Chillies little

Deliciously aromatic Chillies with a very beautiful bell shape. Great in salads.  Very popular to pickle. 10 seeds in pack. Growing instructions included.

HABANERO SEEDS – CHOCOLATE HABANERO Chocolate Habanero, also known as brown or black Habanero or Congo Black, has little to do with the sweet treat we associate chocolate with, save for the rich colour of its skin. This variety is from the Caribbean one of hottest and largest of the Habanero family. It is popular in local cuisine, used in chutneys, sauces and marinades and mixes especially well with fruit in salsas. It has a unique rich, smoky flavour unlike any other chilli pepper. It packs a punch far spicier than regular Habanero, with Scoville units in each pepper. View our other items by clicking on the shield:    

Lovely hot little devil. The spice 'paprika' is made from this hot pepper's flesh. However, include the seeds in your cooking dishes, and a glass of milk will be a requirement.  HOT HOT HOT!!! 10 seeds per pack. Growing instructions included

Ready to spice things up? Meet othe Slab of Seed Fire Chillies! Just snap, plant, and watch the heat grow. Handmade with love and a secret formula, these fiery chillies thrive in any pot or garden. Fully bio-degradable and perfect for mixing with basil, cucumber, lettuce, spinach, and tomatoes. Turn up the heat on your dishes. Slab of Seed Fire Chillies Slab designed to enable you to snap a block off and plant it separately from the rest, in a pot, or alongside other plants in the ground Handmade from a special blend of organically enriched super-soil and infused with rare heirloom seed b'/xe2/x80/x94' the purest b'&' oldest seed on earth which is also non-GMO Secret formula keeps the seed moist 3 x longer than the soil: Helps grow bigger seedlings and root systems Protects it from scorching sun Improves the taste of your harvest All parts fully bio-degradable Companion plants (when two plants are grown together for the benefit of one or both of those plants): basil, cucumber, lettuce, spinach, tomatoes Fire Chillies Slab grows: Habanero (Vrek Hot) Peri-Peri Birdseye (Fire) Jalapeno (Spicy) This Slab of Seed will grow you 3 delicious varieties: Habanero Chillies: Origin: Named after Havana, possibly originating from lowland Peru History: Found in archaeological excavations in Mexico, now commercially grown on the Yucatb'/xc3/xa1'n Peninsula Taste: Known for intense heat, balanced by sweet, fruity, and subtle smoky flavours Heat Level: #6 Hottest Chilli in the world Peri-peri Birds Eye Chilli: Origin: African chilli famous for its fruity flavour and heat History: Integral to Nando's sauces, introduced by Portuguese settlers and local East Africans Migration: Spread internationally after Portuguese settlers returned to Portugal and neighbouring countries like South Africa Taste: Fiery and tangy Jalapeno: Origin: Named after Jalapa, Mexico, grown worldwide for its popular flavour and mild heat Appearance: Bullet-shaped, medium-length (5-9cm), green turning red when ripe Growth: Bears continuously during summer, with proper care, can live and bear up to 5 years Taste: Spicy and fruity About Sow Delicious In 2013, Vanessa Jacobs set out to find the simplest way to grow a garden fit for a foodie, giving people the opportunity to proudly plant a garden that is Sow Delicious! She came up with the idea for the ‘Slab of Seed’ which might look like a slab of chocolate, but is made from a special blend of organically enriched super-soil and infused with rare heirloom seed – the purest & oldest seed on earth which is also non-GMO. The slabs are handmade in a unique little chocolate factory in the heart of Eden in The Garden Route. Specifications 12-block slab 1 block yields: 30+ Chillies Dimensions: 8cm L x 20cm W x 2cm H Weight: 100g Sprouts in: 18 - 21 days Harvest in: 14 - 16 weeks Pick for: 8+ weeks Full sun 6 - 10 hours Spacing: 40cm apart Watering: Daily until sprouting, then every 5 to 7 days Edible parts: Fruit Made in South Africa Care Instructions How to plant: Snap the slab of seed into single blocks Before planting, soak in water until the block sinks Plant 2mm below the surface of the soil. Crush the block lightly as you plant it Warranty Info This product has a shelf life of 1-year from date of production.

Indulge in the joy of homegrown goodness with Slab of My Little Garden b'/xe2/x80/x94' this Slab of Seed may resemble chocolate, but it's your ticket to growing and savouring fresh produce. Snap, plant, and watch it thrive. Perfect for pots, it's ideal for any space, big or small. Every bite is a taste of homegrown happiness! Slab of My Little Garden Slab designed to enable you to snap a block off and plant it separately from the rest, in a pot, or alongside other plants in the ground Handmade from a special blend of organically enriched super-soil and infused with rare heirloom seed b'/xe2/x80/x94' the purest b'&' oldest seed on earth which is also non-GMO Secret formula keeps the seed moist 3 x longer than the soil: Helps grow bigger seedlings and root systems Protects it from scorching sun Improves the taste of your harvest All parts fully bio-degradable Companion plants (when two plants are grown together for the benefit of one or both of those plants): basil, chillies, lettuce, spinach, salad flowers My Little Garden grows: Cape Gooseberries Lemon Cucumber Moneymaker Tomatoes This Slab of Seed will grow you 3 delicious varieties: Cape Gooseberries: Unique Feature: Covered in a protective casing, keeps fresh for up to 45 days Taste: Sweet, tart with pineapple notes Lemon Cucumbers: Appearance: Round, thin, tender yellow skin, edible bristles Taste: Mild, sweet with a cool, crisp texture. Fruity and fresh Moneymaker Tomatoes: High Yield: Continuously produces fresh tomatoes all summer Taste: Fruity with sweet and sour notes, sweet and meaty About Sow Delicious In 2013, Vanessa Jacobs set out to find the simplest way to grow a garden fit for a foodie, giving people the opportunity to proudly plant a garden that is Sow Delicious! She came up with the idea for the ‘Slab of Seed’ which might look like a slab of chocolate, but is made from a special blend of organically enriched super-soil and infused with rare heirloom seed – the purest & oldest seed on earth which is also non-GMO. The slabs are handmade in a unique little chocolate factory in the heart of Eden in The Garden Route. Specifications 12-block slab 1 block yields: 35+ tomatoes, 25+ cucumbers, 1kg Cape Gooseberries Dimensions: 8cm L x 20cm W x 2cm H Weight: 100g Sprouts in: 12 - 16 days Harvest in: 12 - 15 weeks Pick for: 6+ weeks Full sun 6 - 10 hours Spacing: 60cm apart Watering: Daily until sprouting, then every 5 to 7 days Edible parts: Fruit Made in South Africa Care Instructions How to plant: Snap the slab of seed into single blocks Before planting, soak in water until the block sinks Plant 2mm below the surface of the soil. Crush the block lightly as you plant it Warranty Info This product has a shelf life of 1-year from date of production.

LOVELY LITTLE ORIGINAL OIL ON CANVAS BOARD - REQUIRES FRAMING. (SIGNED ON BACK 'KARIN')  WOULD LOOK GORGEOUS FOR KITCHEN DECOR.  SIZE: 24CM X 18CM POSTAGE IN S.AFRICA:  R

There's nothing more satisfying than eating food you grew yourself, and with Sow Delicious, you can do that anywhere. Each pack contains a slab of soil, organic fertiliser and heirloom, non-GMO seeds. They are designed to work perfectly in pots, so no matter how little space you have, you can grow your own food. Habaneros chilli seed selection  Slab designed to enable you to snap a block off an plant it separately from the rest, in a pot, or alongside other plants in the ground Each slab contains three types of seed for variety The slab design helps to keeps seeds in the perfect, moist environment they need to grow for up to 3 times longer than normal soil All parts fully bio-degradable and made in South Africa See  good time to plant  according to where you live

Product Information Peri Peri is several layers of red chilli on a flavour base of lemon and garlic with black pepper and parsley in the background: it is one of the iconic flavours of the east coast of Africa... Peri Peri is made for flame grilled chicken and prawns. Paint a little sauce onto chicken half an hour before flame-grilling (for prawns, grill immediately). Sprinkle a little more Peri Peri before serving with rice and a tomato and onion salad (or a grated green mango salad). Brand - Ukuva i-Africa Pack Size - 240mls Ingredients Spirit Vinegar Water Brown sugar Green Pepper Canola oil Salt Modified corn starch Chilli Paprika Dextrose Garlic Onion Cayenne pepper Black pepper Lemon concentrate Lemon oil Citric acid Parsley Xanthan gum Citric acid Paprika oleoresin Capsicum oleoresin Potassium sorbate Sodium benzoate       About us Chillies for Africa is an online boutique store based in Cape Town South Africa delivering nationwide via courier to your door. Chillies for Africa is a wholly owned subsidiary of Seeds for Africa. The concept was developed out of our passion for all things chilli and spice and to showcase and bring the customer chilli and spice products that aren't ordinarily available in the mainstream retail stores. Our focus has been on developing relationships with the smaller producers of niche products. We have combined a great range of products with Seeds for Africa's award winning service to bring you this exciting new concept.

  COW PEPPER SEEDS        You are bidding on 5 seeds        Chilli plants grow into small to medium sized bushes from half a meter to 2m tall, depending on the species and variety. Chilli peppers are green to start with.  Most of them ripen to a rich red but they can also be orange, yellow, purple or brown.  They may hang down or stand up like colourful little candies.   Chilli seeds need 20°C to germinate and it should be 30°C or more for the fruit to ripen.  Night temperatures should not drop below 15°C (at least not on a regular basis – a cold spell now and then is fine).  Chillies also don’t mind humidity.   Chillies prefer full sun but can also be grown indoors and they can also be grown in pots.   Sowing instructions will be emailed after purchase   Shipping Options:   Post Office FastMail  (delivery in 4-5 working days) R39.00 for the first item (5 seeds), R5.00 per additional item Courier (Pta / Jhb / Dbn / Cape Town / Nelspruit / Klerksdorp / Potchefstroom / Pinetown / PMB / Bloemfontein / Witbank - delivery in 1-2 working days) R85.00 for the first item  (5 seeds), R5.00 per additional item Courier (East London / PE / George - delivery in 2-3 working days) R85.00 for the first item  (5 seeds), R5.00 per additional item   Courier (Knysna - delivery in 3-4 working days)   R85.00 for the first item  (5 seeds), R5.00 per additional item     If you are unsure if the courier delivers to your area, please message me to confirm   Courier delivery prices quoted are for the cities listed above.   The courier will deliver to other smaller towns but there is a  R80.00  outlying area surcharge payable for deliveries to outlying areas (eg. Louis Trichardt, Pofadder, etc)

  COW PEPPER SEEDS        You are bidding on 5 seeds        Chilli plants grow into small to medium sized bushes from half a meter to 2m tall, depending on the species and variety. Chilli peppers are green to start with.  Most of them ripen to a rich red but they can also be orange, yellow, purple or brown.  They may hang down or stand up like colourful little candies.   Chilli seeds need 20°C to germinate and it should be 30°C or more for the fruit to ripen.  Night temperatures should not drop below 15°C (at least not on a regular basis – a cold spell now and then is fine).  Chillies also don’t mind humidity.   Chillies prefer full sun but can also be grown indoors and they can also be grown in pots.   Sowing instructions will be emailed after purchase   Shipping Options:   Post Office FastMail  (delivery in approx. 4-5 working days) R39.00 for the first item (5 seeds), R5.00 per additional item Fastway Couriers (Pta / Jhb / Dbn / Cape Town / Bloemfontein / Klerksdorp / Potchefstroom / Pinetown / PMB / Nelspruit / Rustenburg / Amazimtoti / Ballito / East London / PE / Knysna / George) R85.00 for the first item  (5 seeds), R5.00 per additional item   If you are unsure if the courier delivers to your area, please message me to confirm   Courier delivery prices quoted are  ONLY  for the cities listed above.   The courier will deliver to other smaller towns but there is a  R80.00 outlying area surcharge  payable for deliveries to outlying areas (eg. Louis Trichardt, Pofadder, etc)

  CHILLI SEEDS        You are bidding on 10 seeds        Chilli plants grow into small to medium sized bushes from half a meter to 2m tall, depending on the species and variety. Chilli peppers are green to start with.  Most of them ripen to a rich red but they can also be orange, yellow, purple or brown.  They may hang down or stand up like colourful little candies.   Chilli seeds need 20°C to germinate and it should be 30°C or more for the fruit to ripen.  Night temperatures should not drop below 15°C (at least not on a regular basis – a cold spell now and then is fine).  Chillies also don’t mind humidity.   Chillies prefer full sun but can also be grown indoors and they can also be grown in pots.     Sowing instructions will be emailed after purchase   Shipping Options:   Post Office FastMail  (delivery in approx. 4-5 working days) R39.00 for the first item (5 seeds), R5.00 per additional item Fastway Couriers (Pta / Jhb / Dbn / Cape Town / Bloemfontein / Klerksdorp / Potchefstroom / Pinetown / PMB / Nelspruit / Rustenburg / Amazimtoti / Ballito / East London / PE / Knysna / George) R85.00 for the first item  (5 seeds), R5.00 per additional item   If you are unsure if the courier delivers to your area, please message me to confirm   Courier delivery prices quoted are  ONLY  for the cities listed above.   The courier will deliver to other smaller towns but there is a  R80.00 outlying area surcharge  payable for deliveries to outlying areas (eg. Louis Trichardt, Pofadder, etc)

  RED PEPPER SEEDS        You are bidding on 10 seeds       Chilli plants grow into small to medium sized bushes from half a meter to 2m tall, depending on the species and variety. Chilli peppers are green to start with.  Most of them ripen to a rich red but they can also be orange, yellow, purple or brown.  They may hang down or stand up like colourful little candies.   Chilli seeds need 20°C to germinate and it should be 30°C or more for the fruit to ripen.  Night temperatures should not drop below 15°C (at least not on a regular basis – a cold spell now and then is fine).  Chillies also don’t mind humidity.   Chillies prefer full sun but can also be grown indoors and they can also be grown in pots.   Sowing instructions will be emailed after purchase   Shipping Options:   Post Office FastMail  (delivery in approx. 4-5 working days) R39.00 for the first item (5 seeds), R5.00 per additional item Fastway Couriers (Pta / Jhb / Dbn / Cape Town / Bloemfontein / Klerksdorp / Potchefstroom / Pinetown / PMB / Nelspruit / Rustenburg / Amazimtoti / Ballito / East London / PE / Knysna / George) R85.00 for the first item  (5 seeds), R5.00 per additional item   If you are unsure if the courier delivers to your area, please message me to confirm   Courier delivery prices quoted are  ONLY  for the cities listed above.   The courier will deliver to other smaller towns but there is a  R80.00 outlying area surcharge  payable for deliveries to outlying areas (eg. Louis Trichardt, Pofadder, etc)

  PEACH PEPPER SEEDS   You are bidding on 5 seeds       Chilli plants grow into small to medium sized bushes from half a meter to 2m tall, depending on the species and variety. Chilli peppers are green to start with.  Most of them ripen to a rich red but they can also be orange, yellow, purple or brown.  They may hang down or stand up like colourful little candies.   Chilli seeds need 20°C to germinate and it should be 30°C or more for the fruit to ripen.  Night temperatures should not drop below 15°C (at least not on a regular basis – a cold spell now and then is fine).  Chillies also don’t mind humidity.   Chillies prefer full sun but can also be grown indoors and they can also be grown in pots.   Sowing instructions will be emailed after purchase   Shipping Options:   Post Office FastMail  (delivery in approx. 4-5 working days) R39.00 for the first item (5 seeds), R5.00 per additional item Fastway Couriers (Pta / Jhb / Dbn / Cape Town / Bloemfontein / Klerksdorp / Potchefstroom / Pinetown / PMB / Nelspruit / Rustenburg / Amazimtoti / Ballito / East London / PE / Knysna / George) R85.00 for the first item  (5 seeds), R5.00 per additional item   If you are unsure if the courier delivers to your area, please message me to confirm   Courier delivery prices quoted are  ONLY  for the cities listed above.   The courier will deliver to other smaller towns but there is a  R80.00 outlying area surcharge  payable for deliveries to outlying areas (eg. Louis Trichardt, Pofadder, etc)

  CHILLI SEEDS        You are bidding on 10 seeds        Chilli plants grow into small to medium sized bushes from half a meter to 2m tall, depending on the species and variety. Chilli peppers are green to start with.  Most of them ripen to a rich red but they can also be orange, yellow, purple or brown.  They may hang down or stand up like colourful little candies.   Chilli seeds need 20°C to germinate and it should be 30°C or more for the fruit to ripen.  Night temperatures should not drop below 15°C (at least not on a regular basis – a cold spell now and then is fine).  Chillies also don’t mind humidity.   Chillies prefer full sun but can also be grown indoors and they can also be grown in pots.   Sowing instructions will be emailed after purchase   Shipping Options:   Post Office FastMail  (delivery in approx. 4-5 working days) R39.00 for the first item (10 seeds), R5.00 per additional item Fastway Couriers (Pta / Jhb / Dbn / Cape Town / Nelspruit / Klerksdorp / Potchefstroom / Pinetown / Pietermaritzburg / Rustenburg / Richards Bay / Ballito / Amanzimtoti / Witbank - delivery in 1-2 working days) R85.00 for the first item  (5 seeds), R5.00 per additional item Fastway Couriers (East London / PE / George - delivery in 2-3 working days) R85.00 for the first item  (5 seeds), R5.00 per additional item   Fastway Couriers (Knysna - delivery in 3-4 working days)   R85.00 for the first item  (5 seeds), R5.00 per additional item     If you are unsure if the courier delivers to your area, please message me to confirm   Courier delivery prices quoted are for the cities listed above.   The courier will deliver to other smaller towns but there is a  R80.00  outlying area surcharge payable for deliveries to outlying areas (eg. Louis Trichardt, Pofadder, etc)

  CHILLI SEEDS        You are bidding on 10 seeds        Chilli plants grow into small to medium sized bushes from half a meter to 2m tall, depending on the species and variety. Chilli peppers are green to start with.  Most of them ripen to a rich red but they can also be orange, yellow, purple or brown.  They may hang down or stand up like colourful little candies.   Chilli seeds need 20°C to germinate and it should be 30°C or more for the fruit to ripen.  Night temperatures should not drop below 15°C (at least not on a regular basis – a cold spell now and then is fine).  Chillies also don’t mind humidity.   Chillies prefer full sun but can also be grown indoors and they can also be grown in pots.   Sowing instructions will be emailed after purchase   Shipping Options:   Post Office (delivery in approx. 7-10 working days) R39.00 for the first item (5 seeds), R5.00 per additional item Fastway Couriers (Pta / Jhb / Dbn / Cape Town / Bloemfontein / Klerksdorp / Potchefstroom / Pinetown / PMB / Nelspruit / Rustenburg / Amazimtoti / Ballito / East London / PE / Knysna / George) R85.00 for the first item  (5 seeds), R5.00 per additional item   If you are unsure if the courier delivers to your area, please message me to confirm   Courier delivery prices quoted are  ONLY  for the cities listed above.   The courier will deliver to other smaller towns but there is a  R80.00 outlying area surcharge  payable for deliveries to outlying areas (eg. Louis Trichardt, Pofadder, etc)

There's nothing more satisfying than eating food you grew yourself, and with Sow Delicious, you can do that anywhere. Each pack contains a slab of soil, organic fertilizer, and heirloom, non-GMO seeds. They are designed to work perfectly in pots, so no matter how little space you have, you can grow your own food, and eat a garden that's Sow Delicious! Italian Herbs Slab designed to enable you to snap a block off and plant it separately from the rest, in a pot, or alongside other plants in the ground Handmade from a special blend of organically enriched super-soil and infused with rare heirloom seed (the purest & oldest seed on earth which is also non-GMO) Secret formula keeps the seed moist 3 x longer than the soil: Helps grow bigger seedlings and root systems Protects it from scorching sun Improves the taste of your harvest All parts fully bio-degradable and made in South Africa Companion plants (when two plants are grown together for the benefit of one or both of those plants): Chillies, Leafy Greens, Peppers, Tomatoes This Slab of Seed will grow you 3 delicious heirloom Italian herb varieties: Genovese Basil is associated with the area of 'Genovese' in Italy, but the species originated in areas of Asia and Africa and made its way to the Mediterranean via the ancient spice routes. The flavourful plant was introduced to the Liguria region by the Romans who enjoyed an early version of pesto as a bread spread. To this day the most prized pesto comes from this area made with this specific variety of basil. This variety of basil has a lower tendency to become bitter after cooking. The plant is also less likely to bolt, meaning it is less likely to flower quickly in hot weather. It has large soft bright green and mildly crinkled leaves Tasting note: Aromatic & minty Oregano can be traced back to as early as 3000 BC when it was used by the Assyrians. During Greek and Roman times, it was one of the most commonly used herbs for health and medicinal purposes. Oregano's name can be credited to the Greeks. It is a combination of the Greek words "oros" and "ganos" which together mean "joy of the mountains". It is a shrub-like herb with multiple-branched stems with narrow, arrow-shaped, soft, fuzzy textured leaves. As the plant grows, the more mature stems become woody at the base. It is a perennial plant and is often grown for 3-4 years, but in cooler climates, it is often grown as an annual. In the late summer, small white flowers bloom from the flower spikes (bracts) at the top of the stems. Typically, Oregano is harvested just before the flowers bloom, when the flavour and aroma is at their peak Tasting note: Woody & camphor notes Sage is a herb that is prized for its strong herbal aroma and earthy flavour and can be used fresh or dried. This evergreen shrub is part of the mint family. It has oval, dusty grey-green leaves with woody stems. Because of the fine, velveteen hair-like projections on sage leaves, they have a slightly fuzzy or fluffy appearance. It is a perennial plant that grows about 60cm tall. The flowers are borne in spikes that will attract bees & butterflies to your garden. It originated in the Mediterranean and has a long history of medicinal and culinary use. Sage is often mentioned as the herb of immortality, domestic virtue, health, and wisdom. Sage was a sacred ceremonial herb of the Romans. It has been cultivated for both culinary and medicinal purposes for many centuries in Europe Tasting note: Hints of earthy pine About Sow Delicious In 2013, Vanessa Jacobs set out to find the simplest way to grow a garden fit for a foodie, giving people the opportunity to proudly plant a garden that is Sow Delicious! She came up with the idea for the ‘Slab of Seed’ which might look like a slab of chocolate, but is made from a special blend of organically enriched super-soil and infused with rare heirloom seed – the purest & oldest seed on earth which is also non-GMO. The slabs are handmade in a unique little chocolate factory in the heart of Eden in The Garden Route. Specifications 12-block slab 1 block yields: 800g+ Herbs Dimensions: 8cm L x 20cm W x 2cm H Weight: 100g Sprouts in: 12 - 18 days Harvest in: 8 - 12 weeks Pick for: 10+ weeks Full sun 6 - 8 hours Spacing: 20cm apart Watering: Daily until sprouting, then every 3 to 4 days Care Instructions How to plant: Snap the slab of seed into single blocks Before planting, soak in water until the block sinks Plant 2mm below the surface of the soil. Crush the block lightly as you plant it Warranty Info This product has a shelf life of 12-months from date of production.