Chateau de versailles

Note: This product is a government-approved, essential goods item and can be delivered to you during the national lockdown. Learn more. Ooh la la Artisan Confectionery is hand-crafted using the finest ingredients selected locally and imported from all over the world. Crunchy, buttery toffee made with fleur de sel, pure Madagascan vanilla and fresh local butter Crunchy, buttery toffee, hand dipped in Belgian milk chocolate & rolled in crushed pecans & walnuts Its pale gold center and signature gold wrapping inspired the name Ormolu, which is the delicate, pale gold gilding characteristic of King Louis XIV style used in Versailles Specifications Contains: 7 pieces Ingredients: Toffee (sugar, butter, fleur de sel, Madagascan vanilla extract), milk chocolate (sugar, cocoa butter, cocoa mass, milk, soy, lecithin emulsifier, vanilla), walnuts, pecans

Note: We're able to deliver this item to you currently, during lockdown level 4, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. Ooh la la Artisan Confectionery is hand-crafted using the finest ingredients selected locally and imported from all over the world. Crunchy, buttery toffee made with fleur de sel, pure Madagascan vanilla and fresh local butter Crunchy, buttery toffee, hand dipped in Belgian milk chocolate & rolled in crushed pecans & walnuts Its pale gold center and signature gold wrapping inspired the name Ormolu, which is the delicate, pale gold gilding characteristic of King Louis XIV style used in Versailles Specifications Contains: 7 pieces Ingredients: Toffee (sugar, butter, fleur de sel, Madagascan vanilla extract), milk chocolate (sugar, cocoa butter, cocoa mass, milk, soy, lecithin emulsifier, vanilla), walnuts, pecans

Note: We're able to deliver this item to you during the current lockdown level, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. Ooh la la Artisan Confectionery is hand-crafted using the finest ingredients selected locally and imported from all over the world. Crunchy, buttery toffee made with fleur de sel, pure Madagascan vanilla and fresh local butter Crunchy, buttery toffee, hand dipped in Belgian milk chocolate & rolled in crushed pecans & walnuts Its pale gold center and signature gold wrapping inspired the name Ormolu, which is the delicate, pale gold gilding characteristic of King Louis XIV style used in Versailles Specifications Contains: 7 pieces Ingredients: Toffee (sugar, butter, fleur de sel, Madagascan vanilla extract), milk chocolate (sugar, cocoa butter, cocoa mass, milk, soy, lecithin emulsifier, vanilla), walnuts, pecans

Ooh la la Artisan Confectionery is hand-crafted using the finest ingredients selected locally and imported from all over the world. Crunchy, buttery toffee made with fleur de sel, pure Madagascan vanilla and fresh local butter Crunchy, buttery toffee, hand dipped in Belgian milk chocolate & rolled in crushed pecans & walnuts Its pale gold center and signature gold wrapping inspired the name Ormolu, which is the delicate, pale gold gilding characteristic of King Louis XIV style used in Versailles Specifications Contains: 7 pieces Ingredients: Toffee (sugar, butter, fleur de sel, Madagascan vanilla extract), milk chocolate (sugar, cocoa butter, cocoa mass, milk, soy, lecithin emulsifier, vanilla), walnuts, pecans

Ooh la la Artisan Confectionery is hand-crafted using the finest ingredients selected locally and imported from all over the world. Crunchy, buttery toffee made with fleur de sel, pure Madagascan vanilla and fresh local butter It is then smothered in creamy Belgian milk chocolate and finished off with roasted walnuts and pecans Its pale gold centre and signature gold wrapping inspired the name Ormolu, which is the delicate, pale gold gilding characteristic of King Louis XIV style used in Versailles

Ooh la la Artisan Confectionery is hand-crafted using the finest ingredients selected locally and imported from all over the world. Crunchy, buttery toffee made with fleur de sel, pure Madagascan vanilla and fresh local butter Crunchy, buttery toffee, hand dipped in Belgian milk chocolate & rolled in crushed pecans & walnuts Its pale gold center and signature gold wrapping inspired the name Ormolu, which is the delicate, pale gold gilding characteristic of King Louis XIV style used in Versailles