Chillies
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South Africa
BULK LISTING 1 GM APPROX. 200 SEEDS TOBASCO CHILLI SEEDS One of the world's most recognised chillies is the Tabasco. It's no doubt that Tabasco is most famous for the sauces that these chillies are made into. This is possible because Tabasco peppers are not dry, the inside of the fruit is wet. Tobasco chillis rate between 30,000 and 50,000 on the scoville scale. (VERY HOT) The Tabasco plant is quite distinctive as its very bushy and unlike most chilis the Tabasco fruits grow up rather then hanging down from the stems. The Tabasco peppers grow to about 4cm and change colour from light yellow and green to orange then eventually ripen at a bright red colour. When working with these chilli's, please use gloves. Be careful not to rub your face, especially your eyes. The average heat on the Scoville Scale is between 30 000 to 50 000 units. VERY VERY HOT View our other items by clicking on the shield:
R 29
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South Africa (All cities)
TOBASCO CHILLI SEEDS One of the world's most recognised chillies is the Tabasco. It's no doubt that Tabasco is most famous for the sauces that these chillies are made into. This is possible because Tabasco peppers are not dry, the inside of the fruit is wet. Tobasco chillis rate between 30,000 and 50,000 on the scoville scale. (VERY HOT) The Tabasco plant is quite distinctive as its very bushy and unlike most chilis the Tabasco fruits grow up rather then hanging down from the stems. The Tabasco peppers grow to about 4cm and change colour from light yellow and green to orange then eventually ripen at a bright red colour. When working with these chilli's, please use gloves. Be careful not to rub your face, especially your eyes. The average heat on the Scoville Scale is between 30 000 to 50 000 units. VERY VERY HOT View our other items by clicking on the shield:
R 6
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South Africa
Prairie Fire Chilli Pepper Plant This plant is one that always catches my eye. It's a very compact bush with small fiery chillies that mature from yellow to red. Ideal as a small pot plant on a kitchen windowsill as its quick growing and just keeps on giving producing chili peppers around 70,000 scoville units 10 SEEDS PER PACK. GROWING GUIDE INCLUDED
R 18
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South Africa
Deliciously aromatic Chillies with a very beautiful bell shape. Great in salads. Very popular to pickle. 10 seeds in pack. Growing instructions included.
R 17
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South Africa
Bhut Orange Copenhagen From Denmark comes the “BOC” or Bhut Orange Copenhagen, a Chinense variety. This strain should be a bit different in flavour – more fruity and not so much nagaish. The plant grows to about 60 cm in a pot and would probably grow bigger, if you plant it in the ground. The pods are up to 6 cm long and 2-3 cm wide. Flavour wise: Instant fruity, like tropical fruity and it doesn’t have the naga taste. Heat level: The heat comes fairly quick and being a Bhut, it’s one of the hottest chillies in the world. All round awesome, the plant looks great, amazing flavour and an excellent heat. 10 SEEDS PER PACK. GROWING GUIDE INCLUDED
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South Africa (All cities)
A PACKET FULL OF SURPRISES. OUT OF ALL OUR SPECIES WE SELL ONLINE, MIXED UP INTO 1 SURPRISE PACKET OF CHILLIES. 20 SEEDS PER PACK GROWING INSTRUCTIONS INCLUDED
R 12
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South Africa (All cities)
Buy CHILLIES HUNGARIAN BLACK CHILLI - 20 CHILLI SEEDS for R9.50
R 9
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South Africa (All cities)
Buy CHILLIES - RED CAYENNE CHILLI 250 CHILLI SEEDS for R29.50
R 29
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South Africa (All cities)
Buy CHILLIES MEDUSA CHILLI - 5 ORNAMENTAL CHILLI SEEDS for R19.50
R 19
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South Africa (All cities)
Buy Chillies Ghost Pepper Chilli - 10 Bhut Jolokia Chilli Seeds for R59.00
R 59
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South Africa
Hot Pepper Long Red Cayenne Capsicum annuum 125 mm long and 12mm thick fruits are FIERY HOT, often curled and twisted. Great for drying, processing, or sauces. Use fresh or easily dried for winter use. Harvest starts about 70 days after plants are set out. Days to Germination: Days To Harvest: 70 Planting Depth: 5mm Spacing, Plant: 30cm Light: Sunny Location In colder areas you can start indoors about 8 weeks before outdoor planting time. Sow seed 5mm in seedling trays (see our Plastic Seedling Trays). Keep moist. Seedlings emerge in days. Transplant to individual containers when seedlings have at least two pairs of leaves. Accustom to outdoor conditions by moving to a sheltered place outside for a week. SET PLANTS 30cm apart in rows a sunny area after all danger of frost. Set top of root ball 12mm below the soil surface. Water well. SEED can be sown in directly into garden when soil is warm. Peppers can not tolerate frost. HARVEST when fruits have reached full-size, green or red. Dark red fruits are fully ripened. View our other items by clicking on shield:
R 8
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South Africa
Red Habanero (Capsicum chinense) The ored habanero is the most common of all habaneros consumed in North America. It now can be found in Southwestern supermarkets and small Mexican grocery stores. Used in cooking and salsas. Plants are easy to grow and when mature get filled with beautiful bright red pepper pods. View our other items by clicking on the shield:
R 5
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South Africa
Bolivian Rainbow Pepper Seeds The beautiful ornamental edible Bolivian Rainbow Peppers have been for centuries in Bolivia. These stunning hot peppers turn from brilliant purple to yellow to red when ripe, with all colors present on the plant at the same time. The ever-bearing cm tall plants have purple foliage and flowers yielding tiny, pointed fruits. The very prolific Bolivian Rainbow Pepper can grow well as a container plant or as a beautiful addition to your garden. This as an Open-pollinated, Heirloom variety. View our other items by clicking on the shield:
R 5
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South Africa
HABANERO SEEDS – CHOCOLATE HABANERO Chocolate Habanero, also known as brown or black Habanero or Congo Black, has little to do with the sweet treat we associate chocolate with, save for the rich colour of its skin. This variety is from the Caribbean one of hottest and largest of the Habanero family. It is popular in local cuisine, used in chutneys, sauces and marinades and mixes especially well with fruit in salsas. It has a unique rich, smoky flavour unlike any other chilli pepper. It packs a punch far spicier than regular Habanero, with Scoville units in each pepper. View our other items by clicking on the shield:
R 6
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South Africa
HABANERO ORANGE MAGNUM" - the pods are blisteringly hotter - the pod walls are much thicker - the outer skin is very smooth and glossy. 10 seeds per pack. Growing instructions included
R 14
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South Africa
Pinocchio's nose is very prolific, easy to grow Cayenne variety of chilli. Long slender fruits reaching up to 25cm (10in) long. A very close resemblance to Joe's long cayenne, although the plant is slightly taller. Ripens dark green to red. Fruits tend to curl and twist into very cool shapes 10 seeds per pack. Growing guide included
R 19
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South Africa
HABANERO BOLIVIA NIGHT SHADE This variety of Habanero is one of the hotter ones. The pods then change to a very deep orange. 10 seeds per pack. Growing instructions included
R 14
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South Africa
Hungarian Hot Wax Organic Pepper Big yields. This eye-catching hot pepper reliably sets load of yellow maturing to red peppers. The 12cm long x 25mm thick fleshed fruits are perfect for making pickled hot peppers, frying or adding a spicy kick to your favourite sauce. Maturity 60 days pale yellow to 85 days red. View our other items by clicking on the shield:
R 6
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South Africa
HOT PIXIE Species: Chinense Heat: Medium The Hot Pixie is an open pollinated Scotch Bonnet type pepper that reaches maturity approximately 90 days after sowing. The Hot Pixie has a lantern shape and colour's from lime green to orange/red. This chile can attain a length of 2 inches and has a wonderful aroma, and can be used for pickling. An easy to grow variety with high cropping yields.
R 18
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South Africa
Thai Dragon - Capsicum annuum Heat level: 9+ - Very Hot 25 – 75mm long, red or dark red chilli. The Thai Dragon is very hot, being beaten in spiciness by only a handful of peppers. Plants generally grow to 25-50cm high and can produce up to 200 chillis in a single season. Having an excellent flavor, the Thai Dragon is a common ingredient in many Asian dishes. View our other items by clicking on the shield:
R 7
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South Africa
CAPSICUM JALAPENO The jalapeño is a medium sized hot chili pepper. A mature jalapeño is 5–9 cm long and is commonly picked and sold when still green, but occasionally when ripe and red. Jalapeno is a cultivar of the species Capsicum annuum originating in Mexico. It is named after Xalapa, Veracruz, where it was traditionally cultivated. About 160 square km are dedicated for the cultivation in Mexico, primarily in the Papaloapan river basin in the north of the state of Veracruz and in the Delicias, Chihuahua area. Sow when all danger of frost is past. Sow in seedling trays (see our Plastic Seedling Trays) and transplant when about 10cm high. Space about 60cm apart. Water generously in dry weather and give liquid manure regularly Heat rating: 2 500 to 10 000 Scoville Units CLICK ON SHIELD TO VIEW OUR OTHER ITEMS:
R 8
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South Africa
HOT HOT HOT !!!!! 10 seeds per pack. Growing instructions included
R 16
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South Africa
ANAHEIM (Capsicum annuum longum group 'Anaheim'). Scoville Scale: 500 - 2 500 units MILD with seeds removed. A bite when cooking and the seeds left in. The Anaheim chili is a somewhat mild pepper. The fruits are thick and meaty and can grow up to 8 inches long. The Anaheim pepper plants grow from 50 - 80 cm tall. Mexico is believed to be where Anaheim originates from. Anaheim Chili pepper is normally fairly low maintenance and is normally quite easy to grow, as long as a level of basic care is provided throughout the year. Being aware of the basic soil, sun and water preferences will result in a happier and healthier plant. View our other items by clicking on the shield:
R 6
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South Africa
One of the oldest peppers grown by the Pennsylvania Dutch. The name "hinkelhatz" translates to chicken heart and it was called this because of its shape and size. This pepper was used for pickles and a hot sauce similar to Tabasco sauce was also made from these peppers. Low quantity. EXTREMELY RARE. HOT HOT HOT !!!!! 10 seeds per pack. Growing instructions included
R 20
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South Africa
The name pimenta de cheiro means (roughly) "scented chile", and it is used as much for its taste as for its heat. It is also called "pimenta arriba saia", which refers to the women raising their skirts to fan their faces because of the heat of the food. It is, I believe, C. chinense, and looks very much like habanero.. Pimenta de Cheiro is larger, with even darker green leaves which are smooth rather than crinkled like the others. It is actually quite a handsome plant with its deep green foliage and rich fruit. 10 SEEDS PER PACK. GROWING GUIDE INCLUDED
R 18
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South Africa
Very large, mild and sweet chilli peppers ideal for stuffing. They are also particularly good sliced and used instead of sweet peppers. Fruit grow to about 20cm long. 10 SEEDS PER PACK. GROWING GUIDE INCLUDED
R 18
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South Africa
CAYENNE Species: Annuum Origin: French Guyana Pre-Columbian in origin and named after the Cayenne River in French Guyana, it owes it spread around the world to Portugal whose traders carried it around the world in the 15th & 16th centuries. The long thin red fruits (in most cases) are probably what most non chileheads think all Chile Peppers look like. There are now a multitude of varieties available with differing fruit lengths, thicknesses and heat levels. Most grows 4 to 6 inches long, are thin fleshed and can be eaten green or red. They attain maximum heat however if they are left to ripen on the bush. Can be used in hot sauces or powdered to make cayenne pepper. 30000-50000 Scoville Units. 10 seeds per pack. Growing guide included
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