LA VIEILLE FERME VENTOUX ROUGE IN SOUTH AFRICA

Jean Pierre Perrin established La Vieille Ferme over 35 years ago, when he chose to produce an inexpensive, straightforward Rhône wine to sell by direct mail to French wine lovers. The result was an immediate success in France, a wine of character and style in keeping with its Beaucastel heritage. La Vieille Ferme is recognised by knowledgeable critics for its consistent fine quality and value. This wine is tangy, crisp, lovely and a terrific value. Deep cherry red in color The nose is rich and spicy with ripe fruit On the palate, there is red fruit, such as blackcurrant and blackberry, with spice and a fresh finish A blend of 15% Carignan, 15% Cinsault, 50% Grenache and 20% Syrah La Vieille Ferme exhibits nice grapy and berry fruit in an uncomplicated, medium-bodied style wine with some pepper, herbs, and spice

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La Vieille Ferme Ventoux Rouge
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