THE GUZZLER PILSNER IN SOUTH AFRICA
The Guzzler is brewed to be light, complex and layered with fresh, grassy, and a slight lemony aroma. This beer allows for a refreshing carbonation and lingering malty sweetness on the palate. It is the only dry-hopped pilsner in SA. This is an all German hopped brew. A light pilsner Made with water, barley and hops Grassy, lemony aromas Medium bitterness The only dry-hopped pilsner in SA
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