Mild roast

A mild, easy drinking espresso consisting of the finest beans from Colombia, Costa Rica and India, this blend has a fruity flavour with a softly rounded character. SIGNATURE COLLECTION The Mild Roast is part of our Coffee capsules direct Signature Collection. NEW & IMPROVED COMPATIBILITY Introducing the newest Nespresso® compatible capsule of its kind nationwide. The new premium open back capsule is a Nespresso® compatible capsule that was designed to give you optimum performance, just like an original Nespresso® capsule. Read more about the improvements (click here) The premium open back capsule is 100% compatible with ALL Nespresso® machines including but not limited to Nespresso® U and U Milk® Nespresso® Inissia Nespresso® Pixie and Pixie Clips® Nespresso® Lattissima, Lattissima Touch®, Lattissima Pro® Nespresso® Essenza Nespresso® CitiZ, Kmix, Maestria Compatible with ALL Caffeluxe machines: Verona, Sienna, Torino, Milano, Piccolo. Compatible with the Cafelaane and MyCoffee ® system. LOCAL PRODUCT South African made. 100% recyclable. Capsules are packed in pouches of 5 which are nitrogen flushed in order to preserve the freshness of the coffee for up to 16 months. Once opened, store in a cool, dark place. * Disclaimer Nespresso® is a registered trademark of Société des Produits Nestlé S.A. The products and services displayed are not associated, affiliated, endorsed, or sponsored by Nespresso®, nor have they been reviewed tested or certified by Nespresso®.

A mild, easy drinking espresso consisting of the finest beans from Colombia, Costa Rica and India, this blend has a fruity flavour with a softly rounded character. SIGNATURE COLLECTION The Mild Roast is part of our Coffee capsules direct Signature Collection. NEW & IMPROVED COMPATIBILITY Introducing the newest Nespresso® compatible capsule of its kind nationwide. The new premium open back capsule is a Nespresso® compatible capsule that was designed to give you optimum performance, just like an original Nespresso® capsule.The premium open back capsule is 100% compatible with ALL Nespresso® machines including but not limited to Nespresso® U and U Milk® Nespresso® Inissia Nespresso® Pixie and Pixie Clips® Nespresso® Lattissima, Lattissima Touch®, Lattissima Pro® Nespresso® Essenza Nespresso® CitiZ, Kmix, Maestria Compatible with ALL Caffeluxe machines: Verona, Sienna, Torino, Milano, Piccolo.Compatible with the Cafelaane andMyCoffee ® system. LOCAL PRODUCT South African made. 100% recyclable. Capsules are packed in pouches of 10 which include an O2-Absorber to preserve the freshness of the coffee for up to 16 months. Once opened, store in a cool, dark place. * Disclaimer Nespresso® is a registered trademark of Société des Produits Nestlé S.A. The products and services displayed are not associated, affiliated, endorsed, or sponsored by Nespresso®, nor have they been reviewed tested or certified by Nespresso®.

Enjoy a variety pack of various flavours (no decaffe). Includes Dark Roast (20), Medium Roast (10), Lungo (10) and Mild Roast (10). Perfect for those who want to experience our different flavours (but don´t like Decaffe) and who love to have choice. SIGNATURE COLLECTION All the capsules in this Variety Pack are part of our Coffee capsules direct Signature Collection. NEW & IMPROVED COMPATIBILITY Introducing the newest Nespresso® compatible capsule of its kind nationwide. The new premium open back capsule is a Nespresso® compatible capsule that was designed to give you optimum performance, just like an original Nespresso® capsule. Read more about the improvements (click here) The premium open back capsule is 100% compatible with ALL Nespresso® machines including but not limited to Nespresso® U and U Milk® Nespresso® Inissia Nespresso® Pixie and Pixie Clips® Nespresso® Lattissima, Lattissima Touch®, Lattissima Pro® Nespresso® Essenza Nespresso® CitiZ, Kmix, Maestria Compatible with ALL Caffeluxe machines: Verona, Sienna, Torino, Milano, Piccolo. Compatible with the Cafelaane and MyCoffee ® system. LOCAL PRODUCT South African made. 100% recyclable. Capsules are packed in pouches of 10 which include an O2-Absorber to preserve the freshness of the coffee for up to 16 months. Once opened, store in a cool, dark place. * Disclaimer Nespresso® is a registered trademark of Société des Produits Nestlé S.A. The products and services displayed are not associated, affiliated, endorsed, or sponsored by Nespresso®, nor have they been reviewed tested or certified by Nespresso®.

Regular or decaf? Dark espresso roast or mild lungo coffee blend? The J8 twin from Jura comes equipped with two high-performance conical grinders b'/xe2/x80/x94' combining two coffee machines in one to give you the best of both worlds. With the option to create separate drinks or blend two freshly ground bean varieties, at the touch of a button. With the J8 Twin, there is also the option to top off chosen beverages with delicately sweetened milk foam, serving up a whole new coffee experience. Made possible by Swiss engineering expertise which is behind state-of-the-art technology b'/xe2/x80/x94' like the P.A.G.3+ grinder and the Sweet Foam function. Twin Double Coffee Grinder Automatic Bean-To-Cup Coffee Machine Features dual P.A.G.3+ grinders so you have the option of having 2 coffee bean varieties to choose from b'/xe2/x80/x94' decaf or regular, dark roast or mild and beyond Wi-Fi connectivity means you can seamlessly connect to your device for remote control and access to updates and personalised settings Two separate bean hoppers allow for easy switching between coffee blends or beans, providing versatility in taste preferences Choose from 31 coffee specialities to create your perfect brew Features an intuitive and visually appealing 6.7b'"' (17cm) display panel for easy navigation and selection of coffee specialities Innovative sensor technology ensures precise cup positioning for accurate dispensing and a mess-free experience Unique sweet foam function for creating rich and creamy milk foam, enhancing the taste and texture of your favourite coffee drinks Intelligent preheating ensures that the machine is always ready to brew, optimising temperature stability for consistently delicious coffee What's in the box? 1 x Jura J8 Twin Coffee Machine 1 x Water hardness test strip 1 x Claris Smart+ Single Filter 1 x 30 gram milk system cleaner 2 x Cleaning tablets 1 x Milk pipe and connector 1 x Water nozzle 1 x Coffee scoop 2 x Syrup attachments 1 x Cleaning container 1 x Owner's manual Video Play Video About Jura Jura offers a range of automatic speciality coffee machines, known for their unique design and simple, intuitive operation. If you love good coffee, Jura offers the ultimate cup — beans freshly ground and extracted at the touch of a button. Specifications Dimensions: 31cm W x 36cm H x 44,6cm D Weight: 11.5kg Material: Plastic Power: 1450W Voltage: 230V Water capacity: 1.9L Number of cups: 12 and above Number of specialities: 31 Grinder: 2 x P.A.G.3+ Display: 6.7b'"' (17cm) Panorama Coffee Panel High-performance pump: 15 bar Bean container holding capacity: 2 x 180g Cable length: 1.1 m Filter cartridge: CLARIS Smart+ Features Power connection: Corded Coffee Type: Beans Care Instructions Don't use the J8 twin and the mains cable near hot surfaces Never allow the mains cable to loosely hang down, or rub against sharp edges and ensure that it does not become trapped Only use original Jura maintenance products Use of products that are not explicitly recommended by Jura could damage your J8 twin Warranty Info This product comes with a 25-month warranty.

Regular or decaf? Dark espresso roast or mild lungo coffee blend? The J8 twin from Jura comes equipped with two high-performance conical grinders b'/xe2/x80/x94' combining two coffee machines in one to give you the best of both worlds. With the option to create separate drinks or blend two freshly ground bean varieties, at the touch of a button. With the J8 Twin, there is also the option to top off chosen beverages with delicately sweetened milk foam, serving up a whole new coffee experience. Made possible by Swiss engineering expertise which is behind state-of-the-art technology b'/xe2/x80/x94' like the P.A.G.3+ grinder and the Sweet Foam function. Twin Double Coffee Grinder Automatic Bean-To-Cup Coffee Machine Features dual P.A.G.3+ grinders so you have the option of having 2 coffee bean varieties to choose from b'/xe2/x80/x94' decaf or regular, dark roast or mild and beyond Wi-Fi connectivity means you can seamlessly connect to your device for remote control and access to updates and personalised settings Two separate bean hoppers allow for easy switching between coffee blends or beans, providing versatility in taste preferences Choose from 31 coffee specialities to create your perfect brew Features an intuitive and visually appealing 6.7b'"' (17cm) display panel for easy navigation and selection of coffee specialities Innovative sensor technology ensures precise cup positioning for accurate dispensing and a mess-free experience Unique sweet foam function for creating rich and creamy milk foam, enhancing the taste and texture of your favourite coffee drinks Intelligent preheating ensures that the machine is always ready to brew, optimising temperature stability for consistently delicious coffee Comes standard with Jura Smart Connect, allowing for wireless control of your settings via the Jura Operating Experience What's in the box? 1 x Jura J8 Twin Coffee Machine 1 x Water hardness test strip 1 x Claris Smart+ Single Filter 1 x 30 gram milk system cleaner 2 x Cleaning tablets 1 x Milk pipe and connector 1 x Water nozzle 1 x Coffee scoop 2 x Syrup attachments 1 x Cleaning container 1 x Owner's manual Video Play Video About Jura Jura offers a range of automatic speciality coffee machines, known for their unique design and simple, intuitive operation. If you love good coffee, Jura offers the ultimate cup — beans freshly ground and extracted at the touch of a button. Specifications Dimensions: 31cm W x 36cm H x 44,6cm D Weight: 11.5kg Material: Plastic Power: 1450W Voltage: 230V Water capacity: 1.9L Number of cups: 12 and above Number of specialities: 31 Grinder: 2 x P.A.G.3+ Display: 6.7b'"' (17cm) Panorama Coffee Panel High-performance pump: 15 bar Bean container holding capacity: 2 x 180g Cable length: 1.1 m Filter cartridge: CLARIS Smart+ Features Power connection: Corded Coffee Type: Beans Care Instructions Don't use the J8 twin and the mains cable near hot surfaces Never allow the mains cable to loosely hang down, or rub against sharp edges and ensure that it does not become trapped Only use original Jura maintenance products Use of products that are not explicitly recommended by Jura could damage your J8 twin Warranty Info This product comes with a 25-month warranty.

    Nice 'n Spicy - Complete Spices for 17 Easy to Prepare Meals.   All the Step-By-Step Packages contain: All the spices you need for a single cooking of 4 or more servings Easy to follow Step-By-Step instructions A complete list of all the required ingredients Advice on how to reduce the "heat" of certain dishes for those with milder taste buds. Spices are separately sealed in layered sachets so that individual flavours and aromas are released during cooking. Accurately measured and tested spice quantities with easy-to-follow recipes to give you consistent taste, no waste and perfect results every time.   The price is for 1 of the variants. Let us know which you would prefer. If you do not make a choice, you will receive Masala Curry. The choices are as follows:   Dish and Description Masala Curry - A moderately hot South African meat/chicken curry. Tandoori Chicken - Marinated roast/grilled chicken from northern India. Saucy Seafood Curry - Creole-style fish in a spicy tomato sauce. Nasi Goreng - Indonesian stir-fried rice with chicken/pork & veg. Bobotie - Cape Malay savoury mince bake. Chilli Con Carne - Mexican-style ground beef chilli & beans. Vindaloo - Hot Goan chicken or pork curry. Balti Chicken - Mild and creamy stir-fried curry from Baltistan. Spiced Lamb Pot - Traditional lamb & vegetable stew from the Cape. Mild Cape Curry - Cape Malay mild fruity curry Biriyani - Classic rice/lentil/meat curry of Moghul origin. Roasted Vegetable Curry - Roasted vegetables in a spicy curry sauce (no picture) Venison Pot - A spicy game dish with a difference. Pickled Curried Fish - A traditional South African favourite. Madras Beef Curry -  A fiery curry from the south of India Spicy Pork Goulash - A Hungarian speciality stew Chicken Tikka - Chicken kebabs marinated in a curry sauce.     If you cannot find something specific, drop us a message and we will see if we can source it for you.

NoMU's spice collection is too beautiful to hide in your kitchen cupboard, and makes the perfect gift for anybody who loves to cook. They have sourced the finest ingredients from around the globe to create the ultimate spice range to take your meals to new and exciting levels of flavour. Coriander & Mild Chilli Indian Curry Blend:  A fragrant aromatic blend of Indian spices to add warmth and depth to any curry or stew Origanum & Parsley Mediterranean Blend: This blend is the perfect first step to the classic, thick tomato sauce base for any Mediterranean inspired feast, from pizza to pasta and more Parsley & Lemon Seafood Blend:  Spruces up any seafood dish, and adds delicate complexity and amazing fragrant flavour Rosemary & Thyme Roast Blend:  A perfect and subtle blend to take any roast creation, from chicken to beef, lamb and vegetables, to flavourful perfection Smoked Paprika & Mustard Barbeque Blend:  Add incredible barbeque flavour to any red meat or traditional BBQ meal. From your best ever ribs to chops, steaks and even game dishes, this blend will be your all-purpose solution Coriander & Chilli Cook's Salt:  Ideal as a distinctive, tasty and easy salt for finishing off any meal with a little bite Garlic & Herb Cook's Salt:  This salt blend, with distinctive, fragrant herb and garlic notes, adds a finishing touch to almost any dish Rosemary & Red Onion Cook's Salt: Ideal for game meat, red meat, delicious lamb or your favourite potato dish Smoked Chipotle Cook's Salt:  Ideal as a delicious finishing seasoning salt for any meal, with a smoky, aromatic flavour and a little, delicious bite Porcini Cook's Salt:  Ideal as a delicious finishing or seasoning salt, use it on focaccia bread, risottos and white wine sauces

Whether you are preparing a roast or your favourite soup, the Victoria Seasoned Cast Iron Casserole is soon to be your new favourite cooking partner. The cast iron body with larger ergonomic handles is durable, generates and maintains an even heat when cooking — ideal for slow cooking. This versatile cooker can be used as a deep skillet, a fryer or a casserole and the lid converts to a shallow skillet. Seasoned cast iron casserole with reversible grill pan lid Perfect for slow cooking, roast meats, rice, pasta, soups, stews, veggies, and more The cooker can be used as a deep skillet, fryer or casserole pot The lid converts to a shallow skillet Comes pre-seasoned with organic flaxseed oil Larger, ergonomic handles are easier to carry Extra thick edge for durability Quality cast iron cookware made in Colombia since 1939 Victoria is a three-generation family business located in Medellín, Colombia. They offer a line of products with international recognition as the best in their class for innovative designs, sustainability and product quality. Their cast iron cookware production process is proudly zero waste — it’s made from recycled iron that they melt and purify. It’s also PTFE and PFOA free and very long-lasting, making it an eco-friendly, sustainable choice for cookware. Specifications Heat Source: Stove, oven, gas, induction, ceramic, electric, campfire and grill safe Operating temperature: 0 - 350°C Capacity: 5.6L Features Heat Source: Gas, Oven, Halogen, Electric, Induction, Ceramic Glass Care Instructions Follow these steps to ensure your cookware stays clean and increasingly seasoned: Allow cookware to cool enough to handle, but still quite warm Hand wash with hot water & salt or mild soap Use a towel to dry thoroughly (important!) Rub a thin layer of oil inside the cookware & on the rim (Palm, Flaxseed, Coconut, Canola or other) Place on a stove (or in an oven) & heat up until lightly smoking Turn off heat. Carefully use a paper towel to wipe off excess oil (this avoids a sticky surface) Once completely cool, store in a cool, dry place How to restore cast iron: If there is rust or gunk, first scrub the whole cookware with a steel wool sponge Using a scouring pad, wash with soap & hot water Use a towel to dry thoroughly (important!) Place on a hot stove (or in an oven) to completely evaporate any excess moisture Rub a thin layer of oil all over the cookware, inside & outside (Palm, Flaxseed, Coconut, Canola or other) Once the oil is rubbed in thoroughly, use a clean paper towel to wipe off excess oil (this avoids stickiness) Place cookware in an oven at 450° to 500° and bake for 1 hour Depending on the type of oil you use, it can get quite smokey Allow to cool completely & store in cool, dry place Warranty Info This product comes with a lifetime warranty

Whether you are preparing a roast or your favourite soup, the Victoria Seasoned Cast Iron Casserole is soon to be your new favourite cooking partner. The cast iron body with larger ergonomic handles is durable, generates and maintains an even heat when cooking — ideal for slow cooking. This versatile cooker can be used as a deep skillet, a fryer or a casserole and the lid converts to a shallow skillet. Seasoned cast iron casserole with reversible grill pan lid Perfect for slow cooking, roast meats, rice, pasta, soups, stews, veggies, and more The cooker can be used as a deep skillet, fryer or casserole pot The lid converts to a shallow skillet Comes pre-seasoned with organic flaxseed oil Larger, ergonomic handles are easier to carry Extra thick edge for durability Quality cast iron cookware made in Colombia since 1939 Victoria is a three-generation family business located in Medellín, Colombia. They offer a line of products with international recognition as the best in their class for innovative designs, sustainability and product quality. Their cast iron cookware production process is proudly zero waste — it’s made from recycled iron that they melt and purify. It’s also PTFE and PFOA free and very long-lasting, making it an eco-friendly, sustainable choice for cookware. Specifications Heat Source: Stove, oven, gas, induction, ceramic, electric, campfire and grill safe Operating temperature: 0 - 350°C Capacity: 5.6L Dimensions: 36cm × 28cm × 20cm Weight: 7.77kg Features Heat Source: Gas, Oven, Halogen, Electric, Induction, Ceramic Glass Care Instructions Follow these steps to ensure your cookware stays clean and increasingly seasoned: Allow cookware to cool enough to handle, but still quite warm Hand wash with hot water & salt or mild soap Use a towel to dry thoroughly (important!) Rub a thin layer of oil inside the cookware & on the rim (Palm, Flaxseed, Coconut, Canola or other) Place on a stove (or in an oven) & heat up until lightly smoking Turn off heat. Carefully use a paper towel to wipe off excess oil (this avoids a sticky surface) Once completely cool, store in a cool, dry place How to restore cast iron: If there is rust or gunk, first scrub the whole cookware with a steel wool sponge Using a scouring pad, wash with soap & hot water Use a towel to dry thoroughly (important!) Place on a hot stove (or in an oven) to completely evaporate any excess moisture Rub a thin layer of oil all over the cookware, inside & outside (Palm, Flaxseed, Coconut, Canola or other) Once the oil is rubbed in thoroughly, use a clean paper towel to wipe off excess oil (this avoids stickiness) Place cookware in an oven at 450° to 500° and bake for 1 hour Depending on the type of oil you use, it can get quite smokey Allow to cool completely & store in cool, dry place Warranty Info This product comes with a lifetime warranty

Whether you are preparing a roast or your favourite soup, the Victoria Seasoned Cast Iron Casserole is soon to be your new favourite cooking partner. The cast iron body with larger ergonomic handles is durable, generates and maintains an even heat when cooking — ideal for slow cooking. This versatile cooker can be used as a deep skillet, a fryer or a casserole and the lid converts to a shallow skillet. Seasoned cast iron casserole with reversible grill pan lid Perfect for slow cooking, roast meats, rice, pasta, soups, stews, veggies, and more The cooker can be used as a deep skillet, fryer or casserole pot The lid converts to a shallow skillet Comes pre-seasoned with organic flaxseed oil Larger, ergonomic handles are easier to carry Extra thick edge for durability Quality cast iron cookware made in Colombia since 1939 Video Play Video Victoria is a three-generation family business located in Medellín, Colombia. They offer a line of products with international recognition as the best in their class for innovative designs, sustainability and product quality. Their cast iron cookware production process is proudly zero waste — it’s made from recycled iron that they melt and purify. It’s also PTFE and PFOA free and very long-lasting, making it an eco-friendly, sustainable choice for cookware. Specifications Heat Source: Stove, oven, gas, induction, ceramic, electric, campfire and grill safe Operating temperature: 0 - 350°C Capacity: 5.6L Dimensions: 36cm × 28cm × 20cm Weight: 7.77kg Features Heat Source: Gas, Oven, Halogen, Electric, Induction, Ceramic Glass Care Instructions Follow these steps to ensure your cookware stays clean and increasingly seasoned: Allow cookware to cool enough to handle, but still quite warm Hand wash with hot water & salt or mild soap Use a towel to dry thoroughly (important!) Rub a thin layer of oil inside the cookware & on the rim (Palm, Flaxseed, Coconut, Canola or other) Place on a stove (or in an oven) & heat up until lightly smoking Turn off heat. Carefully use a paper towel to wipe off excess oil (this avoids a sticky surface) Once completely cool, store in a cool, dry place How to restore cast iron: If there is rust or gunk, first scrub the whole cookware with a steel wool sponge Using a scouring pad, wash with soap & hot water Use a towel to dry thoroughly (important!) Place on a hot stove (or in an oven) to completely evaporate any excess moisture Rub a thin layer of oil all over the cookware, inside & outside (Palm, Flaxseed, Coconut, Canola or other) Once the oil is rubbed in thoroughly, use a clean paper towel to wipe off excess oil (this avoids stickiness) Place cookware in an oven at 450° to 500° and bake for 1 hour Depending on the type of oil you use, it can get quite smokey Allow to cool completely & store in cool, dry place Warranty Info This product comes with a lifetime warranty

Whether you are preparing a roast or your favourite soup, the Victoria Seasoned Cast Iron Casserole is soon to be your new favourite cooking partner. The cast iron body with larger ergonomic handles is durable, generates and maintains an even heat when cooking — ideal for slow cooking. This versatile cooker can be used as a deep skillet, a fryer or a casserole and the lid converts to a shallow skillet. Seasoned cast iron casserole with reversible grill pan lid Perfect for slow cooking, roast meats, rice, pasta, soups, stews, veggies, and more The cooker can be used as a deep skillet, fryer or casserole pot The lid converts to a shallow skillet Comes pre-seasoned with organic flaxseed oil Larger, ergonomic handles are easier to carry Extra thick edge for durability Quality cast iron cookware made in Colombia since 1939 Video Play Video Victoria is a three-generation family business located in Medellín, Colombia. They offer a line of products with international recognition as the best in their class for innovative designs, sustainability and product quality. Their cast iron cookware production process is proudly zero waste — it’s made from recycled iron that they melt and purify. It’s also PTFE and PFOA free and very long-lasting, making it an eco-friendly, sustainable choice for cookware. Specifications Heat Source: Stove, oven, gas, induction, ceramic, electric, campfire and grill safe Operating temperature: 0 - 350°C Capacity: 5.6L Dimensions: Diameter 25.5 cm (34cm including handles), Height 26cm Weight: 7.77kg Features Heat Source: Gas, Oven, Halogen, Electric, Induction, Ceramic Glass Care Instructions Follow these steps to ensure your cookware stays clean and increasingly seasoned: Allow cookware to cool enough to handle, but still quite warm Hand wash with hot water & salt or mild soap Use a towel to dry thoroughly (important!) Rub a thin layer of oil inside the cookware & on the rim (Palm, Flaxseed, Coconut, Canola or other) Place on a stove (or in an oven) & heat up until lightly smoking Turn off heat. Carefully use a paper towel to wipe off excess oil (this avoids a sticky surface) Once completely cool, store in a cool, dry place How to restore cast iron: If there is rust or gunk, first scrub the whole cookware with a steel wool sponge Using a scouring pad, wash with soap & hot water Use a towel to dry thoroughly (important!) Place on a hot stove (or in an oven) to completely evaporate any excess moisture Rub a thin layer of oil all over the cookware, inside & outside (Palm, Flaxseed, Coconut, Canola or other) Once the oil is rubbed in thoroughly, use a clean paper towel to wipe off excess oil (this avoids stickiness) Place cookware in an oven at 450° to 500° and bake for 1 hour Depending on the type of oil you use, it can get quite smokey Allow to cool completely & store in cool, dry place Warranty Info This product comes with a lifetime warranty

Whether you are preparing a roast or your favourite soup, the Victoria Seasoned Cast Iron Casserole is soon to be your new favourite cooking partner. The cast iron body with larger ergonomic handles is durable, generates and maintains an even heat when cooking — ideal for slow cooking. This versatile cooker can be used as a deep skillet, a fryer or a casserole and the lid converts to a shallow skillet. Seasoned cast iron casserole with reversible grill pan lid Perfect for slow cooking, roast meats, rice, pasta, soups, stews, veggies, and more The cooker can be used as a deep skillet, fryer or casserole pot The lid converts to a shallow skillet Comes pre-seasoned with organic flaxseed oil Larger, ergonomic handles are easier to carry Extra thick edge for durability Quality cast iron cookware made in Colombia since 1939 Video Play Video Victoria is a three-generation family business located in Medellín, Colombia. They offer a line of products with international recognition as the best in their class for innovative designs, sustainability and product quality. Their cast iron cookware production process is proudly zero waste — it’s made from recycled iron that they melt and purify. It’s also PTFE and PFOA free and very long-lasting, making it an eco-friendly, sustainable choice for cookware. Specifications Heat Source: Stove, oven, gas, induction, ceramic, electric, campfire and grill safe Operating temperature: 0 - 350°C Capacity: 5.7L Dimensions: Diameter 25.5 cm (34cm including handles), Height 26cm Weight: 7.77kg Features Heat Source: Gas, Oven, Halogen, Electric, Induction, Ceramic Glass Care Instructions Follow these steps to ensure your cookware stays clean and increasingly seasoned: Allow cookware to cool enough to handle, but still quite warm Hand wash with hot water & salt or mild soap Use a towel to dry thoroughly (important!) Rub a thin layer of oil inside the cookware & on the rim (Palm, Flaxseed, Coconut, Canola or other) Place on a stove (or in an oven) & heat up until lightly smoking Turn off heat. Carefully use a paper towel to wipe off excess oil (this avoids a sticky surface) Once completely cool, store in a cool, dry place How to restore cast iron: If there is rust or gunk, first scrub the whole cookware with a steel wool sponge Using a scouring pad, wash with soap & hot water Use a towel to dry thoroughly (important!) Place on a hot stove (or in an oven) to completely evaporate any excess moisture Rub a thin layer of oil all over the cookware, inside & outside (Palm, Flaxseed, Coconut, Canola or other) Once the oil is rubbed in thoroughly, use a clean paper towel to wipe off excess oil (this avoids stickiness) Place cookware in an oven at 450° to 500° and bake for 1 hour Depending on the type of oil you use, it can get quite smokey Allow to cool completely & store in cool, dry place Warranty Info This product comes with a lifetime warranty

Moderee Extra Virgin Olive Oil is a moderately aromatic oil, crafted to enhance grilled meats and fish. The subtle spiciness will heighten your meals with notes of green olive, artichoke and almonds while the herbs and mild peppery finish will leave you wanting more. Beautifully packaged and local to the Franschhoek Valley this makes for the perfect gift for lovers of the Cape! Moderee Extra Virgin Olive Oil Made with a subtle spiciness that enhances dishes like roast vegetables and grilled shellfish Each variety is hand-harvested and cold-pressed to preserve the natural antioxidants, oleic and linoleic acids Blended after cold pressing to produce delicate, medium and beautifully aromatic oils High in monounsaturated fats, which reduce cholesterol levels Made of a combination of Favolosa, Frantoio, Leccino, Coratina and Delicata olives Hints of green olive, olive leaf, artichoke, almonds, herbs and a mild peppery finish About Terre Paisible Terre Paisible, also known as "Peaceful Land," can be found at the entrance to Franschhoek Valley, showcasing breathtaking vistas of the Simonsberg mountains. The essence of nature's harmony is embodied in their cultivation of treasures from fertile soils, mature vines, and olive orchards. Specifications Dimensions: 8.4cm L x 8.4cm W x 15.2cm H Capacity: 500ml Ingredients: Extra virgin olive oil Care Instructions Store in a cool dark place Don't refrigerate Olive oil is sensitive to air, light and temperature Warranty Info This product comes with a 21-month shelf life.

This very special single origin coffee comes from one of the largest and most historic coffee farms in Costa Rica. Aquiares was actually established by British farmers in 1890, and was one of the first estates to export Costa Rican coffee. The farm was purchased by the current owning family in 1971 and management came under Don Alfonso, after whom the coffee is named, in 1992. Lots bearing Don Alfonso's name are among the best the estate has to offer - a way of paying homage to the legacy he has created for his community and family. When he took over, he not only championed top quality production, but also social justice, ensuring that the welfare of his farm workers and the wider community were treated as high priorities. What's particularly exciting about this Don Alfonso coffee is that our friends at Origin have managed to source both a fully washed and a natural-processed version. It's a rare opportunity to taste the exact same coffee processed two different ways and we'd highly encourage you to undertake this exploration of coffee flavour while you can -  your taste buds won't regret it. This washed version has a tropical fruit acidity that's definitely more pronounced than its  natural counterpart. It also has a sugary sweetness accompanied by a winter-spice characteristic that's reminiscent of cinnamon. You  may also find some lychee, particularly in a Chemex brew, which was our favourite way to enjoy this coffee. Roaster's notes Flavour:  Caramelised Sugar, Lychee, Cinnamon Body:  Medium, Juicy Roast: Light Acidity:  Mild, Grape Suitable for:  Pour-over, Aeropress, Moka Pot, Espresso Coffee details Farm:  Aquiares Estate Owner: Olman Aguilera Chaves Variety:  Caturra Processing:  Fully-washed, dried in mechanical drier for 32 hours at 40C Altitude: 800 to  1,400 masl Town/City:   Aquiares Region:  Turrialba Country: Costa Rica

Cooking with clay is a clever, all-natural way to make healthy, nutritious meals packed full of the food’s natural flavours. From moist meat dishes, soups and stews to succulent roast chicken, hearty casseroles and even desserts, these clay pots simmer, steam and braise dishes in their own juices, with deliciously tender and tasty results. This centuries old cooking method dates back to ancient times, with the ancient Romans producing enormous quantities of clay cooking pots. The Romertopf lid remains unglazed and requires about 15 minutes of soaking in tap water before each use. The water that is absorbed by the unglazed clay lid is slowly released during the cooking process. These tiny water particles penetrate the food, blending with the natural food juices and enhancing tenderness, flavour and aroma. Oval lidded clay roaster perfect for slow cooking Can be used in the oven or the microwave for quick cooking Cooks food in its own juices so no additional fat is necessary Simply soak the lid in water for 15 minutes before use for perfect steam cooking Clay is porous so absorbs, stores, and when the heat intensifies, gives off water Ensures moist and tender meals full of natural flavour Maintains vitamins, minerals and aromas of the ingredients As there is always moisture available, your meal can bake up to 25 minutes beyond the given cooking time without burning Perfect for oven to table use as it retains heat to keep dishes warm while serving Made from natural clay sourced in Germany Easy to handle and dishwasher safe For over 50 years, Römertopf's iconic clay bakers and jars have been renowned for their superb cooking results. The pure elemental clay, from which each clay baker and jar is crafted, is extracted from a specific region in Germany and gives Römertopf products their unique and exceptional cooking qualities. Specifications  3L  Modern Brick Clay Roaster Dimensions: L 35cm x W 23cm x H 17cm Capacity: 3L Meat capacity: 2.5kg Serves: 2-4 5L  Modern Brick Clay Roaster Dimensions: L 39cm x W 27cm x H 20cm Capacity: 5L Meat capacity: 5kg Serves: 4-6 Features Heat Source: Oven, Microwave Care Instructions Wash with hot water and a mild dishwashing liquid Do not use harsh abrasives on the lid which can damage the porous and unglazed clay Clean with a stiff brush or non-abrasive sponge Dishwasher safe Use the normal wash cycle and be sure to let the clay baker dry completely before storing If the unglazed lid is retaining odours, make a solution of baking soda and water in the base of the baker, cover with the soaked lid and bake for 30 minutes at 191°C to help pull the left-over smell out of the lid Do not use on stovetop or open flame Warranty Info This warranty is limited to manufacturing defects, error or damage in shipping which are reported within 7 days from purchase Improper use or abuse of product will nullify warranty

Note: We're able to deliver this item to you currently, during lockdown level 4, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. Cooking with clay is a clever, all-natural way to make healthy, nutritious meals packed full of the food’s natural flavours. From moist meat dishes, soups and stews to succulent roast chicken, hearty casseroles and even desserts, these clay pots simmer, steam and braise dishes in their own juices, with deliciously tender and tasty results. This centuries old cooking method dates back to ancient times, with the ancient Romans producing enormous quantities of clay cooking pots. The Romertopf lid remains unglazed and requires about 15 minutes of soaking in tap water before each use. The water that is absorbed by the unglazed clay lid is slowly released during the cooking process. These tiny water particles penetrate the food, blending with the natural food juices and enhancing tenderness, flavour and aroma. Oval lidded clay roaster perfect for slow cooking Can be used in the oven or the microwave for quick cooking Cooks food in its own juices so no additional fat is necessary Simply soak the lid in water for 15 minutes before use for perfect steam cooking Clay is porous so absorbs, stores, and when the heat intensifies, gives off water Ensures moist and tender meals full of natural flavour Maintains vitamins, minerals and aromas of the ingredients As there is always moisture available, your meal can bake up to 25 minutes beyond the given cooking time without burning Perfect for oven to table use as it retains heat to keep dishes warm while serving Made from natural clay sourced in Germany Easy to handle and dishwasher safe For over 50 years, Römertopf's iconic clay bakers and jars have been renowned for their superb cooking results. The pure elemental clay, from which each clay baker and jar is crafted, is extracted from a specific region in Germany and gives Römertopf products their unique and exceptional cooking qualities. Specifications  3L  Modern Brick Clay Roaster Dimensions: L 35cm x W 23cm x H 17cm Capacity: 3L Meat capacity: 2.5kg Serves: 2-4 5L  Modern Brick Clay Roaster Dimensions: L 39cm x W 27cm x H 20cm Capacity: 5L Meat capacity: 5kg Serves: 4-6 Features Heat Source: Oven, Microwave Care Instructions Wash with hot water and a mild dishwashing liquid Do not use harsh abrasives on the lid which can damage the porous and unglazed clay Clean with a stiff brush or non-abrasive sponge Dishwasher safe Use the normal wash cycle and be sure to let the clay baker dry completely before storing If the unglazed lid is retaining odours, make a solution of baking soda and water in the base of the baker, cover with the soaked lid and bake for 30 minutes at 191°C to help pull the left-over smell out of the lid Do not use on stovetop or open flame Warranty Info This warranty is limited to manufacturing defects, error or damage in shipping which are reported within 7 days from purchase Improper use or abuse of product will nullify warranty

Note: We're able to deliver this item to you during the current lockdown level, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. Cooking with clay is a clever, all-natural way to make healthy, nutritious meals packed full of the food’s natural flavours. From moist meat dishes, soups and stews to succulent roast chicken, hearty casseroles and even desserts, these clay pots simmer, steam and braise dishes in their own juices, with deliciously tender and tasty results. This centuries old cooking method dates back to ancient times, with the ancient Romans producing enormous quantities of clay cooking pots. The Romertopf lid remains unglazed and requires about 15 minutes of soaking in tap water before each use. The water that is absorbed by the unglazed clay lid is slowly released during the cooking process. These tiny water particles penetrate the food, blending with the natural food juices and enhancing tenderness, flavour and aroma. Oval lidded clay roaster perfect for slow cooking Can be used in the oven or the microwave for quick cooking Cooks food in its own juices so no additional fat is necessary Simply soak the lid in water for 15 minutes before use for perfect steam cooking Clay is porous so absorbs, stores, and when the heat intensifies, gives off water Ensures moist and tender meals full of natural flavour Maintains vitamins, minerals and aromas of the ingredients As there is always moisture available, your meal can bake up to 25 minutes beyond the given cooking time without burning Perfect for oven to table use as it retains heat to keep dishes warm while serving Made from natural clay sourced in Germany Easy to handle and dishwasher safe For over 50 years, Römertopf's iconic clay bakers and jars have been renowned for their superb cooking results. The pure elemental clay, from which each clay baker and jar is crafted, is extracted from a specific region in Germany and gives Römertopf products their unique and exceptional cooking qualities. Specifications  3L  Modern Brick Clay Roaster Dimensions: L 35cm x W 23cm x H 17cm Capacity: 3L Meat capacity: 2.5kg Serves: 2-4 5L  Modern Brick Clay Roaster Dimensions: L 39cm x W 27cm x H 20cm Capacity: 5L Meat capacity: 5kg Serves: 4-6 Features Heat Source: Oven, Microwave Care Instructions Wash with hot water and a mild dishwashing liquid Do not use harsh abrasives on the lid which can damage the porous and unglazed clay Clean with a stiff brush or non-abrasive sponge Dishwasher safe Use the normal wash cycle and be sure to let the clay baker dry completely before storing If the unglazed lid is retaining odours, make a solution of baking soda and water in the base of the baker, cover with the soaked lid and bake for 30 minutes at 191°C to help pull the left-over smell out of the lid Do not use on stovetop or open flame Warranty Info This warranty is limited to manufacturing defects, error or damage in shipping which are reported within 7 days from purchase Improper use or abuse of product will nullify warranty

Cooking with clay is a clever, all-natural way to make healthy, nutritious meals packed full of the food’s natural flavours. From moist meat dishes, soups and stews to succulent roast chicken, hearty casseroles and even desserts, these clay pots simmer, steam and braise dishes in their own juices, with deliciously tender and tasty results. This centuries old cooking method dates back to ancient times, with the ancient Romans producing enormous quantities of clay cooking pots. The Romertopf lid remains unglazed and requires about 15 minutes of soaking in tap water before each use. The water that is absorbed by the unglazed clay lid is slowly released during the cooking process. These tiny water particles penetrate the food, blending with the natural food juices and enhancing tenderness, flavour and aroma. Oval lidded clay roaster perfect for slow cooking Can be used in the oven or the microwave for quick cooking Cooks food in its own juices so no additional fat is necessary Simply soak the lid in water for 15 minutes before use for perfect steam cooking Clay is porous so absorbs, stores, and when the heat intensifies, gives off water Ensures moist and tender meals full of natural flavour Maintains vitamins, minerals and aromas of the ingredients As there is always moisture available, your meal can bake up to 25 minutes beyond the given cooking time without burning Perfect for oven to table use as it retains heat to keep dishes warm while serving Made from natural clay sourced in Germany Easy to handle and dishwasher safe About Römertopf For over 50 years, Römertopf's iconic clay bakers and jars have been renowned for their superb cooking results. The pure elemental clay, from which each clay baker and jar is crafted, is extracted from a specific region in Germany and gives Römertopf products their unique and exceptional cooking qualities. Specifications  3L  Modern Brick Clay Roaster Dimensions: L 35cm x W 23cm x H 17cm Capacity: 3L Meat capacity: 2.5kg Serves: 2-4 5L  Modern Brick Clay Roaster Dimensions: L 39cm x W 27cm x H 20cm Capacity: 5L Meat capacity: 5kg Serves: 4-6 Features Heat source: Oven, Microwave Care Instructions Wash with hot water and a mild dishwashing liquid Do not use harsh abrasives on the lid which can damage the porous and unglazed clay Clean with a stiff brush or non-abrasive sponge Dishwasher safe Use the normal wash cycle and be sure to let the clay baker dry completely before storing If the unglazed lid is retaining odours, make a solution of baking soda and water in the base of the baker, cover with the soaked lid and bake for 30 minutes at 191°C to help pull the left-over smell out of the lid Do not use on stovetop or open flame Warranty Info This warranty is limited to manufacturing defects, error or damage in shipping which are reported within 7 days from purchase Improper use or abuse of product will nullify warranty