COMMIS CHEF NEEDED IN SOUTH AFRICA

We are a growing restaurant and bar, recently opened in Fourways. We are looking for outstanding candidates that are hard working and have a passion for cooking. There are plenty of opportunities for growth and improvement and we are looking for staff that care about their personal development and want to grow with us. Respect and honesty are very important to us and these are qualities we look for in our people. Responsible to: Sous Chef / Chef de Partie Requirements: Formal qualification an advantage 1 Year's experience preferred  Good attitude and desire to learn and improve absolutely essential Duties Include: Mise-en-place freshly and timely prepared Making sure that dishes are properly prepared to size and standard  Pay attention to presentation, correct garnish etc.  Keeping your section clean and tidy at all times Report low stocks/shortages to Chef de Partie Please reply to this ad with your CV and we will send you our application form. Stay Thirsty, Stay Curious