HOT CHILLI SAUCE, 250ML IN SOUTH AFRICA

In the quiet Elgin valley, where the apples grow ripe and the farmers wear wellies, Eric Todd grows and produces fruit and chillis for their sauces. Lovingly crafted with natural ingredients, these are sauces made with a hefty dose of love. Eric Todd’s Hot Chilli is unlike any other tongue torturing hot sauces, as it is thicker, is crammed with farm freshness and possesses just enough heat. The fire of the African Chillies, warmth of the ginger and the spiciness of the Todd’erific combination of spices is tempered by the lushness of sun ripe tomatoes, to create an unmistakably Eric Todd sauce. Hot and tangy chilli sauce Homestyle recipe Made from sun ripened tomatoes, fresh African chillies, and a dash of ginger 250ml bottle More concentrated so a little goes a long way