SPECTRUM NATURALS, ORGANIC SAFFLOWER OIL, HIGH HEAT, 16 FL IN SOUTH AFRICA

Description Expeller Pressed USDA Organic Refined for High Heat No Hydrogenated Fat High Heat Up To 450F Certified Organic by QAI It's time to fry! Whether crispy pan-fried trout or a plate of pencil-thin French 'frites', Spectrum Organic High Heat Safflower Oil aims to please. Our oil is expeller pressed from specially cultivated organic seeds that are rich in monounsaturated fat, which means that it's simply irresistible over a flame. Different oils have different uses, and each performs best within a certain range of temperatures. Suggested Use This oil is best for high heat applications like sauteing, frying and all-purpose cooking. Other Ingredients 100% mechanically (expeller) pressed refined high oleic organic safflower oil. Warnings Store in a cool, dark place Use 10-12 weeks after opening, or refrigerate Visit Manufacturer's Website