastructure Enjoy the outdoors, rural living and have experience of farm animals Have a flexible approach to their work, particularly hours of work Possess hands on retail experience- stock control, inventorying, till operation, cashing up at end of day & record keeping Possess general building maintenance skills Be able to maintain equipment- lawnmowers etc. Have proven hands on experience in the tourism & hospitality industries   MAIN DUTIES (to include but not limited to)   Smooth operation of guest farm Overseeing a small team Monitoring welfare of farm animals and birds General maintenance Processing guest enquiries, inputting to Nightsbridge Greeting guests and ensuring high standards of Customer satisfaction are met Overseeing housekeeping of self catering cottages Running farm shop   If you meet the above requirements, please send your current CV with a recent photo, covering letter and contactable references. References will be taken up before any job offer is made.  

Shunammite Resources Pty Ltd catering company reflects both style and experience, being immaculately presented and honed to be attentive to the needs of each and every guest. Our excellent reputation is built upon the strength of our people and we concentrate our efforts on ensuring that the controls are in place to sustain this. Our catering is the best in Gauteng 3 course meal and waiters included just for R385.00

Well situated popular Guest House in Ceres. Restaurant & Conference Facilities. Outside Catering. Sleeping 30 guests. Property sm. Owner relocates.Turnover R2million pa and Net Profit Rpa. BUY THE PROPERTY AND GET THE BUSINESS FREE. Contact Jerome with detail of your cell number

We stock and supply the following RENTALS 10 Seater with glass top R600.00 His and hers with glass top R400.00 Under plate glass and mirror 300 x300 round or square R30.00 Glass 300 x300 round or square R40.00 Mirror Wooden Square under plate R35.00 Center pieces mirror or glass 500 x500 round or square R85.00 600 600 Round or square R95.00 His and hers main table They come in gold, silver and white They come with holes or with no holes Asking price R2500.00 His and hers glass R4000.00 10 Seater tables with glass top They come in white only with holes or no holes Asking price R2900.00 with the glass top Glass top only for 10 seater R1150.00 Hiring is R500.00 each 12 Seater table with glass top They come with holes or no holes Asking price R3400.00 Glass top size 1750 x1750 10 Seater foldable tables with glass or wooden top The legs are foldabe for easy storage you can use wooden top or glass top Asking price R2900.00 with glass or wooden top Glass tops only Main table glass top only size 1700 x700 R750.00 8mm thickness 10 seater glass top only size 1130 x1830 R1150.00 Wedding Pillars Two set of big wedding pillars for R3800.00 size 2000x1900 With holes or without holes Small pillars R500.00 each Wedding Guest Mirror Wedding guest Mirror R4000.00 Bar Table R7000.00 Dj table R4000.00 Mirror box /Glass box 350 x350 R180.00 300 X300 R150.00 Call me or Wattsapp me on ***Show Phone*** Drop me an email for free quote at ***Show Email*** We are based in Pretoria West and we deliver and charge according to your location. LAY BYE WELCOME....

We are a small and busy Guest House in the City Bowl and need immediately a Guest House Manager who will assist the owners this high season. The person must live in Cape Town and knows the city and the surrounding well. We are looking for a mature person not younger than 35 years and is fluent in German and English. French would be a welcomed add on. The Guest House Manager is responsible for handling relations with the foreign clientele. The position involves providing specialized attention and tailored services to the German, English and French speaking guests. You must be a team player and able to lead and motivate the team.Excellent interpersonal and communication skills, a neat and professional appearance and a compassionate approach are imperative in this position. Do you have what it takes to ensure that the highest standards of service are met whilst catering to our guests from all over the world? You would need to work 5 days a week mainly weekdays from approx. 6:30 hours to hours. Please ensure that you provide the following information with your application:Photograph – Head and shoulders picture, in low resolution format for our database CV and a letter of motivationSalary requirementWritten references that you have availableDue to high volumes of CV’s received, should you not hear from us within seven working days of sending your application, please consider your application for this particular position unsuccessful.Please note that we are not able to accept any application if valid works permit is not held.Get in contact with us on Cape Town

Existing guest farm with 7 self catering rooms and a fully equipped self catering house

We do catering for all functions, end of year functions, birthdays, braais,stork tea, kitchen teasSmall weddings for the people with smaller budgets,  Catering and Bar facility for all catering need  lots of space inside and outside We can do all arrangements for your needs, Small functions up to 50 packs seated up to 70 standing Menu's and options to choose from R80 - R 150 Platters or meal buffets or sit down served dinners We can do spit braais prior dates to confirm in advance No venue fee if we do your catering.  Security venue in business area cars of guest is safe.   

At Shunammite Resources Pty Ltd we know that party catering is the essence of a good "do" which is why we work very closely with you to create the ideal party menu that suits your individual catering budget & clients. As an event catering company we also have décor flowers, lighting, music & anything else you require making your party go with a swing we also hire waiters and waitresses to serve the guest For more info or bookings just call us 110 - show phone - / 717 - show phone -

We are a medium sized corporate guest lodge (B&B) in the Southern Suburbs (near train line) looking for a responsible student to join our family. Great opportunity for someone looking for a nice home, in exchange for some work and experience.  Would need to serve breakfast from 6am-8:30am at least 4 days a week, and be available on-call to assist with check-in's and guests a couple of nights a week as needed.   We have a lovely property, ideally and centrally situated - would be an ideal living situation for a hotel school or hospitality student looking to work in exchange for rent - and gain some experience for his/her CV. There might also be an opportunity to gain some conferencing/catering experience.     Please send a description of yourself, your experience, and why you would be the ideal person for this opportunity. 

Beautiful Small Holding 29HA Small Holding.  Guest House consists of 6 large en-suite rooms- Fully equipped kitchen, two lounges breakfast room Bed & Breakfast Basis. Bistro- separate building on the property Well run Bistro and Pancake place- great staff compliment, very Popular. Owners will offer training for taking new ownership. Very easy system. Fully Equipped Restaurant Property has two other cottages one has 4 ensuite bedrooms rooms- Owners use this house, can be converted into accommodation Other Cottage has 2 ensuite bedrooms- can become self- catering cottage or personal use. Other dwellings staff accommodation, Laundry two open garages, Stables with more staff accommodation. Great for a family looking for a business to run. Plenty land to build on. Paradise- 2 trout dams, walking trails Wild life- plenty bird life, Duiker, Mountain reed buck, serville cats and plenty more If you have horses, its the dream place. So much opportunity Price is slightly negotiable Contact for more information or to view the Property  ***Serious Buyers Only***

Impress your guest with freshly cooked meals made to order... Biryanis- chicken,mutton,prawns Curries Rotis Samoosa Also specialise in speciality dishes: paneer, butter chicken, korma, karhai.

Description: As a Catering Event Sales Assistant you will coordinate arrangements for weddings, group meetings, university groups and conferences. You will coach the client by providing information and suggestions pertaining to each event. The Catering Event Sales Assistant disseminates appropriate information to the operational departments and acts as liaison between the clients and the operation in order to meet client's needs and expectations. Tasks & Responsibilities: Maintain a solid positive working partnership with Operations & Culinary team; ensure high standards of service and presentation. Assist with booking of events, selecting and costing menu items and pricing as needed. Work closely with the Chef and Client to provide new, creative menus and food and beverage presentations, ensuring F&B competitive pricing and product. Proven written and verbal interpersonal and communication skills. Facilitate external customer relations; represent US and the client at any and all meetings and events. Experience in guest centric environment where feedback is welcome and changes made accordingly. Develop and be accountable for a safety culture that creates a work environment where no one gets hurt. Ensure that all Higher Education catering brand standards and initiatives are consistently achieved. Participate in management team meetings. Interface with vendors and key service users within client organization. Participate in all catering training programs. Aid in implementation and adherence to all Our Catering initiatives and guidelines. Work events as needed. Responsible for billing as related to sending invoices, collecting payments, and maintaining books. Must have previous customer service experience Strong problem solving, analytical, and organizational skills Strong computer skills required i.e. Excel, Word, PowerPoint Must have strong professional etiquette Qualifications: Grade 12 18 - 30 Years Old Hospitality Certificate Is An Advantage Previous catering experience Great Advantage Send Resumes To hospi.learnership(AT)gmail.com / Inquire At 737 - show phone -

Immediate opening for experienced hands-on  Senior Food and Beverage Manager with Hotel School Qualification and a minimum of 5 years management, experience in a full service Food & Beverage both FOH and BOH. Job specification and minimum requirements. Minimum of 5 years in a management capacity with experience in a full service of Food & Beverage. A high level of leadership skills Computer Literacy is essential (Word and Excel - Innkeeper and Restaurateur advantageous) Must be GUEST service driven Excellent communication skills, both verbal and written Ability to work accurately under pressure Well groomed, presentable and professional manner Excellent planning and organisational skills Time management skills are essential Valid Code 8 Drivers Licence. The successful candidate will be responsible for the following: Maintain an efficient F&B operation with; Quality of food Beverage Service Revenue Manage the daily operation ensuring that the required F&B procedures, operational and administrative systems and controls are in place. Conferencing & catering venues Restaurant Bars Outside catering Accurate compilation of all required F&B reports, ensuring that it is timeously distributed to the relevant personnel. Controlling costs and achieving set margins Food Cost Beverage Cost Operating Equipment Regular operating stock and operating equipment stocks are conducted and variance reports reconciled. STAFF Costs STAFFING levels and rostering are maintained to meet operational requirements and within budgeted parameters. Facilitate the development of STAFF through the Workplace skills plan. Ensuring GUEST comment results meet and exceed set targets Maintain the training plan On-going training is conducted to ensure competency and to address identified training needs. Adherence to labour laws, application of discipline, grievance handling and employee communications. This is a hands - on position   

Events Booking Administrator – Stellenbosch Area / CAPE TOWN Our client is seeking to employ an Events Booking Administrator to join their team The position is involved in maximizing revenue through proactively assisting and owning process to convert inquiries to confirmed bookings. Focuses on providing accurate and thorough proposals in a timely manner and follow ups that enable achievement of revenue objectives. Effectively presents and sells all products which meet customer needs. Executes seamless handovers of confirmed business to conference coordinating team. Examples of duties & responsibilities: Convert business through proposal, negotiation and contractual agreement to ensure all revenue potential and targets are achieved Ensure all inquiries are processed through IDEAS. Responds to inquires/ requests in the defined timeline Records all LOST business accurately Liaise closely with clients to establish needs and expectations and maintain records to develop sales opportunities Live and breathe’ the ethos of the brand, inspiring a passion for - and sharing knowledge of – The organization, their sustainable business practices and all the services and products they have on offer. Prepares and maintains accurate account information, profiles, activities and traces in Opera Ensures effective resolution of guest issues that arise as a result of the sales process. Brings issues to the attention of management team as appropriate Adheres to all standards, policies, and procedures Strong knowledge of hotel product; selling features Suggests positive alternatives through upselling, cross flexing, and ensures that business booked is within hotel parameters Ensure follow up takes place with clients and opportunities are sought for repeat bookings Creating the proposals, contracts and other related documents Implements a seamless turnover to the conference coordinating team for consistency and completion of event Ensures effective resolution of guest issues that arise as a result of the sales process. Brings issues to the attention of management team as appropriate Maintain effective and positive working relationships with team members and other operational/support areas. Team player, able to convey information to colleagues while being mindful of tight operational deadlines. Skills, Experience & Educational Requirements: At least 2 year’s guest facing experience within hospitality or related industry. Relevant Tertiary Degree/ Diploma Or Similar - Desirable. Positive Client Orientation. Pride in excellent standards of service; strong interpersonal skills. Excellent written and verbal communication skills (English), other languages advantageous. High degree of self-motivation and drive. Calm and professional at all times, even in face of adversity. Proficient numeracy and time management skills essential. Competent working knowledge of Word, Excel, Outlook, Opera PMS/Fidelio (or other Hotel Management Systems) A committed team member, willing to cooperate with others. Able to work occasional shifts. A vibrant and responsible approach with a cheerful and service-oriented outlook. Opera and Sales & Catering background advantageous As this is a position of honesty and integrity, the successful candidate should possess a positive credit and criminal history as per our client’s requirements Salary – Negotiable depending on experience Please email CV + Salary Requirements + Recent Photo to Marlene on marlene@servicesolutions.co.za Salary: Rnegotiable Consultant Name: Marlene Smith

Hi everyone i have a 2 holiday package to waterberry hill in hazyview(mpumalanga) 4 people per guest house breakfast n supper included it also available for self catering for just R per guest house from 28 November till the 1 of December so make fast if u want the deal For more information please contact

Overview:Five Star Game Lodge in the Pilanesberg National Park catering to domestic and international guests and promising a great safari experience to our guests, is recruiting for a Junior Ranger / Trail Guide Salary: R per month (after 3 month probation period increased to R)Meals whilst on duty and furnished single accommodation provided.Uniform provided.Rotation / Leave Cycle: 3 weeks on, 1 week off. What are the key responsibilities of the position? Give guests a complete experience and a perfect stay by ensuring guest are experiencing the highest standard game viewingEnsure that guests are at all-times safe and secure and that the ranger is in controlHost guests when requiredAssist other departmentsTake full responsibility for the game vehicles, equipment Position Reports to: Head RangerSkills/Requirements:Minimum of a qualification or course completed with a recognised training provider in a big game environmentWhich qualifications will secure this position? FGASA Level 1Valid First Aid CertificateValid driver’s license with valid public drivers’ licenseFire arm proficiency certificate (with SASSETA) What skills / behaviours are required? Organized and motivatedHonest, trustworthy and reliableAble to use initiative and lead by example in all respectsPractice excellent client care, guest service and attention to all detailExcellent communication in Afrikaans and English – Read, write, speakAbility to multi-taskHigh-Energy, able to work in fast-paced environmentMust be in great physical condition and perfect health to perform duties in a timely and accurate manner

Accommodation offered for the following dates December 15-17 (3 nights).   Self catering accommodation.   1 st floor Apartment. 2 Bedroom, 2 bathroom and guest toilet with open balcony. Fully equipped with bedding. Kitchen is more than fully equipped. Includes one parking spot. Right on the main beach of Amanzimtoti. View of beach from balcony. Braai area and swimming pool at complex. Guest to bring all towels and groceries and decoder. Right next to spur and a wonderful water park. R500 Cleaning fee and R500 refundable breakage deposit to be added to price after winning bid. 

Our client, a Guest House situated in the Paarl area, is looking for a Food and Beverage Manager / Cook to join their team. Requirements and Previous Experience: Grade 12. Postgraduate or Degree or a 3 years’ Diploma in Hotel Management. A minimum of 4 years’ experience as a Food and Beverage Manager / Restaurant Manager. Personal Skills and Attributes: Great organizational skills. Ability to forecast how much food is needed. Ability to delegate tasks. Great leadership abilities. Deep knowledge of the food industry. Customer oriented mindset. Ability to communicate with all levels of staff. Ability to create reports to give to ownership. Job Description: Must be able to work flexible hours. Catering for all conferences and functions. Guest house breakfasts. Family meals. Baking sweets and savouries for coffee shop sales. Costings on all menus and food-products. Advanced Excel skills for food costings. Monthly stocktake. Stock purchases. Sourcing suppliers according to cost, quality and reliability. Monitoring and efficiently using stock on hand to avoid wastage. Staff training. Maintain kitchen equipment. Head of kitchen. Starting Date: As soon as possible Salary Offered: R18 000 per month Please forward your CV to us if you meet the above-mentioned requirements. Please assume that your application was unsuccessful If you have not been contacted within 2 weeks from the date of this advertisement. Salary: R18k pe month Job Reference #: DEW52

Waiters International can help with all your catering, venue finding, décor, event planning, flights, accommodation, conferencing requirements for International and Domestic Events/Flight/Travel/Décor/Shuttle reservations call us today for our one of Pakige Deals, one of our consultants will gladly help you on the following email us on your one stop shop LIKE US on face book https://www.facebook.com/pages/Waiters-International/ to keep up to date with all our day to day specials Services: Conferencing form R pp. {Full Day Package} Catering from R pp. Shuttle Services from R pp. {Airport and cross country available} Buss Services from R per bus { Seats } Event Services { Free to FNB Clients } Venue Finding Event Planning { Free to FNB Clients } Event Equipment Hire Event Sound and Lights Hire Décor Hire Accommodation { Hotel Bookings, BB, Guest House, Back Packers, Holiday Packages} Flights { All Airlines }

Sunrose Online Specialising in all types of Catering Equipment - Bakery - Butchery - Refrigeration - Restaurant - Airconditioning   CRAZZZYYY SPECIAL!!! HEF-26 1-Tank 2-Basket Electric Fryer(Floor Type) Size(mm) Power(W) Weight(KG) 52 AN EXCELLENT PRODUCT FOR TAKE AWAYS, RESTAURANTS, PUBS AND GRILLS, GUEST LODGES. AN UNBEATABLE PRICE OF R

Duty Managers / Floor Managers   Educational Requirements: Matric Hospitality or food and beverage diploma would be an advantage   Experience Requirements: Must have at least 2 – 5 Years’ experience in the same role Must have experience in the Food and Beverage Industry / Hospitality Must be computer literate in Word, Excel and Outlook Must be well spoken and able to communicate in English   Responsibilities: Control bar and catering Ordering of stock Checking stock Managing stock and control food costs Managing staff on duty Conduct on the job training Conflict resolution with staff and customers Managing gaming floor Assisting guest where needed Handling of complaints Fixing of Machines Calling Bingo numbers if needed Relieve cashiers and treasures Assisting with pay out Adhere to policies and procedure in place General Admin   Additional information: Shift Hours: 09hhhhhh00 Candidate need to be able to start immediately & will be subjected to fingerprint, polygraph & personality tests Clear crim & ITC records Own Transport   Location: KZN – Westville / Umhlanga   Please send your CV to or visit us at www.jobgiant.co.za   REGRET: ONLY SHORTLISTED CANDIDATES WILL BE CONTACTED

its a game before the semi finals and we are here to give you that once off full Hospitality experience in our suite at Ellis Park Stadium. One of the best views to watch a game from. Hospitality package includes: Fully staffed VIP Suite A Premium Ticket for each guest Variety of plated,grazing and buffet catering Continuous Premium Beverage Service (Premium Bar) package cost is R PER PERSON EXCLUDING VAT. NB> PLEASE NOTE SUITES OPEN AN HOUR BEFORE KICKOFF AND CLOSE AND HOU AFTER THE FINAL WHISTLE.

Sunrose Online Specialising in all types of Catering Equipment - Bakery - Butchery - Refrigeration - Restaurant - Airconditioning   CRAZZZYYY SPECIAL!!! HEF-26 1-Tank 2-Basket Electric Fryer(Floor Type) Size(mm) Power(W) Weight(KG) 52 AN EXCELLENT PRODUCT FOR TAKE AWAYS, RESTAURANTS, PUBS AND GRILLS, GUEST LODGES. AN UNBEATABLE PRICE OF R

We are looking for small hotels, guest houses, B&B's and self catering businesses all over the Westen Cape to sell. Solid Cash Buyers Low commission. We have been selling Hospitality since !

One Love Movement brings back by popular demand, Judgement Yard Dj Flevah and Etherton B LIVE AND DIRECT AT 440 LIQUID LOUNGE RANDBURG (CHINA MALL) CNR JAN SMUTS AND REPUBLIC. RSVP . PLENTY PLENTY SECURE PARKING PLUS FULL BAR AND CATERING. First 20 People to respond to this add qualify to be on the guest list.

Sunrose Online Specialising in all types of Catering Equipment - Bakery - Butchery - Refrigeration - Restaurant - Airconditioning   CRAZZZYYY SPECIAL!!! HEF-26 1-Tank 2-Basket Electric Fryer(Floor Type) Size(mm)420Ã Power(W) Weight(KG) 52 AN EXCELLENT PRODUCT FOR TAKE AWAYS, RESTAURANTS, PUBS AND GRILLS, GUEST LODGES. AN UNBEATABLE PRICE OF R

Contemporary/classic restaurant with the emphasis on more formal dining. Current liquor license, with a well-selected wine list. Opened in March , has gone through the start-up phase and is geared for a successful and profitable summer season. Catering for local and tourist markets, already has a loyal and returning following. Ideally located, and within walking distance of hotels, guest houses and residential areas.   Get your foot into this developing area, and capitalise on the heavily booked summer season.

6 sleeper self catering units for hire Full week October nights @ R (A Guest Certificate is issued in your name) Contact Desmond @ /

6 sleeper self catering units for hire: Weekend October nights @ R (A Guest Certificate is issued in your name) Contact Desmond @ /

6 sleeper self catering units for hire: Weekend September nights @ R (Guest Certificate is issued in your name) Contact Desmond @ /