BUTCHERY MANAGER SPRINGBOK, NORTHERN CAPE IN SPRINGBOK

BUTCHERY MANAGER Springbok, Northern Cape R20, 000- R30, 000 per month Duties include: · Minimum of 5 years Butchery experience. Manage the day to day running of the butcher · Manage a team of 15-20 people · Control, Manage & Order stock & Calculate GP. Perform Daily Cash ups & banking. Open & Close the Butchery. Must have POS experience. Must have dealt with CIT Companies. Cash-ups and Floats. Open & Close the Butchery Skills required:. Have knowledge of different cuts of meat, including chicken, pork, beef · Be able to achieve high standards in hygiene, cutting, packing, merchandising and customer service · Have basic computer skills excel · Work under pressure · Must have a valid driver’s licence Please email your updated CV and all relevant documents to anthonyjobs@wcp.co.za Salary: RR20, 000- R30, 000 per month Job Reference #: AKAD BMSpringbok Consultant Name: West Coast Personnel