FRENCH SEAWEED SALAD SPRINKLES, 25G IN SOUTH AFRICA
These colourful sparkles of algae and seaweed are a healthy and delicious addition to your salads, sushi, tarts, breads and seafood tartars. Mix of algae and seawood sprinkles for garnishing Use on omelettes, sauces, salads, sushi, seafood dishes, or even in a gin cocktail Mix with butter and serve with oysters or shellfish Best to use at the end of the cooking process
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