Classic litre cocotte

Le Creuset is known the world over for making the best in cast iron cookware, with its signature beautiful bright colours and long-lasting quality. Fired at temperatures of 840°C, the range's super smooth enamel finish is durable and hygienic, which means that everything you stew, braise or simmer in this casserole pot will taste just as good as you intended. 3.3 litre round cast iron cocotte Perfect for simmering tender and succulent one-pot casseroles, preparing a risotto or a pot roast, serving a hot soup or a cold gazpacho, boiling pasta or vegetables and stewing fruit Even heat distribution as the base, sides and lid are of equal thickness, preventing hotspots or heat loss Cocotte retains heat once warm and can continue cooking on a lower heat setting, making it energy efficient Perfectly fitted lid ensures that heat, moisture and flavours are tightly sealed in Base will never warp, maintaining the pot's stability Great for keeping food warm while serving at the table, holding foods that are marinating or storing foods (raw or cooked) in the fridge or freezer Durable enamel coating is hygienic, doesn't retain odours and is easy to clean Phenolic lid knob is heat resistant up to 200°C Suitable on all stove top surfaces and inside the oven Oven, grill, freezer and dishwasher safe

Le Creuset is known the world over for making the best in cast iron cookware, with its signature beautiful bright colours and long-lasting quality. Fired at temperatures of 840°C, the range's super smooth enamel finish is durable and hygienic, which means that everything you stew, braise or simmer in this casserole pot will taste just as good as you intended. 4.7 litre oval shaped cast iron cocotte Perfect for simmering tender and succulent one-pot casseroles, preparing a risotto or a pot roast, serving a hot soup or a cold gazpacho, boiling pasta or vegetables and stewing fruit Even heat distribution as the base, sides and lid are of equal thickness, preventing hotspots or heat loss Cocotte retains heat once warm and can continue cooking on a lower heat setting, making it energy efficient Perfectly fitted lid ensures that heat, moisture and flavours are tightly sealed in Base will never warp, maintaining the pot's stability Great for keeping food warm while serving at the table, holding foods that are marinating or storing foods (raw or cooked) in the fridge or freezer Durable enamel coating is hygienic, doesn't retain odours and is easy to clean Phenolic lid knob is heat resistant up to 200°C Suitable on all stove top surfaces and inside the oven Oven, grill, freezer and dishwasher safe

Le Creuset is known the world over for making the best in cast iron cookware, with its signature beautiful bright colours and long-lasting quality. Fired at temperatures of 840°C, the range's super smooth enamel finish is durable and hygienic, which means that everything you stew, braise or simmer in this casserole pot will taste just as good as you intended. 6.7 litre round cast iron cocotte Perfect for simmering tender and succulent one-pot casseroles, preparing a risotto or a pot roast, serving a hot soup or a cold gazpacho, boiling pasta or vegetables and stewing fruit Even heat distribution as the base, sides and lid are of equal thickness, preventing hotspots or heat loss Cocotte retains heat once warm and can continue cooking on a lower heat setting, making it energy efficient Perfectly fitted lid ensures that heat, moisture and flavours are tightly sealed in Base will never warp, maintaining the pot's stability Great for keeping food warm while serving at the table, holding foods that are marinating or storing foods (raw or cooked) in the fridge or freezer Durable enamel coating is hygienic, doesn't retain odours and is easy to clean Phenolic lid knob is heat resistant up to 200°C Suitable on all stove top surfaces and inside the oven Oven, grill, freezer and dishwasher safe

Le Creuset is known the world over for making the best in cast iron cookware, with its signature beautiful bright colours and long-lasting quality. Fired at temperatures of 840°C, the range's super smooth enamel finish is durable and hygienic, which means that everything you stew, braise or simmer in this casserole pot will taste just as good as you intended. 8.4 litre round cast iron cocotte Perfect for simmering tender and succulent one-pot casseroles, preparing a risotto or a pot roast, serving a hot soup or a cold gazpacho, boiling pasta or vegetables and stewing fruit Even heat distribution as the base, sides and lid are of equal thickness, preventing hotspots or heat loss Cocotte retains heat once warm and can continue cooking on a lower heat setting, making it energy efficient Perfectly fitted lid ensures that heat, moisture and flavours are tightly sealed in Base will never warp, maintaining the pot's stability Great for keeping food warm while serving at the table, holding foods that are marinating or storing foods (raw or cooked) in the fridge or freezer Durable enamel coating is hygienic, doesn't retain odours and is easy to clean Phenolic lid knob is heat resistant up to 200°C Suitable on all stove top surfaces and inside the oven Oven, grill, freezer and dishwasher safe

Le Creuset is known the world over for making the best in cast iron cookware, with its signature beautiful bright colours and long-lasting quality. Fired at temperatures of 840°C, the range's super smooth enamel finish is durable and hygienic, which means that everything you stew, braise or simmer in this casserole pot will taste just as good as you intended. 5.3 litre cast iron cocotte Perfect for simmering tender and succulent one-pot casseroles, preparing a risotto or a pot roast, serving a hot soup or a cold gazpacho, boiling pasta or vegetables and stewing fruit Even heat distribution as the base, sides and lid are of equal thickness, preventing hotspots or heat loss Cocotte retains heat once warm and can continue cooking on a lower heat setting, making it energy efficient Perfectly fitted lid ensures that heat, moisture and flavours are tightly sealed in Base will never warp, maintaining the pot's stability Great for keeping food warm while serving at the table, holding foods that are marinating or storing foods (raw or cooked) in the fridge or freezer Durable enamel coating is hygienic, doesn't retain odours and is easy to clean Phenolic lid knob is heat resistant up to 200°C Suitable on all stove top surfaces and inside the oven Oven, grill, freezer and dishwasher safe

Le Creuset is known the world over for making the best in cast iron cookware, with its signature beautiful bright colours and long-lasting quality. Fired at temperatures of 840°C, the range's super smooth enamel finish is durable and hygienic, which means that everything you stew, braise or simmer in this casserole pot will taste just as good as you intended. 4.2 litre cast iron cocotte Perfect for simmering tender and succulent one-pot casseroles, preparing a risotto or a pot roast, serving a hot soup or a cold gazpacho, boiling pasta or vegetables and stewing fruit Even heat distribution as the base, sides and lid are of equal thickness, preventing hotspots or heat loss Cocotte retains heat once warm and can continue cooking on a lower heat setting, making it energy efficient Perfectly fitted lid ensures that heat, moisture and flavours are tightly sealed in Base will never warp, maintaining the pot's stability Great for keeping food warm while serving at the table, holding foods that are marinating or storing foods (raw or cooked) in the fridge or freezer Durable enamel coating is hygienic, doesn't retain odours and is easy to clean Phenolic lid knob is heat resistant up to 200°C Suitable on all stove top surfaces and inside the oven Oven, grill, freezer and dishwasher safe

A nice small Cocotte when cooking for two. Fired at temperatures of 840°C, the super smooth enamel finish of Le Creuset cast iron is durable and hygienic. Which means that everything you stew, braise or simmer in a Le Creuset casserole will taste just as good as you intended. It's ideal for: Simmering tender and succulent one-pot casseroles Preparing a risotto or a pot roast Serving a hot soup or a cold gazpacho Boiling pasta or vegetables Stewing apples, apricots The essential kitchen classic from Le Creuset can be used on any stove top, or in the oven and even to serve from.

A nice big Cocotte for those big meals. Fired at temperatures of 840°C, the super smooth enamel finish of Le Creuset cast iron is durable and hygienic. Which means that everything you stew, braise or simmer in a Le Creuset casserole will taste just as good as you intended. It's ideal for: Simmering tender and succulent one-pot casseroles Preparing a risotto or a pot roast Serving a hot soup or a cold gazpacho Boiling pasta or vegetables Stewing apples, apricots The essential kitchen classic from Le Creuset can be used on any stove top, or in the oven and even to serve from.

You could cook a horse in this large Cocotte. Fired at temperatures of 840°C, the super smooth enamel finish of Le Creuset cast iron is durable and hygienic. Which means that everything you stew, braise or simmer in a Le Creuset casserole will taste just as good as you intended. It's ideal for: Braising a big piece of meat very slowly on the hob Poaching fish R oasting an entire poultry in the oven Baking stuffed potatoes Marinating poultry, meat, vegetables for a barbecue The essential kitchen classic from Le Creuset can be used on any stove top, or in the oven and even to serve from.

Known worldwide for making the best in cast iron cookware. Fired at temperatures of 840°C, the super smooth enamel finish of Le Creuset cast iron is durable and hygienic. Which means that everything you stew, braise or simmer in a Le Creuset casserole will taste just as good as you intended. It's ideal for: Simmering tender and succulent one-pot casseroles Preparing a risotto or a pot roast Serving a hot soup or a cold gazpacho Boiling pasta or vegetables Stewing apples, apricots The essential kitchen classic from Le Creuset can be used on any stove top, or in the oven and even to serve from.

Fired at temperatures of 840°C, the super smooth enamel finish of Le Creuset cast iron is durable and hygienic. Which means that everything you stew, braise or simmer in a Le Creuset casserole will taste just as good as you intended. It's ideal for: Braising a big piece of meat very slowly on the hob Poaching fish R oasting an entire poultry in the oven Baking stuffed potatoes Marinating poultry, meat, vegetables for a barbecue The essential kitchen classic from Le Creuset can be used on any stove top, or in the oven and even to serve from.

The oval shape allows you to cook certain things more efficiently. Fired at temperatures of 840°C, the super smooth enamel finish of Le Creuset cast iron is durable and hygienic. Which means that everything you stew, braise or simmer in a Le Creuset casserole will taste just as good as you intended. It's ideal for: Braising a big piece of meat very slowly on the hob Poaching fish R oasting an entire poultry in the oven Baking stuffed potatoes Marinating poultry, meat, vegetables for a barbecue The essential kitchen classic from Le Creuset can be used on any stove top, or in the oven and even to serve from.

Design and technology come together in this classic kettle. Designed to boil your water quickly and quietly (it has a Whisper Boil function), the Dualit will also look great doing it. Water level indicator shows in cups Whisper Boil technology was awarded the "Quiet Mark" by the British Society of Noise Has a 1.7 litre capacity

The versatile Buffet Casserole goes from the oven to the table for serving beautifully, while the cast iron retains the heat and keeps the food warm throughout the meal. The shallow, wide base of this dynamic pot allows maximum contact between the food and the heat, resulting in perfect paellas and delicious sauces. 2 litre buffet casserole with lid Shallow, wide base allows maximum contact between the food and the heat Even heat distribution as the base, sides and lid are of equal thickness, preventing hotspots or heat loss Retains heat once warm and can continue cooking on a lower heat setting, making it energy efficient Perfect for paella, a simple seafood linguine, couscous, casseroles, risottos, pasta sauces, browning and baking Perfectly fitted lid ensures that heat, moisture and flavours are tightly sealed in Base will never warp, maintaining the pot's stability Great for keeping food warm while serving at the table, holding foods that are marinating or storing foods (raw or cooked) in the fridge or freezer Durable enamel coating is hygienic, doesn't retain odours and is easy to clean Phenolic lid knob is heat resistant up to 200°C Suitable on all stove top surfaces and inside the oven Oven, grill, freezer and dishwasher safe

The versatile Buffet Casserole goes from the oven to the table for serving beautifully, while the cast iron retains the heat and keeps the food warm throughout the meal. The shallow, wide base of this dynamic pot allows maximum contact between the food and the heat, resulting in perfect paellas and delicious sauces. 3.2 litre buffet casserole with lid Shallow, wide base allows maximum contact between the food and the heat Even heat distribution as the base, sides and lid are of equal thickness, preventing hotspots or heat loss Retains heat once warm and can continue cooking on a lower heat setting, making it energy efficient Perfect for paella, a simple seafood linguine, couscous, casseroles, risottos, pasta sauces, browning and baking Perfectly fitted lid ensures that heat, moisture and flavours are tightly sealed in Base will never warp, maintaining the pot's stability Great for keeping food warm while serving at the table, holding foods that are marinating or storing foods (raw or cooked) in the fridge or freezer Durable enamel coating is hygienic, doesn't retain odours and is easy to clean Phenolic lid knob is heat resistant up to 200°C Suitable on all stove top surfaces and inside the oven Oven, grill, freezer and dishwasher safe