Willing train chefs

WE ARE LOOKING FOR CHEFS AND COOKS TO START WORK AS FROM  03 JANUARY . WE ARE LOOKING FOR PEOPLE WHO ARE STAYING AROUND  GAUTENG TO CALL US AND START WORKING THOSE WHO ARE STAYING AT THEMBISA, GIRMSTON,BINONI SOWETO FREE TRANSPORT FROM WORK TO HOME.EACH AND EVERYONE WHO IS WORKING WITH US IS GOING TO TRAVEL DOING OUR JOB.WE ARE WILLING TO TRAVEL SHORT AND LONG DISTANCE.THOSE WHO ARE INTERESTED THEY CAN CALL US. SALARY RP/MTH. CALL 

5People urgently needed to take training and job placement is 100% guaranteed after training. Contact Lerato at 610 - show phone - for more info and address.

People willing to train as chefs please contact us now we have limited seats left. If you are already trained then there will be no need to train again just come. Sms/whatsapp "chef" or call the same number below at the tab phone and Noku will contact you soon.

We are currently in need of 5interested people to take training as chefs and employment will be for free and guaranteed, just sms/whatsapp "chefs' or call this same number 610 - show phone - or click the button phone below to contact Noku for more infomation.

Are you a trained waiter? come now if not come train and get a certificate, job placement will be for free and guaranteed. you can whatsapp/sms your name and age to Noku at the number you find at the tab below this advert or use+ 610 - show phone - we will contact you with more info.

We urgently in need of only 15 people willing to take training as waiters at our company, get a certificate and placement after. If you are interested, please call or SMS "TRAIN" to Noku at + 784 - show phone - or call 110 - show phone - now as we have limited seats for more info, or double click where it say phone below to get the number.

15People willing to be trained as waiters is urgently needed and will start working after completing the 5days training + will receive certificates immediately. This is a once of opportunity to those who want to give their services under hospitality/catering industry. We have limited seats left so grab yours now. Contact Nipho at 610 - show phone - by calling, sms or whatsapp "BOOK" for more info.

To anyone between 18-to 35 years of age willing to work as a waiters/ess, chef or bartender and others are welcome to come and immediately start training, after training you will get a certificate then free job placement assistance as many time as you want. Come with nothing for consultation then decide after what you want to do. If interested come to 68Manchester House, 5th floor, office 505 at corner Pritchard and Von Welligh Street, Johannesburg CBD, between Monday -Friday (09:00AM & 3:00Pm) or call 011 079 4830 should you need more information or help.

VACANCY OPPORTUNITY!! The Egerton House Hotel, a luxury five star property, is part of the Red Carnation Hotel Collection, situated in exclusive Knightsbridge, with the feeling of a homely private residence and staff on hand to satisfy every whim. We Require enthusiastic, friendly profession and highly motivated individuals to join our successful team. The The Egerton House Hotel employees make a difference to our guests by Providing service which is friendly and informal. We hire motivated people and Provide a safe and secure environment where staff are Encouraged to gain skills and excel in Their Chosen career. We ENSURE That the while Maintaining high levels of service, working at the egerton house hotel is a place where staff are contented and take pride and pleasure in Their Jobs. As part of our commitment to our people the The Egerton House Hotel is proud to sacrifice a Pay and Benefit Plan , including: • Full hotel and company induction • Training and development opportunities • Well-tailored uniforms • Performance related bonus scheme • Free breakfast in our hotel • Staff Incentive Scheme For all our positions we Require an excellent level of English and enthusiasm and commitment to make our guests want to repeat Their experience with us. We hire staff Directly and do not use agencies. We have made a public commitment to training called the Skills Pledge through the UK Government's Train to Gain Service Available Positions Bakers / bartenders / Chefs / Chef De Partie, Cooks, Restaurant and Food Service Manager Conference & Banqueting Operations Manager, Food & Beverage Team Manager, Account Manager, Bartender, Assistant Manager of Front Office, Receptionist, Guest Relations Assistant, Room Attendant , Foreign / International Language Interpreter, storekeeper, Telephone operator, Cafe Attendant, reservation clerk, Spa receptionist, Spa, Waiter / Waitress, receptionist, office assistant, cook, security, cleaner Housekeeper, cashier, Supervisors, Technical Assistant, Electrical Engineer, Computer Engineer, Electrical Technician, Service / Maintenance Supervisor, etc .. QUALIFICATIONS: M / F, SINGLE OR MARRIED , DIPLOMA COLLEGE LEVEL OR GRADUATE. ANY COURSE, WITH OR WITHOUT EXP. WILLING TO BE TRAINED. HIGH BASIC SALARY + ALLOWANCE + BENEFITS The targeted language the hotel management is seeking if you are Applying to work as a Foreign Interpreter are; Spanish, Romanian, Italian and Portuguese, from the source language English. We also free English lessons for foreigners The Hotel Management would ask Responsible to pay for your Flight Ticket and Accommodation. All other information about benefits Which Would be received by new employees would be given In Their application process. FOR INQUIRY: SUBMIT THE FOLLOWING DETAILS: 1) Your CV / Resume. 2) One size passport photograph recently taken attach with the CV / Resume 3) Your Scanned Valid international Traveling passport. interested Applicant Should kindly send Their CV / Resume by email: mdevlin@englandmail.com Your Job Approval Will be Determined by verification and confirmation of your CV / Resume. Best Regards Michelle Devlin HR General Manager The Egerton House Hotel LONDON

VACANCY OPPORTUNITY!! The Egerton House Hotel, a luxury five star property, is part of the Red Carnation Hotel Collection, situated in exclusive Knightsbridge, with the feeling of a homely private residence and staff on hand to satisfy every whim. We Require enthusiastic, friendly profession and highly motivated individuals to join our successful team. The The Egerton House Hotel employees make a difference to our guests by Providing service which is friendly and informal. We hire motivated people and Provide a safe and secure environment where staff are Encouraged to gain skills and excel in Their Chosen career. We ENSURE That the while Maintaining high levels of service, working at the egerton house hotel is a place where staff are contented and take pride and pleasure in Their Jobs. As part of our commitment to our people the The Egerton House Hotel is proud to sacrifice a Pay and Benefit Plan , including: • Full hotel and company induction • Training and development opportunities • Well-tailored uniforms • Performance related bonus scheme • Free breakfast in our hotel • Staff Incentive Scheme For all our positions we Require an excellent level of English and enthusiasm and commitment to make our guests want to repeat Their experience with us. We hire staff Directly and do not use agencies. We have made a public commitment to training called the Skills Pledge through the UK Government's Train to Gain Service Available Positions Bakers / bartenders / Chefs / Chef De Partie, Cooks, Restaurant and Food Service Manager Conference & Banqueting Operations Manager, Food & Beverage Team Manager, Account Manager, Bartender, Assistant Manager of Front Office, Receptionist, Guest Relations Assistant, Room Attendant , Foreign / International Language Interpreter, storekeeper, Telephone operator, Cafe Attendant, reservation clerk, Spa receptionist, Spa, Waiter / Waitress, receptionist, office assistant, cook, security, cleaner Housekeeper, cashier, Supervisors, Technical Assistant, Electrical Engineer, Computer Engineer, Electrical Technician, Service / Maintenance Supervisor, etc .. QUALIFICATIONS: M / F, SINGLE OR MARRIED , DIPLOMA COLLEGE LEVEL OR GRADUATE. ANY COURSE, WITH OR WITHOUT EXP. WILLING TO BE TRAINED. HIGH BASIC SALARY BASE ON EXPERINCE + ALLOWANCE + BENEFITS The targeted language the hotel management is seeking if you are Applying to work as a Foreign Interpreter are; Spanish, Romanian, Italian and Portuguese, from the source language English. We also free English lessons for foreigners The Hotel Management would ask Responsible to pay for your Flight Ticket and Accommodation. All other information about benefits Which Would be received by new employees would be given In Their application process. FOR INQUIRY: SUBMIT THE FOLLOWING DETAILS: 1) Your CV / Resume. 2) One size passport photograph recently taken attach with the CV / Resume 3) Your Scanned Valid international Traveling passport. interested Applicant Should kindly send Their CV / Resume by email: mdevlin@rchmails.com Your Job Approval Will be Determined by verification and confirmation of your CV / Resume. Best Regards Michelle Devlin HR General Manager The Egerton House Hotel LONDON

We are currently training waiters/ess, bartenders and chefs after training we will assist everyone with job placement for free, but those with certificates no need to train again just come with it. For more information or those interested call 011 079 4830 or sms/whatsapp "TRAIN" to 0784478766 then we will contact you.

We are looking for a volunteer facilitator who is willing to work part time every Friday from 9am to 12pm. Preferably a lady from Springs, Brakpan and Benoni area Requirements -at least 2years experience in training (Microsoft office applications and Hardware) -Should be able to train practical computer hardware and software -Enthusiasm,Bold, dedication  and  Excellent communication skills -Should have patience and love as you are going to train people with very basic computer knowledge -NO CRIMINAL RECORD  You will be required to train the students every Friday. Transport allowance will be covered. Please note:  This is a volunteer job For more details, kindly  call 

The role of the Head Chef: Key Skills Achieves food margin Strong leadership skills Leadership Delivery of Food Service Systems Compliance Delivers Company Standards Food Margins Meets and exceeds company Food GP budget All kitchen staff to be trained on dish specification and how to achieve food margins Orders of food stock appropriate to sales levels and not over ordered All sub standard food is returned with the appropriate paperwork and the supplier contacted Supplier issues to be cascaded to senior managers. Ensure that the store men checked and signed all deliveries. Prepares food for service appropriate to sales levels Controls wastage and records / reports all wastage Only nominated suppliers and petty cash purchases are minimum to zero Ensure store men process all invoices daily and accounted for Staff Food policy is followed with no unauthorized food leaving the kitchen Dishes are to specification with no over portioning Keeps within budgets set for ordering. All stock is secure and no loss of stock Stock rotation is followed and all store rooms/ fridges and freezers are in order Monitors & controls stock levels – daily, weekly and monthly ensuring there are no shortfalls Delivery of Food Service Ensure all menus are to company specification. Ensure all dishes are to company specification. Ensure all recipes and preparation requirements are met. Ensure temperature, seasoning and flavours are to specification Ensures readiness for service and the pace is set for peak trade Ensure all food is presented for service in a timely manner and in correct sequence Ensure that the storage of food meets company and statutory health and safety requirements Deal with any customer returned food in a timely manner  Delivers Company Standards Deliver the company kitchen standards as identified on Kitchen Audit Implement and ensure the company Health & Safety Policy is met at all times – this includes the training of all kitchen staff Comply & implement all Health and Safety and Food Hygiene requirements Ensure temperature records and food labelling are maintained and up to date Ensure the kitchen is clean and hygienic, making sure cleaning rotas are adhered to and records kept Ensure all food is served to specification Ensure the kitchen uniform and personal hygiene requirements are adhered to Ensure the kitchen runs smoothly on a daily basis & is adequately stocked with all necessary goods Promote a positive perception of the company at all times both internally & externally Attend company meetings as requested Personnel Skills Training and recruitment of kitchen team members in line with company & statutory requirements Identify recruitment needs and agree action plan in a timely manner Recruit a team that meet & exceed customer service standards Identify training needs and deliver training to drive sales and profits Assist in the set up, update & completion of all staff personnel files within the time frames, ensuring terms and conditions and employee handbooks are signed and filed Deal with day to day personnel queries Assist in the Performance review all kitchen staff on an ongoing basis Actively take part & assist Managers and Head Chefs in training Leadership Inspire & motivate the team to achieve food to specification and therefore achieve sales and profits Leads by example, setting the pace and standards Train and develop the team to deliver food to specification Praise and recognise good performance Deal with poor performance through informal reprimands and where necessary the company disciplinary procedure Pro-active in problem solving Can work on own initiative to deal with problems and opportunities Communicate a vision of success which the team want to be part of Manage the day to day food administration ensuring systems compliance This is a new hotel in Africa, internationally branded. Full Expat package & tax free salary is on offer. The Chef is needed ASAP.  Please send my your CV to  

Looking for a Pastry Chef for a Lodge near Lephalale Position will start as 3 month contract, live-in. Minimum of 3 years experience in a pastry position in the kitchen Strong personality that can think on their feet and work under pressure. Strong leader who have been in charge of employees before. Must have grade 12. Formal cooking/ pastry degree/diploma preferable. Experience in a la carte and banqueting preparation in pastry. Creative individual needed with passion for pastry section. Candidate will be required to: Train and motivate Pastry Chefs. Create and maintain recipes. Daily meetings and handovers, stock counts and mise-en-place. Maintain and achieve food costing targets. Maintain hygiene standards in your section.

Hi,my name is Lauretta Aged 29 with grace C security certificate and Psira registered looking for fulltime security job or full/part time stay out job as Domestic Worker Nanny Babysitter or as General Worker. I'm dedicated quite presentable and respectful hardwirking person and I can carry out my all duties deligently and wth great care. I have no experience in security sector bt am willing to train and work as soon as possible(ready to train and am a fast learner in everything). In house keeping and domestic work I have 3 years of experience. I work tjorougly and in structual way and at an even pace ensuring that my work is always completed on time and at the recquired standand while scheduling my task to ensure that my daily weekly and monthly duties are completed. I know both machine and hand wash,household chores (including organising kitchen,dressing drawers,ironing and and I can also do cooking) am fluent int english and good with kids elderly people and pets. I can work without supervision and ready to work even old hours. I have traceable referee and u can call Mr Moosa Evans-082 228 229 and contact me on 062 124 5450