BORGO DE MEDICI RISOTTO RICE WITH MUSHROOMS, 220G IN SOUTH AFRICA

Note: This product is a government-approved, essential goods item and can be delivered to you during the national lockdown. Learn more. Risotto is originally from Northern Italy, with the rice grains cooked slowly in flavourful stock until they are creamy. Make this risotto as-is, served with grated parmesan. Or start with onion and fresh mushrooms to add even more mushroom goodness. Risotto rice with dried mushrooms Created without the use of preservatives, artificial colours and flavours and are non-GMO Produced in Tuscany according to traditional production methods Superior quality of carefully selected ingredients that originate in a circumscribed geographic area Certified organic Serves two to three people In 1999 Massimo Pugi and his family founded Borgo de Medici in Prato (Tuscany) to continue the historic Tuscan gastronomic heritage. Working with some of the best artisans, farmers, and beekeepers of the region, he developed a complete line of authentic Tuscan fine food, creating an ideal village (Borgo) of specialty foods. Specifications Weight: 220g Care Instructions Store in a cool, dry place