Arrabbiata tomato

For over 100 years, De Cecco have been producing top quality pasta, drawn through bronze dies, and crafted with care. Made to age-old recipes with thoroughly modern techniques, De Cecco pasta and sauces is the shot of Italian authenticity that every kitchen needs. Now, De Cecco bring us a range of tasty, authentic pasta sauces that taste like they just came out of nonna's pot. Buon appetito! Authentic, Italian Arrabiata pasta sauce Perfect heated and tossed through cooked pasta, or used as a base to add extra flavours, meat or veggies Created by Michellin starred chef, Heinz Beck Arrabbiata has a touchof chilli for some heat, and is enhanced with a touch of olive oil, and cooked on a low heat to allow the onions to create a perfect balance with the acidic tomatoes. Free from artificial flavours, preservatives, and additives Each glass jar contains 400g

Sabatino sauces are full of flavour, making them the perfect addition to a variety of dishes. The range adds a freshness and vibrancy to meals, and is great served with different types of pasta and ravioli. Arrabbiata tomato sauce Made using tomatoes, extra virgin olive oil and tomato paste A delicious addition to a variety of pasta dishes Product of Italy