TAKING IT EASY: 20 OF SA'S TOP CHEFS COOK FOR FAMILY & IN JOHANNESBURG
Subtitle: 20 of SA's Top Chefs Cook for Family & Friends Author: Andy Fenner Publisher: Sunbird Publishers () ISBN-10: ISBN-13: Condition: As New Binding: Hardcover Pages: 224 Dimensions: 25.6 x 21.7 x 2.9 cm +++ by Andy Fenner +++ Andy Fenner, popular food writer and critic, shares recipes from his favourite Shouth African chefs: Bertus Basson, Chantel Dartnall, Chris Erasmus, David Higgsm Franck Dangereux, Giorgio Nava, Jason Lilley, Markus Farbinger, Liezie Mulder, Karen Dudly, Kobus van der Merwe, Liam Tomlin, Luke Dale-Roberts, Margot Janse, Marthinus Ferreira, Massimo and Tracy Orione, Michael Broughton, Pete Goffe-Wood, Reuben Riffek, Richard Cartens and Vanessa Marx. A passion for books and a passion for collecting fine editions was the recipe that created the successful group of bookshops in Johannesburg called Bookdealers. The group started thirty years ago with one store in the quirky suburb of Yeoville and has grown through the years to a total of five shops, plus our online sales. Bookdealers is well-known for its collectable and used books. We also have a large variety of remaindered books sourced from around the world. If you collect from one of our five branches there is no delivery charge. We also offer postal delivery (when available) and courier delivery, subject to a quote.
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R 125,00
R 125,00
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