Cooking through history

Buy Cooking through History [2 volumes] - A Worldwide Encyclopedia of Food with Menus and Recipes (Hardc for R5,250.00

Paging through History 150 years with the Cape Argus, 1857-2007 Good condition hard cover with dust jacket.

 Walking through history - Betty Hughes - Signed with inscription - Howard Timmins - 1972 - Paperback in good, clean and tight condition.  

Buy Living Through History: Foundation Book 1 By Fiona Reynoldson for R509.00

Buy Paging through History - 1857-2007 - 150 Years with the Cape Argus for R350.00

Cooking with Chillies, Peppers and Spices by Phillippa Cheifitz   Cooking with Chillies, Peppers and Spices contains over 100 hot and spicy dishes from around the world. Recipes, colourfully illustrated. New Holland Publishers, 1994, 80p. Condition: Folio size, (coffee table), hard cover, gloss paper very good condition.   Packaging and Postage R52 (in S.A.) POSTING WILL ONLY BE DONE ON MONDAYS IN ORDER TO CUT OVERHEAD COSTS SUCH AS TRAVELLING (FUEL), PARKING FEES, PACKAGING AND POSTAGE, IN ORDER TO KEEP MY PRICES LOW AND REASONABLE. Should you wish to make other arrangements or need a book(s)/item(s) urgently, please let me know. N.B.: It is cheaper to purchase more than one book at a time, as postage for the first 1 kg remains R48, and R10 per extra book after 1 kg. So do browse through my PoggioBooks BOB page.   SAVE ON POSTAGE BY ORDERING MORE THAN ONE ITEM FROM US !!!

History of Rondebosch Boys High school 1897-1947 by D. E. Cornell Ed. The History of the Rondebosch Boys' High School: The Story of 50 Years of Constant Progress Published by the Rondebosch Boys' High School. War Memorial Fund Committee 1947, 79 pages. Condition:  hard   linen, edges slightly frayed, age yellowing and foxing. Firmly bound. Packaging and Postage R52 (in S.A.)  POSTING WILL ONLY BE DONE ON MONDAYS IN ORDER TO CUT OVERHEAD COSTS SUCH AS TRAVELLING (FUEL), PARKING FEES, PACKAGING AND POSTAGE, IN ORDER TO KEEP MY PRICES LOW AND REASONABLE. Should you wish to make other arrangements or need a book(s)/item(s) urgently, please let me know. N.B.: It is cheaper to purchase more than one book at a time, as postage for the first 1 kg remains R52, and R10 per extra book after 1 kg. So do browse through my PoggioBooks BOB page.  SAVE ON POSTAGE BY ORDERING MORE THAN ONE ITEM FROM US !!!   

Through Indian Eyes: The Untold Story of Native American Peoples 1995Readers Digest Good condition 400 pages full of illustrations. It looks like it has not been read. Would be great for someone interested in Indigenous American culture and history.

This item is sold brand new. It is ordered on demand from our supplier and is usually dispatched within 7 - 11 working days Fantastically Great Women Who Made History is the eagerly anticipated follow up to Kate Pankhurst's hugely successful, Fantastically Great Women Who Changed the World, number one best-selling children's non-fiction title in the UK market in 2017. This beautiful title looks at the stories, accomplishments and adventures of many more brilliant women from throughout history. The perfect gift for the Fantastically Great Women in your life. Travel through the Underground Railroad with the brave and courageous Harriet Tubman, turn the pages of the hauntingly brilliant Frankenstein with the incredibly talented Mary Shelley and prepare yourself for an unforgettable journey through history with these and many other remarkable women. Overflowing with vibrant and beautiful illustrations, and wonderfully engaging text, Fantastically Great Women Who Made History is a celebration of just some of the inspirational women who put their mark on the world we live in. Written by the incredibly talented Kate Pankhurst, prepare to be inspired. List of women featured: Elizabeth Blackwell, Qiu Jin, Boudicca, Flora Drummond, Pocahontas, Noor Inayat Khan, Harriet Tubman, Valentina Tereshkova, Ada Lovelace, Sayyida al-Hurra, Hatshepsut, Josephine Baker, Mary Wollstonecraft, Mary Shelley Features Summary Fantastically Great Women Who Made History is the eagerly anticipated follow up to Kate Pankhurst's hugely successful, Fantastically Great Women Who Changed the World... Author Kate Pankhurst Publisher Bloomsbury Childrens Books Release date 20181006 Pages 32 ISBN 1-4088-9792-X ISBN 13 978-1-4088-9792-8

Buy Circling the Great Karoo - A Back-roads Journey through History on an Old Scrambler - Nicholas Yell for R65.00

Buy Cooked in Africa - a Cooking Journey through Southern Africa By: Justin Bonello for R100.00

  With Both Hands Waving - a journey through Mozambique - Justin Fox - Kwela - 2002 - Paperback still in good, clean and tight condition. "Incorporating contemporary conflict and historical tradition in Mozambique, this travel memoir chronicles the experiences of a team of South African journalists who journeyed up the tropical coast of Southeast Africa and across the interior land of Mozambique in the early 1990s. The travelers observe architecture and devil worship, nature and war, snorkeling and cooking, and encounter aid workers, backpackers, bandits, and ordinary Mozambique citizens along the way. With humor and sharp observation, this account captures a pivotal moment in Mozambique's history after the bitter independence struggle and devastating civil war when the country, its people, and the narrator must redefine individual and national identities."  

This item is sold brand new. It is ordered on demand from our supplier and is usually dispatched within 7 - 12 working days Ireland's rich culinary heritage is being rediscovered and the country is fast becoming one of Europe's most exciting food destinations. Irish food has always been thought of as rustic and filling - the kind of stuff to get you through a cold winter - but you will now find a new strand of cooking still based on Ireland's rural heritage but with a modern twist. A new wave of artisanal producers is bringing a superlative range of high-quality raw ingredients to a wider market, from the freshest wild salmon and oysters to award-winning marsh-fed lamb, farmhouse cheeses and black pudding, and delis and department stores around the world are now stocking many of these high-quality ingredients for the first time. Written by accomplished Irish food writer Nuala Cullen, Deliciously Irish takes a new look at traditional Irish fare. Fish and seafood feature largely, as do fresh vegetables and fruit, with delicious suggestions for desserts and cakes. More than a fabulous cookbook Deliciously Irish, is also a photographic record of the landscapes of Ireland, highlighting especially her wild west coast. Come wind, rain, sun, or snow, it is clear from these images that Ireland is one of the most unspoilt countries in Europe. Deliciously Irish presents a taste of its finest food and an equally evocative selection of its beautiful landscape. Features Summary Deliciously Irish takes a new look at traditional Irish fare prompted by the seasons. In each of the book's four sections are delicious recipes offering ideas for the ingredients most readily available at particular times of the year... Author Nuala Cullen Publisher Pavilion Books Release date 20150305 Pages 176 ISBN 1-909108-94-4 ISBN 13 978-1-909108-94-3

This item is sold brand new. It is ordered on demand from our supplier and is usually dispatched within 7 - 11 working days As every good Indian cook knows, real Indian food is always made at home, in which the combination of spices and ingredients are closely guarded secrets. In this book, chef Anjula Devi reveals over 100 secret family recipes that are not just delicious but healthy and wholesome too. Using only the freshest ingredients, ranging from slow cooked Lamb Dhansak to quick stir-fried Asparagus with Coconut, from breakfast through to supper, each dish is clearly explained and easy to follow. Whether you're an expert or a novice at cooking Indian food, the results will be mouthwatering and good for you. Features Summary 100 dishes which show you how to combine the secret herbs and spices integral to authentic Indian cooking. Author Anjula Devi Publisher Clearview Release date 20170403 Pages 192 ISBN 1-908337-37-0 ISBN 13 978-1-908337-37-5

THE ART OF COOKING byFrederic Lebain & Jean-Paul Paireault Hardcover with d/wrapper – 298x238 mm – Bramley Books 1990 1 st Ed 272 pages – index included – step-by-step colour photos V/Good cond. – no visible shelf wear; V/Good d/w – some small tears.   “...through their preparation, cooking and presentation, illustrating each step with a colour photograph.”