Book herbs

This item is sold brand new. It is ordered on demand from our supplier and is usually dispatched within 8 - 15 working days This is the essential companion for every creative cook. With global herbs, spice and seasonings now widely available, cooking has never been more varied. Add exciting and exotic new flavours to your cooking with flair and creativity with this practical reference book. If you don't know your wasabi from your epazote this is the guide for you. With directions on how to choose, use, store and grow over 200 world herbs and spices, and over 100 recipes for blends, spice rubs and flavour-packed sauces this is the comprehensive reference for cooks of any skill level. This updated edition comes with 25 brand new recipes, plus a completely updated guide to include all international herbs and spices available now. You can experiment with flavour and explore exotic cuisines with Herbs &Spices as your essential companion. Features Summary With global herbs, spice and seasonings now widely available, cooking has never been more varied. If you don't know your wasabi from your epazote, this is the guide for you... Author Jill Norman Publisher Dorling Kindersley Release date 20150501 Pages 336 ISBN 0-241-19876-3 ISBN 13 978-0-241-19876-6

Buy BOOK (SOFTCOVER) - HERBS & SPICES COOKBOOK (WOOLWORTHS) for R40.00

Chameleon Press, 1990. Hardcover. Book Condition: Very Good. No Jacket. Tightly bound.Very good copy. 144 pp.

This item is sold brand new. It is ordered on demand from our supplier and is usually dispatched within 8 - 15 working days This book will give you the knowledge and confidence to use your own herbs to make inexpensive wellbeing and domestic products from your own garden, without the need for costly commercial preparations, and with an eye to the more natural cultivation of useful herbs, in harmony with nature and in tune with our environment. It offers, to the budding herb grower and experienced gardener alike, a wealth of easy-to-follow advice and achievable projects on: *Cultivating and using herbs for your health, first-aid, wellbeing and beauty *Growing and using herbs to enhance your surroundings and living spaces *How to grow, harvest, dry and look after your herbs *The best designs for your herb garden space *Comprehensive A to Z of first-aid, cosmetic and household herbs Features Summary Learn how to use the herbs in your garden to make your own health, beauty and domestic products. Author Maureen Little Publisher How To Books Ltd Release date 20140206 Pages 205 ISBN 1-84528-542-5 ISBN 13 978-1-84528-542-5

  HARD COVER COFFEE TABLE BOOK. NAME OF PREVIOUS OWNER IN FRONT OF THE BOOK.  BOOK IS ILLUSTRATED WITH BEAUTIFUL PICTURES. IDENTIFYING HERBS HOW TO GROW HERBS THE USES OF HERBS  

Margaret Roberts' Book of Herbs: The Medicinal and Culinary Uses of Herbs in South Africa It has a previous owners name inside and some slight wear to the first page. Otherwise good.

Hardback. Southern. English. 1986. ISBN: 1868121097. 159 pp with exquisite colour plates by Joan van Gogh. Very good condition in hardcover, name in prelims. A noted authority on the use of herbs gives the reader an A-Z of the medicinal and culinary uses of herbs, both indigenous and exotic, in South Africa. Book No: 20171/1001107

Geraldene Holt`s Complete book of Herbs. Hard cover. size: width 24cm. height 26cm. depth 2cm.

Published by Collins. 1st Edition  1966. Hard cover with D/J. A dinner of Herbs is the second volume of autobiography; of his first volume, Going to the wars. It was written that time" An very exciting of new talent" Book is in good condition but with name of owner inscribed. Dust Jacket has few tears as can see on photo, but otherwise in reasonable condition. 224 pages. Last page has a brown patch.Packing and postage R 45 In S/A/

A LOVELY BOOK IN VERY NICE CONDITION-A4 SIZE COFFEE TABLE TYPE 159 PAGE HARD COVER WITH PLASTIC COATED DUST JACKET SIGNED BY AUTHOR MARGARET ROBERTS`.A BOOK FULL OF REMEDIES AND HUGE AMOUT OF BEAUITIFUL ARTWORK BY JOAN VAN GOGH TO WHOME THIS BOOK IS DEDICATED BY MARGARET.POSTAGE WILL BE R100.00 ON THIS COFFEE TABLE TYPE  BOOK-NO COMBINATION SENDING WITHOUT DISCUSSING WITH THE SELLER.PLEASE SEE THE OTHER BOOK ON AUCTION BY THE SAME AUTHOR.                                                                                             

  Combine items to save on shipping costs.   Hardcover book in good condition. 416 pages.

Used book in fairly good condition.Has a mark on front cover. Pages are slightly yellowed 72 pages

This item is sold brand new. It is ordered on demand from our supplier and is usually dispatched within 6 - 13 working days With so many plants in the world, this book helps you to navigate the myriad number of species and hybrids available and learn what to look for when choosing varieties. The plants in this book are featured for being particularly enjoyable or delightful - edible fruits, tender vegetables or fresh herbs, ornamental flowers, eye-catching foliage or plants with evocative scents. Others have a pleasing architectural shape, strange texture or other curious quality that make them worthy of note. The flowers, trees and herbs have been chosen by an expert team of garden writers and plant lovers, with the home gardener in mind and full-colour photographs, authoritative text, and at-a-glance growing information is provided for each selected plant. Expert contributors discuss plants from Europe, the USA and Australia, selecting plants based on authoritative plant awards, impartial trials and records, and feedback from gardeners. Features Summary The definitive guide to plants for the home gardener. Author Liz Dobbs Publisher Cassell Illustrated Release date 20160505 Pages 960 ISBN 1-84403-792-4 ISBN 13 978-1-84403-792-6

THE MOMO COOKBOOK A Gastronomic Journey through North Africa by Mourad Mazouz Simon & Schuster 2000 240x240mm First Ed H/Cover with d/wrapper; S/hand. Book V Good; D/w V Good; red-orange cloth boards; very slight shelf damage at bottom of spine; d/wrapper slight curling at top and bottom.. Book has inscription on second page. A beautiful book in overall excellent condition 224p with many colour photos. Covers Morocco, Tunisia and Algeria the land, the food, the people. Also sections on wines, set menus, herbs & spices, etc.

Crafts from your microwave by Alison Jenkins and Kate Morris. Include salt dough projects A treasury of original ideas with simple recipes and making unusual crafts with the use of your microwave. Comprehensive-A-Z chart of flowers, herbs, leaves, grasses to use. Colourful illustrations and templates. Condition: soft cover, jacket slight edge fayed, but else very good condition. Name of previous owner on frontispage.  Dealerfield Publishers 1995 quarto size, 113p. Packaging and Postage R52 (in S.A.) due to size POSTING WILL ONLY BE DONE ON MONDAYS IN ORDER TO CUT OVERHEAD COSTS SUCH AS TRAVELLING (FUEL), PARKING FEES, PACKAGING AND POSTAGE, IN ORDER TO KEEP MY PRICES LOW AND REASONABLE. Should you wish to make other arrangements or need a book(s)/item(s) urgently, please let me know. N.B.: It is cheaper to purchase more than one book at a time, as postage for the first 1 kg remains R48, and R10 per extra book after 1 kg. So do browse through my PoggioBooks BOB page.   SAVE ON POSTAGE BY ORDERING MORE THAN ONE ITEM FROM US !!!   

Hardcover with dust jacket,144pp including Index.Printed 1998 by Conran Octopus.No markings or inscriptions.Book in excellent condition with very slight shelf damage to jacket.   194 lush color photos of bouquets, headdresses, buttonholes, centerpieces, and other floral wedding decorations. Divided into chapters on Classic, Romantic, and Alternative styles, the book describes floral themes for the wedding party and the reception that range from fantasy to practical, from elaborate to minimalist. Throughout, Connolly offers practical suggestions for the wedding day and concludes with a two-page summary of tips. In addition to an index of terms, Connolly has included an index of the flowers, herbs, and other natural materials he used, by season, to simplify selection. A superb choice for anyone seeking original ideas for wedding flowers

This item is sold brand new. It is ordered on demand from our supplier and is usually dispatched within 7 - 11 working days The perfect book for global foragers, fermenters, and those fascinated by the healing power of herbs. Isted has cornered the fashion world's desire to heal themselves naturally - with clients including Missoni and Jimmy Choo - and now brings his delectable potions to a wider audience. This is no rarefied guide; using common plants such as dandelions and nettles, Isted reveals the history and practical processes of fermenting, cold-brewing and blending at home, accompanied by beautiful 18th century botanical drawings. Most importantly, 60 amazingly delicious and non-alcoholic recipes teach the secrets of love elixirs, sleeping draughts or brain boosters, among many others. Michael draws on his specialist knowledge of worldwide plants to match each to a desired effect. A seasonal guide shows when and how to harvest plants to use and how they can give you different qualities throughout the year, wherever you live, while Michael touches on ancient practices of harvesting by the Sun or Moon, depending on what is needed from a potion. Whether you're an active forager, looking for a healthier way to live more in tune with the elements, or want to try your hand at making drinks from the plants that surround you, this is the book for you. Features Summary This collection of recipes are natural, non-alcoholic stimulants and tranquilisers to improve awareness, aid sleep, and everything in between. Author Michael Isted Publisher Jacqui Small Release date 20180118 Pages 184 ISBN 1-84780-927-8 ISBN 13 978-1-84780-927-8

This item is sold brand new. It is ordered on demand from our supplier and is usually dispatched within 4 - 8 working days The stunning debut fantasy novel from author Peter V. Brett. The Painted Man, book one of the Demon Cycle, is a captivating and thrilling fantasy adventure, pulling the reader into a world of demons, darkness and heroes. Voted one of the top ten fantasy novels of 2008 by amazon.co.uk. Sometimes there is very good reason to be afraid of the dark... Eleven-year-old Arlen lives with his parents on their small farmstead, half a day's ride from the isolated hamlet of Tibbet's Brook. As dusk falls upon Arlen's world, a strange mist rises from the ground; a mist that promises a violent death to any foolish enough to brave the coming darkness, for hungry corelings - demons that cannot be harmed by mortal weapons - materialize from the vapours to feed on the living. As the sun sets, people have no choice but to take shelter behind magical wards and pray that their protection holds until the creatures dissolve with the first signs of dawn. When Arlen's life is shattered by the demon plague, he is forced to see that it is fear, rather than the demons, which truly cripples humanity. Believing that there is more to his world than to live in constant fear, he must risk leaving the safety of his wards to discover a different path. In the small town of Cutter's Hollow, Leesha's perfect future is destroyed by betrayal and a simple lie. Publicly shamed, she is reduced to gathering herbs and tending an old woman more fearsome than the corelings. Yet in her disgrace, she becomes the guardian of dangerous ancient knowledge. Orphaned and crippled in a demon attack, young Rojer takes solace in mastering the musical arts of a Jongleur, only to learn that his unique talent gives him unexpected power over the night. Together, these three young people will offer humanity a last, fleeting chance of survival. Features Summary The stunning debut fantasy novel from author Peter V. Brett. The Painted Man, book one of the Demon Cycle, is a captivating and thrilling fantasy adventure... Author Peter V. Brett Publisher HarperCollins Publishers Release date 20130315 Pages 544 ISBN 0-00-749254-5 ISBN 13 978-0-00-749254-1

(This title is available on demand: expected date of dispatch will be 4-7 working days once ordered) This book presents simple steps to gardening success, from the experts at the RHS. Follow RHS show-how and know-how for a garden that looks great all year round (whatever size it is); from root veg to herbs and salads, and inspirational tips and techniques on choosing the right seeds, growing organic, finding the best site, fertilisers, pest protection and more guarantee success. You can get perfect results: whether you're a green-fingered guru or a gardening novice. For more step-by-step gardening advice, pick up other titles from this series. Format:Paperback Pages:160

This item is sold brand new. It is ordered on demand from our supplier and is usually dispatched within 7 - 11 working days As every good Indian cook knows, real Indian food is always made at home, in which the combination of spices and ingredients are closely guarded secrets. In this book, chef Anjula Devi reveals over 100 secret family recipes that are not just delicious but healthy and wholesome too. Using only the freshest ingredients, ranging from slow cooked Lamb Dhansak to quick stir-fried Asparagus with Coconut, from breakfast through to supper, each dish is clearly explained and easy to follow. Whether you're an expert or a novice at cooking Indian food, the results will be mouthwatering and good for you. Features Summary 100 dishes which show you how to combine the secret herbs and spices integral to authentic Indian cooking. Author Anjula Devi Publisher Clearview Release date 20170403 Pages 192 ISBN 1-908337-37-0 ISBN 13 978-1-908337-37-5

This item is sold brand new. It is ordered on demand from our supplier and is usually dispatched within 8 - 15 working days There are few recipes more satisfying than soup. It can be rich and warming on a cold winter's day or chilled and refreshing to cool you down in the heat of summer. And as any busy Mum knows, when you are pushed for time, it's the ultimate quick-fix lunch or supper. Having friends round? Soup is a perfect starter. Easy to make and dress up - serve with croutons then simply finish with a sprinkling of finely chopped herbs and a swirl of cream. Soup is a great moneysaver, too. How better to make the most of those odds and ends and leftover vegetables than to throw them into the pan with hot stock with lentils or canned beans and simmer until tender. Leave the soup chunky for a hearty feast or puree until smooth in a blender if you prefer. In addition there is a useful basics chapter showing step-by-step how to make stock, prepare vegetables, adding flavourings and spices and making the most of beans and lentils. Everything you need to know to make delicious and successful soups just like mum used to make. Features Summary Cookery book featuring delcious and diverse soup recipes Publisher National Trust Books Release date 20131219 Pages 192 ISBN 1-907892-93-1 ISBN 13 978-1-907892-93-6

This item is sold brand new. It is ordered on demand from our supplier and is usually dispatched within 24 hours MapStudio's new release, World Atlas of Food, a compilation of over 100 countries and includes a world of flavours. We present to you, from every continent on the globe (excluding Antarctica) the essence of traditions, food styles and flavours comprising of elements that serve to make a country unique. World Atlas of Food is a journey of the senses, offering armchair travel into the kitchen of six continents. The Giggling Gourmet, Jenny Morris, uniquely captures the aromas and flavours of each specific country through her recipes. You are invited to experience the real taste sensations. The most traditional local dishes and drinks are also listed, providing insight into ingredients, flavours, herbs and spices while giving you an intimate understanding of food and its significance in 100 nations. You learn about specific national and traditional dishes, mealtime and social customs, how food styles have been influenced by other cultures and the symbolic role foods play in celebrations and festivals. A brief summary is provided of the salient facts and figures pertaining to each nation, plus a short analysis of the way agriculture furnishes grains, vegetables and fruits to the people of the land. The book is a travel journey taking you on a culinary experience in a world of sensations, and a must-have for any food lover. Features Summary MapStudio's new release, World Atlas of Food, a compilation of over 100 countries and includes a world of flavours. We present to you, from every continent on the globe (excluding Antarctica) the essence of traditions... Author Jenny Morris Publisher Mapstudio Release date 20151102 Pages 224 ISBN 1-77026-699-2 ISBN 13 978-1-77026-699-5

Author: Beleta Greenaway Publisher: Sterling/Zambezi (2009) ISBN-10: 1402744935 ISBN-13: 9781402744938 Condition: Very Good Binding: Softcover Pages: 160 Dimensions: 22.8 x 15 x 1 cm +++ by Beleta Greenaway +++ The belief in angels is widespread in many cultures and religions, and numerous books have been written about these wonderful beings. And though more of us than ever sense that angels have returned to guide us to a higher plane of consciousness, uncertainty still persists: What exactly are angels? Do they really Simply series answers these questions, and helps us access their wisdom and loving guidance. Clairvoyant Beleta Greenaway enhances our angelic understanding as she discusses real-life encounters with angels; their role in the modern and spiritual worlds; accessing angels through meditation and prayer; the angelic hierarchy; angelic herbs and plants, angels in the afterlife; and much more. This beautifully designed book will be a comfort and inspiration to people of all faiths.