GRILLS OF JAPAN SHICHIRIN ROUND RED TABLE GRILL IN SOUTH AFRICA

These traditional Japanese Shichirn grills have been an essential element of Japanese grilling culture for centuries. Made with a unique mineral-rich clay called Diatomaceous earth, this grill has incredible even, long-lasting heat retention while being incredibly lightweight. That, paired with a metal handle, makes it super easy to transport and use wherever you go, picnicking or camping, indoors or outdoors. The air vent on the base gives enough oxygen to ensure that the charcoal burns consistently. Traditional Japanese round clay grill Includes replaceable square grilling mesh, which allows for a larger grilling surface Use indoors for entertaining group grilling Transportable for outdoor grilling, picnicking and camping Can be used with any charcoal but binchotan charcoal is recommended, especially if used indoors Diatomaceous earth base Specifications Dimensions: 31.5cm x 21.5cm Weight: 6.7kg Care Instructions Wipe or brush clean without water Never submerge into water To clean marks simply use a very lightly damp cloth and wipe clean