SOUS VIDE WATER BATH & VACUUM SEALER SET IN SOUTH AFRICA

Sous vide, or vacuum steaming, is a gentle cooking method where ingredients are sealed inside a plastic bag and poached in a water bath, ensuring the food is evenly and perfectly cooked, while still retaining its moisture and nutrients. This set includes a Sous Vide Cooker and a Vacuum Sealer so you'll be able to prepare tender poached dishes that are full of flavour. Vacuum sealer and sous vide cooker set Includes the Severin Vacuum Sealer and the Severin Sous Vide Cooker Simply place ingredients in a plastic bag, vacuum seal and set the machine to the temperature desired at the end of cooking Gentle, fat free cooking method that preserves vitamins and essential nutrients