SOUS CHEF REQUIRED FOR MON FRI (DAY SHIFT ONLY) (R15K) IN SOUTH AFRICA

Upmarket Restaurant overlooking the City Centre is in the market for a Sous Chef, reporting into Exec Chef. Criteria: Qualified Sous Chef with 3 years exp Excel proficiency Duties: Staff management Cooking, buffet set up Assist with food orders Stock control Function coordinating

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Sous Chef Required for Mon   Fri (Day Shift only) (R15k)
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