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Sauce 250ml


Top sales list sauce 250ml

South Africa
In the quiet Elgin valley, where the apples grow ripe and the farmers wear wellies, Eric Todd grows and produces fruit and chillis for their sauces. Lovingly crafted with natural ingredients, these are sauces made with a hefty dose of love. Eric Todd’s Chilli-Plum is unlike any other tongue tantalising sauce, as it combines the fruitiness of sweet plums with the zippy-bite of African red chillies, is crammed with farm freshness and is exceptionally pourable. The fire of the African Chillies, warmth of the ginger and the spiciness of the Todd’erific combination of spices is tempered by the plush plums, to create an unmistakably Eric Todd sauce. Sweet and spicy chilli sauce Homestyle recipe Made from fresh, ripe plums, ginger, brown sugar and a secret blend of spices 250ml bottle
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South Africa
In the quiet Elgin valley, where the apples grow ripe and the farmers wear wellies, Eric Todd grows and produces fruit and chillis for their sauces. Lovingly crafted with natural ingredients, these are sauces made with a hefty dose of love. Eric Todd’s Mild Chilli is unlike other sauces, as it is thicker, and crammed with farm freshness. The fire of the African Chillies, warmth of ginger and the spiciness of the Todd’erific combination of spices is tempered by the lushness of sun ripe tomatoes, to create an unmistakably Eric Todd sauce. Mild chilli sauce Homestyle recipe Made from sun ripened tomatoes, fresh African chillies, and a dash of ginger 250ml bottle
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South Africa
In the quiet Elgin valley, where the apples grow ripe and the farmers wear wellies, Eric Todd grows and produces fruit and chillis for their sauces. Lovingly crafted with natural ingredients, these are sauces made with a hefty dose of love. Farm fresh fiery African Chillies are tempered with luxurious sweetness in Eric and Winsome Todd’s secret recipe crafting a sauce like no other. Sweet and tangy chilli sauce Homestyle recipe Made from sun ripened tomatoes, fresh African chillies, a splash of sweetness, and a dash of ginger 250ml bottle
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South Africa
In the quiet Elgin valley, where the apples grow ripe and the farmers wear wellies, Eric Todd grows and produces fruit and chillis for their sauces. Lovingly crafted with natural ingredients, these are sauces made with a hefty dose of love. Eric Todd’s Hot Chilli is unlike any other tongue torturing hot sauces, as it is thicker, is crammed with farm freshness and possesses just enough heat. The fire of the African Chillies, warmth of the ginger and the spiciness of the Todd’erific combination of spices is tempered by the lushness of sun ripe tomatoes, to create an unmistakably Eric Todd sauce. Hot and tangy chilli sauce Homestyle recipe Made from sun ripened tomatoes, fresh African chillies, and a dash of ginger 250ml bottle More concentrated so a little goes a long way
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South Africa
In the quiet Elgin valley, where the apples grow ripe and the farmers wear wellies, Eric Todd grows and produces fruit and chillis for their sauces. Lovingly crafted with good quality ingredients, these are sauces made with a hefty dose of love. Tasty and tangy braai marinating sauce Homestyle recipe Made with red wine, garlic and apricot jam among other ingredients 250ml bottle
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South Africa
In the quiet Elgin valley, where the apples grow ripe and the farmers wear wellies, Eric Todd grows and produces fruit and chillis for their sauces. Lovingly crafted with natural ingredients, these are sauces made with a hefty dose of love. Hot and spicy peri-peri sauce Homestyle recipe Made from African chillies, a blend of secret spices, and aromatic herbs 250ml bottle
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