Herbal tonic water pack

Fentimans have been making natural botanical drinks for over 100 years. Their artisanal drinks are brewed for seven days using the time-honoured botanical brewing process. The result is a superior drink that tastes simply delicious. A complex mixer containing a delicate combination of floral and herbal flavours Earthy notes of Hyssop and Myrtle are counterbalanced by a natural sweetness and the sharpness of quinine

Fentimans have been making natural botanical drinks for over 100 years. Their artisanal drinks are brewed for seven days using the time-honoured botanical brewing process. The result is a superior drink that tastes simply delicious. The world’s first botanically brewed tonic water is made with a blend of herbal infusions and lemongrass extract Creates a refreshing and unique tonic water

Fentimans have been making natural botanical drinks for over 100 years. Their artisanal drinks are brewed for seven days using the time-honoured botanical brewing process. The result is a superior drink that tastes simply delicious. The world’s first botanically brewed light tonic water is made using a recipe based on Fentimans Tonic Water Maintains a refreshing and distinctive citrus flavour but with 30% fewer calories

Barker and Quin Finest Indian Tonic Water is produced using all natural ingredients and natural quinine mixed together with spring water. This is a product from Paarl, South Africa. Made of natural flavour extracts of citrus fruit and indian spices like cardomom, star anise and juniper berries Spring water from the Breede River Valley and Natural Quinine from the Congo

Sparkling quinine soft drink Served in a vintage style glass bottle Great on its own or as a mixer Capacity: 200ml Ingredients: Carbonated water, sugar, citric acid, flavouring, sodium benzoate, quinine

There's gin and tonic, and then there's artisanal gin and elderflower tonic. One of Bottlegreen's most popular flavours is now blended with a delicious fresh tonic to make the gin and tonic you've been dreaming of. Floral and refreshing, you won't look back. Elderflower and quinine blended tonic water Perfect mixed with gin as a basic gin and to make a basic cocktail Use to mix with your favourite white spirit or drink alone as a refreshing drink 4 x 175ml bottles per pack

Salvia apiana  Seeds Native Americans had several uses for this plant: seeds were ground into a flour and used for mush; leaves were used for flavoring in cooking; leaves were also eaten, smoked or used in a sweathouse as a remedy for colds; seeds were dropped into the eye and permitted to roll around under the eyelids in order to cleanse the eyes; and leaves were crushed and mixed with water to create a hair shampoo, dye and straightener. White sage is also used medicinally. It can be made into a tea, which decreases sweating, salivation, and mucous secretions in the sinuses, throat, and lungs. Cold tea can be a good stomach tonic, while a lukewarm tea is good for treating sore throats. The leaves can also be used as a uterine hemostatic tea for heavy menstruation; however, since it can also decrease lactation, nursing mothers are advised not to use it. White sage is considered sacred by many Native Americans since it is used to make smudge sticks, a type of incense. White sage is believed to cleanse a space of any evil spirits that may be present. This power is said to be released from the plant by the burning of the leaves, which are typically bundled into a wand or stick. Today many Native American tribes still use the stems and leaves for smudging as part of purification ceremonies. The practice has also been adopted by some modern neopagans. On offer is a pack of 10 Seeds

Salvia apiana  Seeds Native Americans had several uses for this plant: seeds were ground into a flour and used for mush; leaves were used for flavoring in cooking; leaves were also eaten, smoked or used in a sweathouse as a remedy for colds; seeds were dropped into the eye and permitted to roll around under the eyelids in order to cleanse the eyes; and leaves were crushed and mixed with water to create a hair shampoo, dye and straightener. White sage is also used medicinally. It can be made into a tea, which decreases sweating, salivation, and mucous secretions in the sinuses, throat, and lungs. Cold tea can be a good stomach tonic, while a lukewarm tea is good for treating sore throats. The leaves can also be used as a uterine hemostatic tea for heavy menstruation; however, since it can also decrease lactation, nursing mothers are advised not to use it. White sage is considered sacred by many Native Americans since it is used to make smudge sticks, a type of incense. White sage is believed to cleanse a space of any evil spirits that may be present. This power is said to be released from the plant by the burning of the leaves, which are typically bundled into a wand or stick. Today many Native American tribes still use the stems and leaves for smudging as part of purification ceremonies. The practice has also been adopted by some modern neopagans. On offer is a pack of 20 Seeds

Grow fresh Piri Piri at home with minimal effort, no green thumb required. Just fit these seed and soil pods into your Click & Grow Indoor Smart Garden and create your own indoor herb garden. Smart Soil plant pods use non-GMO seeds and are free of herbicides, pesticides or fungicides. And because the produce is grown right in your own home, you can rest assured that you're getting the freshest vitamin-rich food. Smart Garden uses NASA-inspired Smart Soil to make sure your plants get the optimal configuration of water, oxygen, and nutrients. Smart Soil automatically regulates pH, oxygen and humidity levels across plants' life cycles to make sure they thrive in your indoor garden. Pack of 3 piri piri seed pods for the Click & Grow gardens Contains non-GMO oregano seeds Sprouts in 7-21 days and reaches full size in 1-2 months Piri piri is Swahili for pepper, and refers to a specific variety of chili that was originally cultivated in Africa With its clean, bright flavour, piri piri is a spicy variety of chilli and has herbal notes and a slightly citrusy flavour that helps to bring rich ingredients into balance Piri piri goes perfectly with poultry and fatty fish and is widely known as the main ingredient of the popular piri piri sauce Smart Garden Indoor Gardening Kit sold separately The Click & Grow Indoor Smart Garden is a self-watering, smart garden solution that allows you to grow your favourite herbs, veg and plants effortlessly right on your kitchen counter. Specifications Dimensions: 21cm x 8cm x 7cm Care Instructions Only the fruits of the chili are edible, the rest of the plant is poisonous and should not be consumed It's always a good precaution to wash your hands after handling chili peppers. It's also best to avoid rubbing your eyes

There's nothing more satisfying than eating food you grew yourself, and with Sow Delicious, you can do that anywhere. Each pack contains a slab of soil, organic fertilizer, and heirloom, non-GMO seeds. They are designed to work perfectly in pots, so no matter how little space you have, you can grow your own food, and eat a garden that's Sow Delicious! Italian Herbs Slab designed to enable you to snap a block off and plant it separately from the rest, in a pot, or alongside other plants in the ground Handmade from a special blend of organically enriched super-soil and infused with rare heirloom seed (the purest & oldest seed on earth which is also non-GMO) Secret formula keeps the seed moist 3 x longer than the soil: Helps grow bigger seedlings and root systems Protects it from scorching sun Improves the taste of your harvest All parts fully bio-degradable and made in South Africa Companion plants (when two plants are grown together for the benefit of one or both of those plants): Chillies, Leafy Greens, Peppers, Tomatoes This Slab of Seed will grow you 3 delicious heirloom Italian herb varieties: Genovese Basil is associated with the area of 'Genovese' in Italy, but the species originated in areas of Asia and Africa and made its way to the Mediterranean via the ancient spice routes. The flavourful plant was introduced to the Liguria region by the Romans who enjoyed an early version of pesto as a bread spread. To this day the most prized pesto comes from this area made with this specific variety of basil. This variety of basil has a lower tendency to become bitter after cooking. The plant is also less likely to bolt, meaning it is less likely to flower quickly in hot weather. It has large soft bright green and mildly crinkled leaves Tasting note: Aromatic & minty Oregano can be traced back to as early as 3000 BC when it was used by the Assyrians. During Greek and Roman times, it was one of the most commonly used herbs for health and medicinal purposes. Oregano's name can be credited to the Greeks. It is a combination of the Greek words "oros" and "ganos" which together mean "joy of the mountains". It is a shrub-like herb with multiple-branched stems with narrow, arrow-shaped, soft, fuzzy textured leaves. As the plant grows, the more mature stems become woody at the base. It is a perennial plant and is often grown for 3-4 years, but in cooler climates, it is often grown as an annual. In the late summer, small white flowers bloom from the flower spikes (bracts) at the top of the stems. Typically, Oregano is harvested just before the flowers bloom, when the flavour and aroma is at their peak Tasting note: Woody & camphor notes Sage is a herb that is prized for its strong herbal aroma and earthy flavour and can be used fresh or dried. This evergreen shrub is part of the mint family. It has oval, dusty grey-green leaves with woody stems. Because of the fine, velveteen hair-like projections on sage leaves, they have a slightly fuzzy or fluffy appearance. It is a perennial plant that grows about 60cm tall. The flowers are borne in spikes that will attract bees & butterflies to your garden. It originated in the Mediterranean and has a long history of medicinal and culinary use. Sage is often mentioned as the herb of immortality, domestic virtue, health, and wisdom. Sage was a sacred ceremonial herb of the Romans. It has been cultivated for both culinary and medicinal purposes for many centuries in Europe Tasting note: Hints of earthy pine About Sow Delicious In 2013, Vanessa Jacobs set out to find the simplest way to grow a garden fit for a foodie, giving people the opportunity to proudly plant a garden that is Sow Delicious! She came up with the idea for the ‘Slab of Seed’ which might look like a slab of chocolate, but is made from a special blend of organically enriched super-soil and infused with rare heirloom seed – the purest & oldest seed on earth which is also non-GMO. The slabs are handmade in a unique little chocolate factory in the heart of Eden in The Garden Route. Specifications 12-block slab 1 block yields: 800g+ Herbs Dimensions: 8cm L x 20cm W x 2cm H Weight: 100g Sprouts in: 12 - 18 days Harvest in: 8 - 12 weeks Pick for: 10+ weeks Full sun 6 - 8 hours Spacing: 20cm apart Watering: Daily until sprouting, then every 3 to 4 days Care Instructions How to plant: Snap the slab of seed into single blocks Before planting, soak in water until the block sinks Plant 2mm below the surface of the soil. Crush the block lightly as you plant it Warranty Info This product has a shelf life of 12-months from date of production.