NICE 'N SPICY-COMPLETE SPICES FOR 17 EASY-TO-PREPARE IN SOUTH AFRICA

    Nice 'n Spicy - Complete Spices for 17 Easy to Prepare Meals.   All the Step-By-Step Packages contain: All the spices you need for a single cooking of 4 or more servings Easy to follow Step-By-Step instructions A complete list of all the required ingredients Advice on how to reduce the "heat" of certain dishes for those with milder taste buds. Spices are separately sealed in layered sachets so that individual flavours and aromas are released during cooking. Accurately measured and tested spice quantities with easy-to-follow recipes to give you consistent taste, no waste and perfect results every time.   The price is for 1 of the variants. Let us know which you would prefer. If you do not make a choice, you will receive Masala Curry. The choices are as follows:   Dish and Description Masala Curry - A moderately hot South African meat/chicken curry. Tandoori Chicken - Marinated roast/grilled chicken from northern India. Saucy Seafood Curry - Creole-style fish in a spicy tomato sauce. Nasi Goreng - Indonesian stir-fried rice with chicken/pork & veg. Bobotie - Cape Malay savoury mince bake. Chilli Con Carne - Mexican-style ground beef chilli & beans. Vindaloo - Hot Goan chicken or pork curry. Balti Chicken - Mild and creamy stir-fried curry from Baltistan. Spiced Lamb Pot - Traditional lamb & vegetable stew from the Cape. Mild Cape Curry - Cape Malay mild fruity curry Biriyani - Classic rice/lentil/meat curry of Moghul origin. Roasted Vegetable Curry - Roasted vegetables in a spicy curry sauce (no picture) Venison Pot - A spicy game dish with a difference. Pickled Curried Fish - A traditional South African favourite. Madras Beef Curry -  A fiery curry from the south of India Spicy Pork Goulash - A Hungarian speciality stew Chicken Tikka - Chicken kebabs marinated in a curry sauce.     If you cannot find something specific, drop us a message and we will see if we can source it for you.