Naturally creamed

The Cape of Good Hope Honey Company source honey directly from selected beekeepers, and even extract their own honey in some cases. Their honey is never heated above hive temperature (38°C), and it is gravity strained not filtered. All honey is local, non-irradiated and bottled with respect to the origin. A blend of naturally creamed raw honeys sourced from the Western Cape and mixed with non-irradiated Madagascan vanilla seeds and natural Madagascan vanilla essence The naturally creamed honey is not beaten or whipped, but rather a slow and natural crystallisation process takes place, during which the honey is gently and regularly stirred in order to obtain a delicate, creamy mouthfeel Made with 100% pure, natural honey - no artificial essences, flavourings or irradiated spices Matured in steel tanks, with very little contact with plastic

The Cape of Good Hope Honey Company source honey directly from selected beekeepers, and even extract their own honey in some cases. Their honey is never heated above hive temperature (38°C), and it is gravity strained not filtered. All honey is local, non-irradiated and bottled with respect to the origin. A blend of naturally creamed raw honey sourced from the Western Cape and mixed with crunchy ground local coffee Perfect on hot toast with butter We do not beat or whip our “naturally creamed” honey, rather, we allow a slow and natural crystallisation process to take place, during which we gently and regularly stir the honey in order to obtain a delicate, creamy mouthfeel Made with 100% pure, natural honey - no artificial essences, flavourings or irradiated spices Matured in steel tanks, with very little contact with plastic