Medium roast coffee beans
Top sales list medium roast coffee beans
South Africa
Saeco - Medium Roast Coffee Beans Silver - 1kg Ideal for Espresso machines and are made from the finest selection of coffee beans from around the world. The rich and agreeable balanced aroma and cream makes each cup delicious. Specifications: - Dimensions: 120mm x 70mm x 410mm - Weight: 1kg
R 240
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South Africa (All cities)
St. Charles of Uganda is a Dark roasted Uganda Bugisu coffee. It is a coffee with spicy flavour notes and is recommended for use a s a filter coffee or espresso based drinks. Although delicious as a black coffee milk does add a lovely flavour dimension to this unique coffee. 1Kg Dark Roast Coffee Beans
R 250
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South Africa
Fat Boston Coffee was born from a love of sharing good coffee. The South African company strives to empower coffee farmers by supporting ethical and fair-trade practices. Medium roast coffee beans Earthy chocolate aroma Notes of Swiss chocolate and red fruit This coffee is part of a microlot programme in the Huila district of Colombia Manual hand crank de-pulping machines are used to remove the cherry from the beans Beans are dried on raised beds which gives the coffee good air circulation San Agustin has been declared as a World Heritage Site by UNESCO All coffee beans are freshly roasted and packaged in a re-sealable coffee bag
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South Africa
Fat Boston Coffee was born from a love of sharing good coffee. The South African company strives to empower coffee farmers by supporting ethical and fair-trade practices. Medium roast coffee beans Hawaiian Kona is one of the world's best and most exclusive coffee beans grown in volcanic soil amongst the Hawaiian islands Speciality blend, roasted prior to blending to bring out unique characteristics Smooth toffee sweetness that lingers, a sweet, bright and clean blend Full bodied, syrupy mouthfeel All coffee beans are freshly roasted and packaged in a re-sealable coffee bag
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South Africa
Fat Boston Coffee was born from a love of sharing good coffee. The South African company strives to empower coffee farmers by supporting ethical and fair-trade practices. Medium roast coffee beans Tanzanian coffee is known for its rich and flavoursome taste Caramel aroma with a sweet milk chocolate finish All coffee beans are freshly roasted and packaged in a re-sealable coffee bag
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South Africa
Fat Boston Coffee was born from a love of sharing good coffee. The South African company strives to empower coffee farmers by supporting ethical and fair-trade practices. Medium roast coffee beans Very rare Okoro Arabica is grown in the white nile region in Northwest Uganda Blackberry characteristics with a dark chocolate finish Cuts through milk with heavy notes of cocoa All coffee beans are freshly roasted and packaged in a re-sealable coffee bag
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South Africa
Fat Boston Coffee was born from a love of sharing good coffee. The South African company strives to empower coffee farmers by supporting ethical and fair-trade practices. Medium to dark roast coffee beans, ideal for milk based drinks Crafted for the everyday cappuccino drinker Full bodied with a sweet aftertaste Notes of smooth chocolate and dark cherries All coffee beans are freshly roasted and packaged in a re-sealable coffee bag
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South Africa (All cities)
Founded in 1996, TriBeCa is one of the best known coffee brands in Pretoria, Tshwane. The company roasts its own signature blends at a state-of-the-art roasting facility in Centurion The traditional House Blend is a combination of African and South American coffees blended together to create a balanced flavour from both continents Perfect as a filter or an Espresso with flavours of malt, a medium acidity and a milk chocolate finish Available in 250g and 1kg Medium roast coffee beans
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South Africa
One of the most widely drunk beverages in the world, coffee is close to many peoples hearts, and like wine, the area it is grown affects the taste and flavour profile (along with other factors, including roast, freshness, and so on). Legado sources beans from all over the world, roasting them in sunny Stellenbosch. The Morito farm has been owned by one family since Monterroso planted the first coffee plant in 1979. They manage the whole process, from growing and washing, to drying before they ship it to all corners of the globe. Tasting notes: dark chocolate, slight citrus tones, full bodied Medium roast Beans sourced from Guatamala Freshly roasted within two weeks.
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South Africa
One of the most widely drunk beverages in the world, coffee is close to many peoples hearts, and like wine, the area it is grown affects the taste and flavour profile (along with other factors, including roast, freshness, and so on). Legado sources beans from all over the world, roasting them in sunny Stellenbosch. Las Morenitas is situated approximately 15 kilometres away from Jinotega. The farm covers 134 hectares at an altitude of between 1250-1480 metres above sea level and is a mix of coffee production and primary forest. Tasting notes: Creamy, sweet, black cherry Medium roast Beans sourced from Nicaragua Freshly roasted within two weeks.
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South Africa
One of the most widely drunk beverages in the world, coffee is close to many peoples hearts, and like wine, the area it is grown affects the taste and flavour profile (along with other factors, including roast, freshness, and so on). Legado sources beans from all over the world, roasting them in sunny Stellenbosch. These beans are decaffeinated through a magical-sounding process called Swiss Water Decaffeinating, isolating the caffeine and removing it, leaving a smooth, tasty beverage with peanut butter and milk chocolate notes. Tasting notes: thick, smooth, peanut butter, milk chocolate Medium roast Beans sourced from Honduras Freshly roasted within two weeks.
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South Africa
One of the most widely drunk beverages in the world, coffee is close to many peoples hearts, and like wine, the area it is grown affects the taste and flavour profile (along with other factors, including roast, freshness, and so on). Legado sources beans from all over the world, roasting them in sunny Stellenbosch. Huye Mountain washing station was established in 2011 by David Rubanzangabo who grew up in the nearby village. Tasting notes: Orange, syrup, raisin Light to medium roast Beans sourced from Rwanda Freshly roasted within two weeks.
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South Africa
One of the most widely drunk beverages in the world, coffee is close to many peoples hearts, and like wine, the area it is grown affects the taste and flavour profile (along with other factors, including roast, freshness, and so on). Legado sources beans from all over the world, roasting them in sunny Stellenbosch. Tasting notes: dark chocolate, slight citrus tones, full bodied Medium roast Beans sourced from Guatemala Freshly roasted within two weeks.
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South Africa
Bean in love is a Coffee House and Roasteria located on the busy Main Street of Paarl. They roast small batches of beans daily using beans sourced from all around the world. The coffee makers use their coffee not only to provide Bean in Love customers but to supply customers all over the country with their beans, in order for everyone to get their daily fix of their favourite roast. Their coffee menu is inspired by the clients’ diverse tastes and styles. Tasting notes: Smooth textured with notes of butterscotch and caramel Fresh Roasted Coffee Beans from Country of Origin
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South Africa
Bean in love is a Coffee House and Roasteria located on the busy Main Street of Paarl. They roast small batches of beans daily using beans sourced from all around the world. The coffee makers use their coffee not only to provide Bean in Love customers but to supply customers all over the country with their beans, in order for everyone to get their daily fix of their favourite roast. Their coffee menu is inspired by the clients’ diverse tastes and styles. Tasting notes: Bright acidity with notes of citrus Fresh Roasted Coffee Beans from Country of Origin
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