MODERN FRENCH CULINARY ART BY: HENRI-PAUL PELLAPRAT IN SOUTH AFRICA

Modern French Culinary Art  BY: Henri-Paul Pellaprat A fifth impression hardcover published by Virtue in 1989 Dustjacket has been plasticated & stuck to books red cover boards, binding is tight & strong, gift inscription on front flyleaf, a large book over 1000 pages   Postage within South Africa R50.00 Overseas Customers can contact us for a Postal Quotation  

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Modern French Culinary Art BY: Henri-Paul Pellaprat
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Price: R 300,00
R 300,00
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