Coffee beans el salvador

Bean in love is a Coffee House and Roasteria located on the busy Main Street of Paarl. They roast small batches of beans daily using beans sourced from all around the world. The coffee makers use their coffee not only to provide Bean in Love customers but to supply customers all over the country with their beans, in order for everyone to get their daily fix of their favourite roast. Their coffee menu is inspired by the clients’ diverse tastes and styles. Tasting notes: Smooth textured with notes of butterscotch and caramel Fresh Roasted Coffee Beans from Country of Origin

When it comes to new things, it's hard to know what you like immediately. So whether you're still deciding, or you prefer to have a variety, here are five 100g packs of coffee beans for you to play with. Includes: 100g Costa Rica El Cipres 100g Kenya Kiriaini Peaberry 100g Ethiopian Aricha Yirgachefe 100g Ethiopian Kochere Yirgachefe 100g Guatemalan El Morito Freshly roasted within two weeks.

When it comes to new things, it's hard to know what you like immediately. So whether you're still deciding, or you prefer to have a variety, here are five 100g packs of coffee beans for you to play with. Includes: 100g Kenya Ndunguri 100g Ethiopian Yirgachefe 100g Rwandan Gishyita 100g Mexican Finca Espana 100g Guatemalan El Morito Freshly roasted within two weeks.

One of the most widely drunk beverages in the world, coffee is close to many peoples hearts, and like wine, the area it is grown affects the taste and flavour profile (along with other factors, including roast, freshness, and so on). Legado sources beans from all over the world, roasting them in sunny Stellenbosch. The Morito farm has been owned by one family since Monterroso planted the first coffee plant in 1979. They manage the whole process, from growing and washing, to drying before they ship it to all corners of the globe. Tasting notes: dark chocolate, slight citrus tones, full bodied Medium roast Beans sourced from Guatamala Freshly roasted within two weeks.

One of the most widely drunk beverages in the world, coffee is close to many peoples hearts, and like wine, the area it is grown affects the taste and flavour profile (along with other factors, including roast, freshness, and so on). Legado sources beans from all over the world, roasting them in sunny Stellenbosch.  Tasting notes: dark chocolate, slight citrus tones, full bodied Medium roast Beans sourced from Guatemala Freshly roasted within two weeks.

This blend of Ethiopian Shalaitu and El Salvador Comasagua beans favours sweetness over acidity and is ideal for espresso. Coffee beans ideal for espresso Juicy, candied red apple slowly melts to Asian plum on the palate A lime acidity and a medium body are complimented with the unique sweetness of this blend

Coffee made using the best quality Arabica beans. That is something you can taste! Peeze offers you a wide range of coffee blends, including a few very exclusive ones. Good to know, Peeze is the only coffee refinery in the Netherlands that supplies 100% certified coffee. All their coffee features the Max Havelaar label, the BIO label or the Rainforest Alliance label. This blend is a composition of beans from El Salvador, Nicaragua, India and Brazil, the largest coffee country in the world The result is a balanced, spicy and intense coffee to enjoy Certification: Fairtrade and organic Nespresso compatable  Capsules and seals are made of polylactic acid (PLA), a biobased compostable material The coffee inside the capsules is climate-neutral, organic, fair-trade, and made from high-grade Arabica coffee beans

When it comes to new things, it's hard to know what you like immediately. So whether you're still deciding, or you prefer to have a variety, here are five 100g packs of coffee beans for you to play with. 500g Pack includes: 100g Rwanda Maraba 100g Guatemala Bourbon 100g Ethiopia Heirloom 100g Colombia Los Idolos 100g El Salvador Bourbon 1kg Pack includes: 250g El Rincon 250g Colombia Los Idolos 250g El Salvador Los Pirineos Black Honey 250g Ethiopia Wolichu Wachu Freshly roasted within two weeks.

Weapon of Mass Destruction is a blend engineered precisely to create extraordinary coffee through fully automatic, bean-to-cup coffee machines, delivering a delicious and potent cup conveniently and cost-effectively. Quality and flavour are a challenge to channel through specialised, fully automatic espresso machines, which are hampered by their onboard grinding and extraction processes. The solution has been to source softer green beans, develop a unique blend of beans and then to use a special process that makes the roast denser and more brittle after roasting.  Whole coffee bean blend of 40% India Arabica Monsoon Malabar, 15% India Robusta and 45% El Salvador Arabica Red Honey Process Under the Monsoon Malabar process, harvested seeds are exposed to monsoon rain and winds, causing the beans to swell and lose acidity An Exceptional India Robusta brings great body along with low acidity and grinds easily, being a softer bean Red Honey beans also have a softer exterior surface and shine through with a beautiful sweetness after processing Sweet coffee with nut flavours and light acidity Created by Truth Coffee

Made using the best quality Arabica beans, Peeze offers a wide range of coffee blends, including a few very exclusive ones. They are the only coffee refinery in the Netherlands that supply 100% certified coffee. All Peeze coffee features the Max Havelaar label, the BIO label or the Rainforest Alliance label. This blend is a composition of beans from El Salvador, Nicaragua, India and Brazil, the largest coffee country in the world The result is a balanced, spicy and intense coffee to enjoy Fairtrade and organic certified Nespresso compatable  Capsules and seals are made of polylactic acid (PLA), a biobased compostable material The coffee inside the capsules is climate-neutral, organic, fair-trade, and made from high-grade Arabica coffee beans

The Duralex Picardi Tumblers are made of tempered glass that can withstand high temperatures, which make them the perfect partner for a steaming cup of coffee. This set includes 6 tumblers and a bag of some of Legado's best coffee beans, so you'll have the winning combination for your next brew. Coffee beans and glasses set Set includes 6 250ml Duralex Picardi Tumblers and 1 250g bag of Legado Guatemala El Morito Coffee Beans Perfect for serving espresso, affogato or coffee with dessert The tumblers are made of tempered glass that can endure a thermal shock of 130°C, so they can be moved from freezer to microwave Glasses are made in France and are dishwasher safe Coffee beans are sourced in Guatemala and are a medium roast These beans create a coffee that is full bodied with notes of dark chocolate and slight citrus tones

A tribute to Back In Black by AC/DC, this Winter seasonal is brewed in collaboration with Doubleshot Coffee & Tea and Cocoafair Chocolate. Shields amped up this Rye Stout by infusing it with Costa Rica El Cipres Coffee Beans and Panamanian Cocoa Nibs. Deep black with a creamy brown head Flavours of cold brew coffee, toasted marshmallow and dried fruits Smooth dark chocolate finish

Just like your Ouma makes it — this Moer Koffie is bold, irresistible and anything but ordinary. Made from El Salvador, Guatemala, Colombia and Brazil 100% ground coffee blend. Crafted with passion and a dash of South African magic, this coffee is best enjoyed with a rusk, friends and a roaring campfire! Moer Koffie, 250g 100% ground coffee blend El Salvador, Guatemala, Colombia, East Africa and Brazil: El Salvador: The core of the blend adds a sweet caramel butterscotch flavour Guatemala: Dark chocolate notes perfect for espresso Colombia: Adds structure and texture to the blend Brazil: Smooth and nutty texture and flavour Moerkoffie is ground coffee usually made in a simple enamel or aluminium coffee pot on a stove or even better, over an open fire About Funky Ouma Funky Ouma is the result of a very funky ouma of 10 grandchildren — who's been playing around with food and spices all her life — deciding at 67 to start her own brand together with her youngest daughter, Johannita. Funky Ouma offers a wonderful variety of farm-fresh, herb-filled salts and spices made with natural ingredients for everyday use (especially for braaiing). Specifications Capacity: 250g Ingredients: 100% Ground coffee Preservative-free, MSG-free Features Dietary requirements: Vegan, Gluten-free Care Instructions Store in a cool dry place. Warranty Info This product comes with a 2-year shelf life.

When it comes to new things, it's hard to know what you like immediately. So whether you're still deciding, or you prefer to have a variety, the Legado Large Single Origin Variety Pack includes the perfect selection of coffee beans from four different regions. Includes: 250g Ethiopian Kochere 250g Rwandan Gishyita 250g Mexican Finca Espana 250g Guatemalan El Morito Freshly roasted within two weeks.