Full bodied

When you think of the name Carrol Boyes, you think of unique, sculptured home and dining accessories that bring a bit of glamour to a living space. A clever mix of form and function, the iconic, homegrown range turns traditional design on its head, transforming ordinary tools into extraordinary pieces of art. Keen to start or add to a collection? Come right this way. Wine aerator with figure detail Immediately enhances the subtle nose, flavour and smoothness of the wine Made of aluminium Makes a great gift

Full bodied and complex, with a light bready aroma, the CBC Lager is a great transitional beer for those used to commercial lager offerings. With the characteristic lack of astringency common among craft beers, the CBC Lager is a lightly malty lager with moderate hoppiness. Darker, golden lager Clear, with a frothy head that dissipates quickly Notes of spruce and bread, with light malt and low astringency

Full bodied red wine with dark berry flavours and touches of cedar and spice. Subtle and soft tannins with lovely oak flavours. An ideal accompaniment to matured red meats, venison and cheeses. Serve at 16 - 19°C.

Enjoy the full bodied flavour and aroma of coffee in the elegantly designed Trudeau Coffee Press. Simply remove the filter group, add ground coffee, pour almost boiling water into the beaker, stir and replace lid and filter group fully raised. This allows you to brew coffee according to your personal taste, just slowly depress the filter group to the bottom of the beaker when you are ready to stop infusion. Stainless steel and glass coffee plunger Enhances the full bodied flavour and aroma of your coffee Made using quality stainless steel, ABS plastic, and borosilicate glass Rubber insert on handle provides comfortable grip Glass is heat resistant

A silky smooth Imperial India Pale Ale, full bodied and bursting with hops and flavour. It goes down deceptively smoothly for a 9% brew. Imperial IPA Appearance: Clear gold Aroma: A citrus, litchi and passion fruit bomb Flavour: Layers of tropical fruit with a glide over a subtle toasted malt base Mouthfeel: Full bodied with medium carbonation

Chenin Blanc is widely planted in South Africa and therefore one of the most important varieties. Its popularity is due to its versatility. At Villiera it is used in blends and on its own. Chenin Blanc has great structure and it performs well at full ripeness. When picked ripe the longevity is enhanced by fermenting in oak barrels. The wine displays tropical fruit with a hint of pineapple, citrus, vanilla and honey The oak plays a supporting role with subtle spice The wine is full bodied with creamy balance and good maturation potential

The La Capra range is made up of good value wines from the Fairview cellar. Named after the nanny goats that live in the tower in front of the farmhouse and inspired by a hard-working, Shiraz-loving traveller, the range is full of flavour and is easy to drink over good conversation and great good. Fresh red fruity aroma with a spicy after taste Full bodied with juicy tannins on the palate

Serve up refreshing and irresistible coffee with the slow brew coffee maker. Perfect for anyone who enjoys fresh, ground coffee, this slow brew coffee maker makes up to 8 cups and is ideal for sharing with friends. Perfect for brewing a full bodied and smooth tasting coffee. Slow brewing coffee is the latest in coffee making as it produces a richer, smoother flavour. This coffee maker doesn't use paper filters. Le’'Xpress serves that all important shot of caffeine, soothing peppermint tea, calming pot of tea and comforting mug of steaming hot chocolate. Whatever your hot drink of choice, Le'’Xpress can make, serve and store them all. Eight cup capacity Perfect for brewing full boddied, smooth tasting coffee With a stainless steel mesh, so no filter papers are required Orosilicate glass jug

The Beyerskloof Field Blend is a full bodied Bordeaux Blend, strong in character and elegant in structure. The best grapes were selected, grown next to the cellar on the Koelenhof foot- hills of Stellenbosch. Year after year the field blend is known for it’s rich texture and full flavour. A sophisticated red blend Lovely sweet black fruit and tea leaf flavours upon entry The barrel maturation adds a spiciness to the wine with an excellent cedar oak finish A good example of balance and great depth in this wine 77% Cabernet Sauvignon and 23% Merlot

This high grade blend of 100% Arabica beans are sourced from Uganda and Ethiopia, creating a deep, rich flavour with soft fruit undertones in the finish, characteristic of the Ethiopian bean. 100% Arabica coffee capsules Medium to full roast Rich, full bodied with a fruity after taste Each box contains 10 capsules

This high grade blend of 100% Arabica beans are sourced from Uganda and Ethiopia, creating a deep, rich flavour with soft fruit undertones in the finish, characteristic of the Ethiopian bean. 100% Arabica coffee capsules Medium to full roast Rich, full bodied with a fruity after taste Each box contains 10 capsules Nespresso compatable

This high grade blend of 100% Arabica beans are sourced from Uganda and Ethiopia, creating a deep, rich flavour with soft fruit undertones in the finish, characteristic of the Ethiopian bean. 100% Arabica coffee capsules Medium to full roast Rich, full bodied with a fruity after taste Each box contains 10 capsules Nespresso compatible

Looking for the ultimate coffee and milk experience to kickstart your morning? The Exprelia Evo Automatic Espresso Machine saves your favourite coffee settings according to length, strength and temperature, which is sure to slap a smile on your face for the rest of the day. Stainless steel automatic espresso machine with milk frother Dual chamber milk carafe creates consistently perfect froth and the milk options are fully automated Easy to use - simply pour milk into the carafe, plug it into the machine and select your coffee drink Silent and durable 100% ceramic grinders ensure a consistent grind without overheating the beans, preventing a burnt taste 8 adjustable grind settings from the finest grind, for a full bodied espresso, to the coarsest, for a lighter café crème Saves your personal coffee preferences with the innovative memo function that adjusts the coffee length, strength and temperature for your perfect cup Removable brewing group for easy cleaning by rinsing Auto-clean, descaling and automated dual milk frother system cleaning functions

These elegant Bordeaux glasses are perfect for younger, full bodied wines such as cabernet sauvignon and merlot. The tall shape of the glass helps to concentrate the aromas and directs the wine to the back of your tongue to bring out the best flavours. Set of 4 Bordeaux red wine glasses 100% lead free and break resistant Stems are seam free and reinforced with titanium to maximise flexibility and help prevent breakage Glasses feature high transparency and precise laser-cut rims Flat base minimises water collection when glasses are turned upside down to dry Top rack dishwasher safe

The brewers at Cape Town's Woodstock Brewery are always playing around with flavours and techniques, constantly creating new and exciting brews. Crafted in the style of India Pale Ales brewed on the American Pacific Coast, this hop-forward IPA exudes rich tropical and citrus fruit aromas in abundance with a medium to full bodied mouthfeel. Golden amber in colour Small white head Tropical fruit and citrus on the nose and palate with a lingering fruity finish

The braai culture in South Africa is a special thing - we celebrate, we socialise, we make memories around braais throughout our lives. Boytjie Braai Sauces are the perfect accompaniment to these moments, and are packed with real, bold, delicious flavours and made with the best ingredients available. Full bodied steakhouse sauce Perfectly balanced with just the right amount of spices, sweetness and tang Ideal for use with steaks, burgers and chicken No added MSG, flavourants, or artificial sweeteners

One of the most widely drunk beverages in the world, coffee is close to many peoples hearts, and like wine, the area it is grown affects the taste and flavour profile (along with other factors, including roast, freshness, and so on). Legado sources beans from all over the world, roasting them in sunny Stellenbosch. The Morito farm has been owned by one family since Monterroso planted the first coffee plant in 1979. They manage the whole process, from growing and washing, to drying before they ship it to all corners of the globe. Tasting notes: dark chocolate, slight citrus tones, full bodied Medium roast Beans sourced from Guatamala Freshly roasted within two weeks.

The Desert Dragon is a silky smooth full bodied ale. The presence of organic honey bush tea in the brewing process is evident in the fresh aroma and flavour. Hazy golden in colour Moderate white head Notes of honey bush tea on the nose and palate

Long recognised for producing world-class wines, Meerlust Estate has been the pride of the Myburgh family since 1756. Today, the traditional dedication to the art of winemaking continues under the guidance of Hannes Myburgh, eighth generation custodian of this seventeenth-century national monument. Deep, youthful purple colour with a ruby rim Intense dark brambly fruit on the nose, mulberry and damson plum with hints of dark chocolate and spice, tempered by a stony minerality The full bodied palate offers generous, ripe, pure Merlot fruit with refreshing acidity, structured yet silky tannins and pronounced length and minerality There is a core of juiciness, opulence and richness typical of the variety Ideally served at 18 - 19°C Recommended with red meats, game and strong cheeses

Midnight Porter is a full bodied, creamy, dark beer. The recipe for this Midnight Porter dates back to 1836 and was discovered while digging through some old archives in Edinburgh. Dedicated deciphering was needed to translate this old English recipe into the 21st Century. After recalculating bushels, pecks and kennings into litres, kilograms and grams, this old Porter was brought back to life. Emerging from the darkness, this midnight Porter is always there just when you need an extra guide to your seat. Midnight Porter A unique London brew Aroma: toasted bread and spices Flavour: plum with roasted coffee and hints of chocolate Bitterness: 31/100 

Since the days of Simon van der Stel, the land at L'Avenir has been planted with vines. In 1992, Mauritian born Marc Wiehe bought the farm and founded L'Avenir and by 1997, the farm was ranked best at that year's Chenin Blanc Challenge. Paying tribute to the terroir of Stellenbosch, L'Avenir focuses primarily on producing the heritage Chenin Blanc and the innovative, local varietal, Pinotage. Vineyard region: 13.55 ha of Pinotage is planted with the oldest vineyard established in 1985, to the most recent planting in 2015. 100% are trellised vines. Supplementary irrigation is applied during the warmer summer months when the soil water table may become parched. There are blocks of Pinotage situated on various aspects of a large hill that comprises L’Avenir, allowing certain blocks to be isolated for specific vinification styles and premium wines. The Indian Ocean is less than 20km away, and gentle afternoon sea-breezes drift over the farm and exert a cooling influence against the late afternoon Cape sun Vintage: warm weather led to fast ripening and an early harvest. Grapes were very healthy for the fact that we didn’t receive any rain at the start of harvest. Maximum hang time was given to help with the development of aromas and phenolic ripeness Grape varieties: 100% Pinotage Tasting: after an impressive introduction of dark berries, this rich red wine unravels with layers of floral notes, vanilla and tempting toffee. Its beautiful balance of flavours and velvety texture depart with a lasting impression of depth and elegance Appearance: brilliant dark maroon Nose: a luscious and lively nose of dark mulberries, juicy blueberries and hints of sweet vanilla, toffee and flower garden Palate: a medium to full bodied and fruit-driven palate with soft and velvety tannins that deliver a long luxurious finish

Cathedral Cellar wines are named after the Cathedral Cellar, a magnificent cellar featuring a barrel-vaulted roof, stained glass windows, and granite and wood inlaid floors, built in 1930 and restored to splendour in 2005. In this cool, elegant sanctuary, Cathedral Cellar wines slowly mature into full bodied, complex wines that pay tribute to the French influence on these Cape Wineland creations. A layered Cabernet Sauvignon Aromas of blackcurrant, dark cherries and fynbos with hints of cedery oak and dried herbs The palate is soft and juicy with a bright acidity, chewy tannin structure and an enduring finish

From the first day that Terbodore started roasting, they took great care to procure only the finest green coffee beans. Combining skill and patience, they sift and roast the beans, consistently producing coffee that they gladly put their name to. Terbodore prides their brand on being one of the most honest coffee brands around, not compromising on the taste and never forgetting who they are. MAC espresso beans  Full bodied with a deep, robust flavour profile This premium selection of 100% Arabica beans is sourced from South America and high-altitude African countries, to create a deep, rich flavour profile and a lingering taste sensation