Ouma s cookery book

 OUMA'S COOKERY BOOK Mrs ROY HENDRIE; Softcover; Juta and Co Ltd.; Reprint  of a First Edition of 1940  published as a Reprint 1978 ; ISBN 0 7021  1366 2 ; No. of Pages; 281 plus addit. pages for the Index.  Condition; Good;  front of cover; Slight , small area of  surface damage ; crease on front top right corner and smaller crease on Front bottom corner. . Also note  some surface damage on the spine. Book; Tightly bound, no tears, no writing added and very light browning on some of the pages. POSTAGE; Via PAXI which is delivery via the PEP Stores branch network OR via Postnet to Postnet  for a parcel  of up to 5 kg (addit. books may be included  at no addit. shipping charge - up to 5 kg) THEN PLEASE ADD R100.00  or via SA Post Office option 1  (with a tracking no.) then please add R50.00  The SAPO  service has dropped off recently especially the Gauteng Post Offices.

BOOK OF CASSEROLE COOKERY - Woman's Own  ++ CASSEROLE COOKERY IS AN ALL-TIME FAVOURITE ++ ++ALL PREPARATIONS CAN BE DONE IN ADVANCE++ 1980 Hamlyn. Hardcover book with dust jacket in good condition.  Postage and packing for this book is for under 1kg.  See Shipping & Payment above.

is a children's book written by Jaco Jacobs and published by Lapa Uitgewers. It follows the story of a boy whose grandmother is a famous rock star who doesn't pay him very much attention. She is kidnapped by an evil man and it's up to the boy and his friend to save her.

Buy Delia Smith`s Complete Cookery Course Book - A new edition for the 1990s for R99.00

  Author(s): Hilda Gerber  Title:      Cape Cookery Old and New  ISBN: none  Publisher/place: Howard B. Timmins, Cape Town  This Edition:  third edition  Year of Publication: 1955 First Published: 1950  Binding: hardcover Dustjacket: none, missing  Number of pages:  247  Weight: 454g  Condition:   Lovely old vintage book, though will need to be handled with care.  This is an ex-library book, and has stamps/markings etc.  Book has been rebound by the library  - faux half-leather and cloth.  Pages have browned with age, and some have tears.  As far as I can tell, no pages are missing, binding is still intact, though seems a bit fragile and will need to be handled carefully.  Please see pictures, as these form part of the description.  

Marguerite Patten's All Colour Cookery Weight 1.2 Kg  Hardcover with Dust Jacket.   I send by Ord inary mail and supply a tracking number.   Because of postage costs it is sometimes better to to order more than one book, as I charge by weight and combine postage it is more cost effective. I combine postage. I also combine postage with Jessies. For Condition see images below. Please quote Username or order number when making a payment

Author(s): Ruth Kimber  Title:      All Colour Vegetarian Cookery  ISBN:  0 7063 4181 3  Publisher/place: Ward Lock, London  This Edition: first British edition  Year of Publication: 1978  First Published: 1978 (Obis, Germany)  Binding: hardcover (large format)  Dustjacket: yes  Number of pages:  160  Weight: 858g  Condition:   Very good Notes: Recipes in this book use both eggs and dairy.  Please see pictures, as these form part of the description.  

 HARDCOVER BOOK IN GOOD CONDITION, CHAMELEON PRESS 1989, 112 PAGES                                             SOUTH AFRICAN COOKERY BOOKS, S.A. COOKERY BOOKS, S.A. RECIPE BOOKS, SOUTH AFRICAN RECIPE BOOKS, KOOK BOEKE, RESEPTE BOEKE, MARILYN VERSTER, HILARY REYNOLDS, ISABEL JONES 

May 1970, 1st impression Women's Cultural Group, DURBAN Hard cover with dust cover, 310 pages. Very good condition. Over 1kg.  

Hardback. English. W J Flesch. 1976. ISBN: N/A. 160pp. In good condition with worn dw. A recently discovered manuscript by this great epicure and writer on his much-loved Cape cuisine Book No: /2500400

This item is sold brand new. It is ordered on demand from our supplier and is usually dispatched within 20 - 25 working days 'Indonesian Food' is the most comprehensive account of this ancient, exotic and varied cuisine ever published. Sri Owen, the world's leading authority, provides over 100 mouthwatering recipes, from staples and basics to food for festivals and special occasions. All recipes have fascinating introductions which place them in their regional and cultural settings and are easy to follow. The book is split into two parts - in part one a series of introductory chapters examine the role of food in Sri's life, in Indonesian culture and society, with recipes to accompany. Part two explains the essential ingredients and techniques of Indonesian cookery, with notes on availability and substitutions and discussions of modern developments, again with the relevant recipes and variations to accompany each technique. Painstakingly researched, and complemented by the superb photography of Gus Filgate, this book captures all aspects of this diverse culinary culture. Features Summary 'Indonesian Food' is the most comprehensive account of this ancient, exotic and varied cuisine ever published. Sri Owen, the world's leading authority... Author Sri Owen Publisher Pavilion Books Release date 20151112 Pages 288 ISBN 1-910496-71-5 ISBN 13 978-1-910496-71-8

 1961 / Hardcover / Good condition A nice collection of articles on all aspects of UK field sports, including wild fowling, game keeping, shotguns, fishing, hunting and game cookery.

More Lifes a Beach Cottage More Life's a Beach Cottage is the third cookery book in the series featuring a collection of best holiday feasting recipes. It is as beautiful and quirky and set to follow in the successful footsteps of previous publications. The author Neil Roake explains: 'This third Life's a Beach Cottage offering includes some tasty "OMG, I can easily make that" recipes and some "WTF, that looks hard" ones but there are no OTT airs and graces (Life's a just too short). Don't stress about following every recipe to the letter. This cookbook is just your springboard for culinary creativity. Many of the recipes were sourced on my travels abroad and all are big on flavour there's nothing "shy" here. Expect muscular curries, potent cocktails, desserts that argue back and deliciously robust salads.' Inside the covers you will find exquisite photography, and delectably different recipes, including: Homemade Cabnah Tomato and Chai Seed Salad 4 Melon and Prawn Salad with Asian Dressing Baked Chicken Pt with Gooseberries, Thyme and Crushed Hazelnuts Badass Bacon Jam Baked Brie with Blueberries Chocolate _clairs with Pomegranate Jewels Author Neil Roake ISBN 9781431422562 Format Hardback Pages 276p.

This item is sold brand new. It is ordered on demand from our supplier and is usually dispatched within 8 - 15 working days There are few recipes more satisfying than soup. It can be rich and warming on a cold winter's day or chilled and refreshing to cool you down in the heat of summer. And as any busy Mum knows, when you are pushed for time, it's the ultimate quick-fix lunch or supper. Having friends round? Soup is a perfect starter. Easy to make and dress up - serve with croutons then simply finish with a sprinkling of finely chopped herbs and a swirl of cream. Soup is a great moneysaver, too. How better to make the most of those odds and ends and leftover vegetables than to throw them into the pan with hot stock with lentils or canned beans and simmer until tender. Leave the soup chunky for a hearty feast or puree until smooth in a blender if you prefer. In addition there is a useful basics chapter showing step-by-step how to make stock, prepare vegetables, adding flavourings and spices and making the most of beans and lentils. Everything you need to know to make delicious and successful soups just like mum used to make. Features Summary Cookery book featuring delcious and diverse soup recipes Publisher National Trust Books Release date 20131219 Pages 192 ISBN 1-907892-93-1 ISBN 13 978-1-907892-93-6

 HARDCOVER BOOK IN GOOD CONDITION, TIMMINS 1980, 111 PAGES                                          S.A. COOKERY BOOKS, S.A. RECIPE BOOKS, SOUTH AFRICAN RECIPE BOOKS, SOUTH AFRICAN COOKERY BOOKS, KOOK BOEKE, RESEPTE BOEKE, KOSMAAK,