Sticky sweet

A deliciously sweet and sticky sauce made from juicy plums and fragrant spices. Perfect for basting ribs, steaks, chicken and chops, or use on it's own as a dipping sauce for spring rolls and satays. Free from flavourants, colourants and preservatives. Original sticky plum sauce Delicious with spring rolls or as a marinade for chicken Free from flavourants, colourants and preservatives

Sweet as honey, this delightful drink dispenser is guaranteed to eliminate those sticky (beverage) serving situations! sturdy construction, the hostess can relax like a queen bee and spend time mingling, instead of constantly worrying about refilling guests' glasses. Great for fresh lemonade, iced tea, or the crowd's favorite refreshment—this beverage dispenser will have your picnic or holiday party buzzing. This is a glass beverage dispenser. It is a great way to save space at picnics, BBQ's and family gatherings. Product description: Materials: Glass Finish: Clear Capacity: 5 liters Care instructions: Hand wash Thick glass construction promises sturdy, dependable quality.

The Verlaque range of Balsamic Reductions combine wild fruits and flora from Southern Africa, tropical fruits from Northern, Central and Southern Africa, spices from the East, berries from Europe and the Americas and slowly cook them with aged balsamic vinegar from Modena, Italy and grape vinegar from the Western Cape of South Africa. These versatile condiments can be used on salads, on steamed and roasted vegetables, as marinades and drizzles, and with desserts and cheeses. Thick, sweet, sticky balsamic reduction Hints of mango and chilli for a tropical touch Perfect on salads, roast veggies, as a marinade or even with cheeses and desserts

The Verlaque range of Balsamic Reductions combine wild fruits and flora from Southern Africa, tropical fruits from Northern, Central and Southern Africa, spices from the East, berries from Europe and the Americas and slowly cook them with aged balsamic vinegar from Modena, Italy and grape vinegar from the Western Cape of South Africa. These versatile condiments can be used on salads, on steamed and roasted vegetables, as marinades and drizzles, and with desserts and cheeses. Thick, sweet, sticky balsamic reduction Hints of cranberry for a tart, fruity touch Perfect on salads, roast veggies, as a marinade or even with cheeses and desserts

The Verlaque range of Balsamic Reductions combine wild fruits and flora from Southern Africa, tropical fruits from Northern, Central and Southern Africa, spices from the East, berries from Europe and the Americas and slowly cook them with aged balsamic vinegar from Modena, Italy and grape vinegar from the Western Cape of South Africa. These versatile condiments can be used on salads, on steamed and roasted vegetables, as marinades and drizzles, and with desserts and cheeses. Thick, sweet, sticky balsamic reduction Hints of wild flower, honey and rooibos for a local, floral touch Perfect on salads, roast veggies, as a marinade or even with cheeses and desserts

The Verlaque range of Balsamic Reductions combine wild fruits and flora from Southern Africa, tropical fruits from Northern, Central and Southern Africa, spices from the East, berries from Europe and the Americas and slowly cook them with aged balsamic vinegar from Modena, Italy and grape vinegar from the Western Cape of South Africa. These versatile condiments can be used on salads, on steamed and roasted vegetables, as marinades and drizzles, and with desserts and cheeses. Thick, sweet, sticky balsamic reduction Hints of Turkish fig for a Middle Eastern touch Perfect on salads, roast veggies, as a marinade or even with cheeses and desserts