Clarks berry red

Buy Berry Red Luxurious Coral Fleece Gown Various Colors and Sizes(not personalised) - XL / Berry Red for R634.99

We specialize in, grow and stock more than 20 varieties of berry plants. Blueberry, Blackberries, Cranberries, Raspberries, Elderberries, Gooseberry, Black Currants, Red Currant, Goji Berries, Tayberries, Sea Buckthorn Aronia berry etc. Ideal for fresh fruit, deserts, sauces, yogurts, teas, juices, wine, cordials or for animal attractions in the garden. We also supply their specific growing medium blends. Prices range from R40 to R130. We can also assist in commercial agricultural solutions. Contact us for bulk pricing. Please note that our nursery is based in Pretoria and that we can courier the plants in their 19cm pots or bare root stocks nationwide. More information on growing at berriesforafrica.co.za

Mind The Gap Cider Company offers handcrafted ciders as a refreshing reminder of the joy that comes with sharing good, crisp and wholesome beverages with those you love. Cider made with bright red berry fruits Includes cranberry, blackcurrant, and cherry Great balance between sweetness and acidity Best enjoyed over ice

Wild Strawberries are not commonly known in SA but grow very easily, and once planted, willl keep on growing back every year.  The berries are somewhat sour, but make a beautiful groundcover, or bright potted plant in a dull corner.  The flowers are Bright yellow, and the fruits a beautiful, bright red.  You will have a harvest within 5 months.  10 seeds are included in the pack with your easy-to-grow instructions.

  The common strawberry is the most widely grown of the varieties. Seeds required cold treatment before sowing.   USDA Climate Zone - N/A Season to Sow - N/A Please familiarise yourself with the shipping info below Shipping Rates are as listed below Approximate processing and transit times are listed below PLEASE NOTE THAT WE DO NOT SHIP OUTSIDE OF SOUTH AFRICA  

Pseudolachnostylis maprouneifolia is a species of plant under the family Phyllanthaceae and the sole species comprised in the genus Pseudolachnostylis. It is native to Africa and has several varieties. Its common name is kudu berry, though the term also applies for Cassine aethiopica.  Pseudolachnostylis maprouneifolia is a South African indigenous tree commonly known as Kudu Berry in English, Koedoebessie in Afrikaans and Mutondowa in Tshivenda is an attractive, round, single-stemmed tree, up to 12 m high. The bark is greyish to dark brown.           It is fairly slow growing but juveniles grow much faster than established trees. It is deciduous and loses its leaves in winterr a magnificent display of red autumn foliage. This tree flowers from July to November and bears small greenish white flowers. Sexes are separate on different trees. Fruits are spherical, about 20 mm in diameter. From an aesthetic point of view, kudu berry is at its best in autumn when it changes colour to the most beautiful red. Medicinally extracts from the bark are used to treat diarrhoea. It has been used in the past to treat pneumonia.  

Pseudolachnostylis maprouneifolia is a species of plant under the family Phyllanthaceae and the sole species comprised in the genus Pseudolachnostylis. It is native to Africa and has several varieties. Its common name is kudu berry, though the term also applies for Cassine aethiopica.  Pseudolachnostylis maprouneifolia is a South African indigenous tree commonly known as Kudu Berry in English, Koedoebessie in Afrikaans and Mutondowa in Tshivenda is an attractive, round, single-stemmed tree, up to 12 m high. The bark is greyish to dark brown.           It is fairly slow growing but juveniles grow much faster than established trees. It is deciduous its leaves in winter just after a magnificent display of red autumn foliage. This tree flowers from July to November and bears small greenish white flowers. Sexes are separate on different trees. Fruits are spherical, about 20 mm in diameter. From an aesthetic point of view, kudu berry is at its best in autumn when it changes colour to the most beautiful red. Medicinally extracts from the bark are used to treat diarrhoea. It has been used in the past to treat pneumonia.  

  Physalis peruviana is the plant and its fruit, also known as Cape gooseberry (South Africa), Inca berry, Aztec berry, golden berry, giant ground cherry, Peruvian groundcherry and sometimes simply Physalis. It is indigenous to South America, but has been cultivated in England since the late 18th century and in South Africa in the region of the Cape of Good Hope since at least the start of the 19th century. Physalis peruviana is closely related to the tomatillo, also a member of the genus Physalis. As a member of the plant family Solanaceae, it is more distantly related to a large number of edible plants, including tomato, eggplant, potato and other members of the nightshades. Despite its name, it is not closely related to any of the cherry, Ribes gooseberry, Indian gooseberry, or Chinese gooseberry. The fruit is a smooth berry, resembling a miniature, spherical, yellow tomato. Removed from its bladder-like calyx, it is about the size of a marble, about 12 cm in diameter. Like a tomato, it contains numerous small seeds. It is bright yellow to orange in colour, and it is sweet when ripe, with a characteristic, mildly tart flavour, making it ideal for snacks, pies, or jams. It is relished in salads and fruit salads, sometimes combined with avocado. Also, because of the fruit's decorative appearance, it is popular in restaurants as an exotic garnish for desserts. A prominent feature is the inflated, papery calyx enclosing each berry. The calyx is accrescent until the fruit is fully grown; at first it is of normal size, but after the petals fall it continues to grow until it forms a protective cover around the growing fruit. If the fruit is left inside the intact calyx husks, its shelf life at room temperature is about 3045 days. According to analyses by the USDA, a 100 g serving of Cape gooseberries is low in calories and contains modest levels of vitamin A, vitamin C, vitamin B1 and vitamin B3, while other nutrients are at low levels. Basic research on the cape gooseberry has provided preliminary evidence that its constituents, possibly polyphenols and/or carotenoids, may have anti-inflammatory and antioxidant properties. The crude extract of the fruit-bearing plant has in vitro evidence for activity against markers of inflammation and lung cancer. It has also shown possible properties in vitro against diabetes and hypertension mechanisms. Some withanolides isolated from the plant may have anticancer activity. In folk medicine, Physalis peruviana is thought to be a medicinal herb to treat diseases, none of which has been confirmed in human clinical trials as treatable by Cape gooseberry or its extracts. In South Africa, cutworms are the most important of the many insect pests that attack the Cape gooseberry in seedbeds; red spiders after plants have been established in the field; and the potato tuber moth if the Cape gooseberry is in the vicinity of potato fields. Birds eat the fruits if not repelled. In South Africa, the most troublesome diseases are powdery mildew and soft brown scale. The plants are prone to root rots and viruses if on poorly drained soil or if carried over to a second year.   Please familiarise yourself with the shipping info below Shipping Rates are as listed below Approximate processing and transit times are listed below PLEASE NOTE THAT WE DO NOT SHIP OUTSIDE OF SOUTH AFRICA  

Certainly a favourite among red lovers, this wine gets its name from the process of whole berry fermentation, where the grapes are simply de-stemmed, and then fermented uncrushed and unpressed.The red wine cellar is designed on a gravity flow system, so after fermentation using natural yeast, the wine is racked off without the use of pumps or presses, and aged in barrels for a year. A rich cabernet sauvignon Its full, rich, ripe berry flavours hit your nose instantly and the velvety smooth tannins Perfect with red meat and heavy dishes   

Searsia dentata Seeds Common Names: Nana-Berry; Nanabessie The nana-berry, Searsia dentata, is an attractive shrub to small tree up to 6 m high indigenous to South Africa with showy, lovely yellow to orange-red foliage in autumn. It is a common shrub across the eastern parts of South Africa. Along with several other species in this genus, it could be is used more commonly in gardens. Searsia dentata is a deciduous shrub to small tree up to 6 m high, with a smooth, greyish brown bark. The leaves, which are pink when young, turning dull yellow to orange-red in autumn, are trifoliolate, with the two side leaflets smaller than the terminal leaflet, dark green above and paler green below with long hairs; the leaflets are sessile on a slender petiole. The small, yellowish green flowers are borne in clusters at the end of the branches from September to November, and this species has male and female flowers on different plants. The flowers are followed by the shiny, bright red fruits, in heavy clusters from November to January on the female plants. This species is often confused with Searsia montana which shares the same habitat. The nana berry makes an interesting focal point in the garden; the flowers attract butterflies and the attractive fruit brings a host of birds and insects to visit. In autumn the ornamental leaves change colour, making this a multi-season garden plant. You're buying a pack of 10 Seeds We'll supply you with all the germination & care instructions.  

Cider made with bright red berry fruits Includes cranberry, blackcurrant, and cherry Great balance between sweetness and acidity Best enjoyed over ice Volume per bottle: 330ml

A finely scented, vibrant nose with dark berry fruit and intriguing mineral and spicy notes characterise this wine. Mouth-watering and deeply ripe and polished grape tannins are wrapped in an elegant structure that subtly occupies all corners of one's palate. Assertive, classic and lingering, it reflects the grasp of style and deft hand of its maker. Red blend Vibrant aromas Dark berry fruit witih mineral and spicy notes

The Chinese wolfberry is a perennial shrub that grows in China and Tibet. Among the Asian people the wolfberry is referred to as the "herb of longevity" because it provides the body with energy and endurance. The chinese wolfberry is also called the "red diamond" due to its powerful nutrition and antioxidant punch. 10 seeds per pack.  Growing instructions included

Solanum sisymbriifolium is commonly known as Sticky Nightshade, the Fire-and-Ice plant, Litchi Tomato, or Morelle de Balbis. The small edible fruits are red on the outside and yellow inside. It grows inside a husk (like the tomatillo) which burst open when the fruit ripens. The flavor resembles sour cherries and a little bit like a tomato   10 seeds per pack.  Growing guide included

This is a Rhone style red blend of Shiraz, Mourvedre and Viognier and has a beautiful dark ruby red colour with hints of purple. It features floral aromatics of violets and lavender with hints of spice. Juicy layers of red and dark berries come through on the palate, with elegant tannins on the finish. Blend of 70% Shiraz, 20% Mourvedre, 10% Viognier Dark ruby red colour Floral aromatics with subtle spicy notes Red and dark berry flavours Drink now and until 2020