Eat type

This item is sold brand new. It is ordered on demand from our supplier and is usually dispatched within 4 - 8 working days Eat Right 4 Your Type harnesses the power of our own amazing bio-chemistry to help you to cast aside the fad diets for good! Dr Peter D'Adamo and Catherine Whitney are back with a fully updated and revised edition of their sensational book to demonstrate how working with your blood type plays a key role in losing weight, avoiding disease and promoting fitness and longevity. After selling over a 7 million copies worldwide, this revised edition of the global phenomenon blood-type diet is packed with even more material - including a 10-Day Jump-Start Plan - to help you tailor your diet to suit you and your blood type, enabling you stay to healthy, live longer and achieve your ideal weight. Features Summary Eat Right 4 Your Type harnesses the power of our own amazing bio-chemistry to help you to cast aside the fad diets for good! Author Peter D'Adamo Publisher Arrow Books Ltd Release date 20180108 Pages 411 ISBN 1-78475-694-6 ISBN 13 978-1-78475-694-9

Buy Eat Right 4 Your Type - Peter J. DAdamo, Catherine Whitney for R35.00

Hard cover- good condition Dust jacket is in good condition Published in 1996 392 pages

This item is sold brand new. It is ordered on demand from our supplier and is usually dispatched within 7 - 11 working days Any person diagnosed with diabetes has one simple question: What do I eat now? When diagnosed with type 2 diabetes, doctors typically tell their patients to start eating healthy. But what does that mean? If figuring out what to eat seems like taking a test, here's the solution, the American Diabetes Association book, What Do I Eat Now?. Written in clear, concise, and down-to-earth language that takes the mystery out of confusing nutrition recommendations, this indispensable guide can help readers make lasting changes in as little as a month. In only 4 weeks, readers can eat better, improve their diabetes management, and live a healthier lifestyle. With What Do I Eat Now?, readers will be able to: Start off fast -- quickly turn their diet around Do It Right -- learn what to eat and when Cut to the Chase -- follow easy, straightforward advice from diabetes experts Leave Confusion Behind -- learn essential nutrition tips everyday For those simply looking to be told what to eat, What Do I Eat Now? has everything needed to take the guesswork out of healthy meal planning. Start eating better today! Features Summary Any person diagnosed with diabetes has one simple question: What do I eat now? When diagnosed with type 2 diabetes, doctors typically tell their patients to start eating healthy... Author Patti Bazel Geil (Author), Tami A Ross (Author) Publisher American Diabetes Association Release date 20151003 Pages 136 ISBN 1-58040-558-4 ISBN 13 978-1-58040-558-4

Book - Eat Right for your type   In good condition Have a look at my other listings. We will combine postage for multiple orders. photos are of the actual item being sold.   Thank you for looking.   

Food Journeys of a Lifetime. Travel the World to Eat - Keith Bellows by Keith Bellows Publisher:National Geographic / Year:2009 / Office Use: [1945]-060910122016 Type:Hardcover with Dust Jacket Pages:319 Approx. H X W X D (cm): 30 X 24 X 3 ISBN (10): / ISBN (13):9781426205071 Light wear. Chaffing on covers. All text readable. Other: None.  

This item is sold brand new. It is ordered on demand from our supplier and is usually dispatched within 8 - 13 working days The puffer fish is a famous type of fish in Japan. If it's prepared properly, it's a safe and delicious meal. If it's not, it can kill those who eat it. How do chefs prepare the fish correctly? What are scientists doing to protect people who eat puffer fish? Features Summary The puffer fish is a famous type of fish in Japan. If it's prepared properly, it's a safe and delicious meal. If it's not, it can kill those who eat it... Author Rob Waring (Author), National Geographic (Author) Publisher Heinle-Cengage ELT Release date 20080601 Pages 24 ISBN 1-4240-1083-7 ISBN 13 978-1-4240-1083-7

This item is sold brand new. It is ordered on demand from our supplier and is usually dispatched within 8 - 13 working days The puffer fish is a famous type of fish in Japan. If it's prepared properly, it's a safe and delicious meal. If it's not, it can kill those who eat it. How do chefs prepare the fish correctly? What are scientists doing to protect people who eat puffer fish? Features Summary The puffer fish is a famous type of fish in Japan. If it's prepared properly, it's a safe and delicious meal. If it's not, it can kill those who eat it... Author Rob Waring Publisher Heinle-Cengage ELT Release date 20080301 Pages 24 ISBN 1-4240-1182-5 ISBN 13 978-1-4240-1182-7