Cdp month

Chef opportunities onboard luxury cruise liners – competitive salary and benefits package, full uniform, accommodation & meals provided.  Contracts are 6 months in duration, with 2 month leave periods between contracts.   We are currently recruiting for DCDP and Chef de Parties to work onboard our 5 Star luxury vessels, in a structured and developmental environment.  Our galleys deliver in excess of over covers, at every sitting. You will be working in large teams of up to 165 chefs from mixed nationalities. You will work hours a day over a period of 2 – 3 shifts, 7 days a week for the duration of your contract. The duties will be varied working across different sections and a number of dining outlets   To be considered for the role it is essential that you are professionally trained with relevant qualifications from a catering college with 3 years operational experience in high volume catering facilities such as conference and events, banqueting or large scale 4 or 5 star hotel.   To succeed in this role you need to be professional, diligent, disciplined and committed to consistent quality assurance on a large scale.   If you are team player, a South African National, can communicate well with people of all ages, and feel that you can make a contribution within this exciting environment, then we would love to hear from you.   Please reply to advertiser with a detailed c.v. with written references and relevant certificates    

Ref: KVZSW Job Title: Larder Chef De Partie Fine Dining Restaurant, Winelands Start Date: ASAP   Appointment Type: Permanent     Area: Winelands Salary: R per month Leave: 1 day off per week   Description: This signature restaurant will have you captivated with its quirky mix of nostalgia and Cape Dutch modernism. Enjoy genuine hospitality and uncomplicated dishes with a sustainable conscience from their locally inspired, seasonal menu.   The larder CDP will prepare all the cold starters and be in charge of the presentation thereof. You will be responsible for the general cleaning of the kitchen. You will be responsible for checking the orders and to help with the stock control. Successful applicants must have a diploma in culinary arts / hospitality and at least 1 years experience in a similar kitchen. Are you a team player who will go the extra mile to ensure the success of the team?   Please ensure that you provide the following information with your application: Photograph Head and shoulders picture, in low resolution format for our database Start and End dates for all previous employment Written references that you have available Current contact telephone numbers and email addresses for all previous employers, for referencing purposes.   Due to high volumes of CV s received, should you not hear from us within seven working days of sending your application, please consider your application for this particular position unsuccessful. You are welcome to apply for any other positions that we may advertise in future.   Please note that we are not able to accept any application if valid works permit is not held.  

Various positions in 5 star hotels for qualified and experienced Chefs at Cdp level. Must have professional training. Positions in 5 star hotels in the Jozi area. Salaries up to R8k per month