Sloped

Designed for high heat cooking such as frying, searing or sautéing, this pan heats evenly with no hot spots. The sloped sides make it easy to slide a spatula under food to flip or lift it out. Patented ceramic titanium non-stick technology consistently wins top non-stick cookware ratings from leading consumer publications. Frying pan with a ceramic titanium non-stick surface Solid pressure cast aluminum construction ensures even heat distribution Sloped sides for easy food flipping and transporting from pan to plate Durable non-stick coating allows for fat free, healthy cooking Spring locked phenolic plastic handle is oven safe to 260°C Gas, solid plate, ceramic, halogen and oven safe Safe for use with metal utensils

Designed for high heat cooking such as frying, searing or sautéing, this pan heats evenly with no hot spots. The sloped sides make it easy to slide a spatula under food to flip or lift it out and the patented ceramic titanium non-stick technology consistently wins top non-stick cookware ratings from leading consumer publications. Frying pan with a ceramic titanium non-stick surface Solid pressure cast aluminum construction ensures even heat distribution Sloped sides for easy food flipping and transporting from pan to plate Durable non-stick coating allows for fat free, healthy cooking Spring locked phenolic plastic handle is oven safe to 260°C Gas, solid plate, ceramic, halogen and oven safe Safe for use with metal utensils

The sloped sides of the stoneware pie dish promote clean cutting when serving straight from the oven. Wide edges make it easy to grip, to pull from the oven and serve at the table. Its stoneware construction also offers superior performance to materials like aluminum, providing steady and even heat for a perfect crust every time. The gentle bowl shape of the dish makes it easier to separate and lift slices out, creating a beautiful presentation on each plate. Sloped stoneware pie dish with wide edges Oven, grill, microwave and freezer safe Suitable for use in the oven up to 260°C Not suitable for use on the hob Premium protective finish resists scratches, chipping and fading Sealed enamel does not absorb stains or odours, making it hygienic and durable Easy to clean and dishwasher safe  

Designed for high heat cooking such as frying, searing or sautéing, this pan heats evenly with no hot spots. The sloped sides make it easy to slide a spatula under food to flip or lift it out and the patented ceramic titanium non-stick technology consistently wins top non-stick cookware ratings from leading consumer publications. Frying pan with a ceramic titanium non-stick surface Solid pressure cast aluminum construction ensures even heat distribution Sloped sides for easy food flipping and transporting from pan to plate Durable non-stick coating allows for fat free, healthy cooking Spring locked phenolic plastic handle is oven safe to 260°C Gas, solid plate, ceramic, halogen and oven safe Safe for use with metal utensils A huge benefit to the Classic Range is that Stainless Steel utensils can be used during cooking and serving

George Foreman 14054 MAXI Griller - Cooks up to 7 portions of food, 774cm2 grilling surface, Sloped grill design, channels fat & grease into separate drip tray, Floating hinge enables even the thickest food to be evenly cooked, Extended handle for ease of use, Non stick finish on grill plates, Retail Box 1 year warranty Overview: The George Foreman 14054 7 Portion MAXI grill is the healthier and more convenient way of cooking and due to its large capacity is ideal for making meals for the whole family or when entertaining guests. By grilling simultaneously from the top and bottom, food cooks over twice as fast, plus unwanted fat and grease is channelled away into the drip tray provided, for a much tastier and healthier bite. The grill is so versatile that you can cook any meat or fish on it (even from frozen) and vegetables or snacks like sandwiches and Panini's.The extended handle allows for ease of use and the non stick grill plates make cleaning up easier. Fat reducing has been at the core of the George Foreman grill. Independent tests have shown that the George Foreman Grill removes up to 42% of fat*. The patented angled grill channels fat and grease away from foods. By applying gentle pressure and contact grilling both sides of the food additional fat is removed. *Measured against 20% fat content beef burgers (113g) Features: • Cooks up to 7 portions of food • 774cm2 grilling surface • Sloped grill design, channels fat & grease into separate drip tray • Floating hinge enables even the thickest food to be evenly cooked • Extended handle for ease of use • Non stick finish on grill plates • Drip tray included

This item is sold brand new. It is ordered on demand from our supplier and is usually dispatched within 7 - 9 working days From scallops and shrimps to bacon and eggs, this universal cast iron griddle embraces it all. With the sloped cooking surface it's effortless to drain grease and the semi-gloss material makes it easy to clean. Fits Genesis II 4 and 6 burner Features Summary From scallops and shrimps to bacon and eggs, this universal cast iron griddle embraces it all. With the sloped cooking surface it’s effortless to drain grease and the semi-gloss material makes it easy to clean.

Designed for high heat cooking such as frying, searing or sautéing, this pan heats evenly with no hot spots. The sloped sides make it easy to slide a spatula under food to flip or lift it out and the patented ceramic titanium non-stick technology consistently wins top non-stick cookware ratings from leading consumer publications. Frying pan with a ceramic titanium non-stick surface Solid pressure cast aluminum construction ensures even heat distribution Sloped sides for easy food flipping and transporting from pan to plate Durable non-stick coating allows for fat free, healthy cooking Spring locked phenolic plastic handle is oven safe to 260°C Gas, solid plate, ceramic, halogen and oven safe Safe for use with metal utensils A huge benefit to the Classic Range is that Stainless Steel utensils can be used during cooking and serving Video Play Video Features Heat Source: Gas, Electric, Halogen, Oven, Ceramic Glass Care Instructions To maintain the non-stick coating, always clean with detergent and avoid quick heating and cooling Dishwasher safe, hand washing recommended Warranty Info Scanpan guarantee that the products you bought are free from material and manufacturing defects in a period of 10 years from the purchase.

The sloped sides of the stoneware pie dish promote clean cutting when serving straight from the oven. Wide edges make it easy to grip, to pull from the oven and serve at the table. Its stoneware construction also offers superior performance to materials like aluminum, providing steady and even heat for a perfect crust every time. The gentle bowl shape of the dish makes it easier to separate and lift slices out, creating a beautiful presentation on each plate. Sloped stoneware pie dish with wide edges Oven, grill, microwave and freezer safe Suitable for use in the oven up to 260°C Not suitable for use on the hob Premium protective finish resists scratches, chipping and fading Sealed enamel does not absorb stains or odours, making it hygienic and durable Easy to clean and dishwasher safe   BEFORE FIRST USE Remove all packaging and labels. Wash the stoneware products in hot soapy water, rinse and dry thoroughly.   DO NOT  Don't use any piece on cooker hobs or any other direct heat source. OVEN USE - GRILL / BROILER  When using under a grill/broiler allow a gap between the rim of the dish and the heat source of no less than 6 cm / 2 inches. MICROWAVE  Handles may become hot during prolonged microwave use and especially if the handles are enclosed with cling film. Cover just the open top of the dish leaving the handles exposed. FREEZER TO OVEN USE  Do not place a frozen dish of food in a preheated oven. Place the frozen dish in a cold oven and set the temperature, allowing the dish and oven to heat together. Before serving always check that the centre of the food is completely and uniformly hot.  Features Heat Source: Oven, Microwave Care Instructions Cleaning and Care: Before use, wash the dish in hot soapy water, rinse and dry thoroughly. For most day to day cleaning, cool the dish for a few minutes then wash and dry as above, or wash in the dishwasher, allowing the full cycle to complete. Never leave a dish fully immersed in water. For removal of stubborn residues allow the dish to cool, fill with warm soapy water and allow it to soak for 10 – 20 minutes. Wash in the usual way using, if necessary, a plastic brush or scouring pad. Warranty Info This product comes with a 5 year warranty.

Note: We're able to deliver this item to you currently, during lockdown level 4, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. Designed for high heat cooking such as frying, searing or sautéing, this pan heats evenly with no hot spots. The sloped sides make it easy to slide a spatula under food to flip or lift it out and the patented ceramic titanium non-stick technology consistently wins top non-stick cookware ratings from leading consumer publications. Frying pan with a ceramic titanium non-stick surface Solid pressure cast aluminum construction ensures even heat distribution Sloped sides for easy food flipping and transporting from pan to plate Durable non-stick coating allows for fat free, healthy cooking Spring locked phenolic plastic handle is oven safe to 260°C Gas, solid plate, ceramic, halogen and oven safe Safe for use with metal utensils A huge benefit to the Classic Range is that Stainless Steel utensils can be used during cooking and serving Video Play Video Features Heat Source: Gas, Electric, Halogen, Oven, Ceramic Glass Care Instructions To maintain the non-stick coating, always clean with detergent and avoid quick heating and cooling Dishwasher safe, hand washing recommended Warranty Info Scanpan guarantee that the products you bought are free from material and manufacturing defects in a period of 10 years from the purchase.

Note: We're able to deliver this item to you during the current lockdown level, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. Designed for high heat cooking such as frying, searing or sautéing, this pan heats evenly with no hot spots. The sloped sides make it easy to slide a spatula under food to flip or lift it out and the patented ceramic titanium non-stick technology consistently wins top non-stick cookware ratings from leading consumer publications. Frying pan with a ceramic titanium non-stick surface Solid pressure cast aluminum construction ensures even heat distribution Sloped sides for easy food flipping and transporting from pan to plate Durable non-stick coating allows for fat free, healthy cooking Spring locked phenolic plastic handle is oven safe to 260°C Gas, solid plate, ceramic, halogen and oven safe Safe for use with metal utensils A huge benefit to the Classic Range is that Stainless Steel utensils can be used during cooking and serving Video Play Video Features Heat Source: Gas, Electric, Halogen, Oven, Ceramic Glass Care Instructions To maintain the non-stick coating, always clean with detergent and avoid quick heating and cooling Dishwasher safe, hand washing recommended Warranty Info Scanpan guarantee that the products you bought are free from material and manufacturing defects in a period of 10 years from the purchase.

Note: We're able to deliver this item to you during the current lockdown level, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. The sloped sides of the stoneware pie dish promote clean cutting when serving straight from the oven. Wide edges make it easy to grip, to pull from the oven and serve at the table. Its stoneware construction also offers superior performance to materials like aluminum, providing steady and even heat for a perfect crust every time. The gentle bowl shape of the dish makes it easier to separate and lift slices out, creating a beautiful presentation on each plate. Sloped stoneware pie dish with wide edges Oven, grill, microwave and freezer safe Suitable for use in the oven up to 260°C Not suitable for use on the hob Premium protective finish resists scratches, chipping and fading Sealed enamel does not absorb stains or odours, making it hygienic and durable Easy to clean and dishwasher safe   BEFORE FIRST USE Remove all packaging and labels. Wash the stoneware products in hot soapy water, rinse and dry thoroughly.   DO NOT  Don't use any piece on cooker hobs or any other direct heat source. OVEN USE - GRILL / BROILER  When using under a grill/broiler allow a gap between the rim of the dish and the heat source of no less than 6 cm / 2 inches. MICROWAVE  Handles may become hot during prolonged microwave use and especially if the handles are enclosed with cling film. Cover just the open top of the dish leaving the handles exposed. FREEZER TO OVEN USE  Do not place a frozen dish of food in a preheated oven. Place the frozen dish in a cold oven and set the temperature, allowing the dish and oven to heat together. Before serving always check that the centre of the food is completely and uniformly hot.  Features Heat Source: Oven, Microwave Care Instructions Cleaning and Care: Before use, wash the dish in hot soapy water, rinse and dry thoroughly. For most day to day cleaning, cool the dish for a few minutes then wash and dry as above, or wash in the dishwasher, allowing the full cycle to complete. Never leave a dish fully immersed in water. For removal of stubborn residues allow the dish to cool, fill with warm soapy water and allow it to soak for 10 – 20 minutes. Wash in the usual way using, if necessary, a plastic brush or scouring pad. Warranty Info This product comes with a 5 year warranty.

The sloped sides of the stoneware pie dish promote clean cutting when serving straight from the oven. Wide edges make it easy to grip, to pull from the oven and serve at the table. Its stoneware construction also offers superior performance to materials like aluminum, providing steady and even heat for a perfect crust every time. The gentle bowl shape of the dish makes it easier to separate and lift slices out, creating a beautiful presentation on each plate. Sloped stoneware pie dish with wide edges Oven, grill, microwave and freezer safe Suitable for use in the oven up to 260°C Not suitable for use on the hob Premium protective finish resists scratches, chipping and fading Sealed enamel does not absorb stains or odours, making it hygienic and durable Easy to clean and dishwasher safe   BEFORE FIRST USE Remove all packaging and labels. Wash the stoneware products in hot soapy water, rinse and dry thoroughly.   DO NOT  Don't use any piece on cooker hobs or any other direct heat source. OVEN USE - GRILL / BROILER  When using under a grill/broiler allow a gap between the rim of the dish and the heat source of no less than 6 cm / 2 inches. MICROWAVE  Handles may become hot during prolonged microwave use and especially if the handles are enclosed with cling film. Cover just the open top of the dish leaving the handles exposed. FREEZER TO OVEN USE  Do not place a frozen dish of food in a preheated oven. Place the frozen dish in a cold oven and set the temperature, allowing the dish and oven to heat together. Before serving always check that the centre of the food is completely and uniformly hot.  Features Heat Source: Oven, Microwave Care Instructions Cleaning and Care: Before use, wash the dish in hot soapy water, rinse and dry thoroughly. For most day to day cleaning, cool the dish for a few minutes then wash and dry as above, or wash in the dishwasher, allowing the full cycle to complete. Never leave a dish fully immersed in water. For removal of stubborn residues allow the dish to cool, fill with warm soapy water and allow it to soak for 10 – 20 minutes. Wash in the usual way using, if necessary, a plastic brush or scouring pad. Warranty Info Le Creuset Stoneware Guarantee All categories of Le Creuset Stoneware products carry a 10 year replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use.

Experience the sizzle and taste of authetic Asian cooking in your own kitchen — this Pure Oriental Plain Steel Wok doesn't just cook, it sizzles, sears and stir fries, delivering delicious flavours and unbeatable results! The deep sloped sides, high-quality carbon steel and a strong-riveted handle ensure quick cooking and perfect tossing. Pure Oriental Plain Steel Wok, 30cm Deep sloped sides made from carbon steel — ensuring that food cooks quickly and evenly Flat base makes it suitable for use on glass, gas, and conventional stove tops Strong, riveted handle with comfortable grip makes, perfect for tossing and stirring Handy hook makes for neat storage For induction hob use, it is advised against using a high heat power setting due to rapid rate of heat transfer when cooking Video Play Video About KitchenCraft Since 1850, KitchenCraft has provided the UK and the world with a wide range of quality kitchen and homeware products. Originally established by Thomas Plant, it is still a family company to this day. Specifications Diameter: 30cm Material: Carbon steel Features Heat source: Gas, Electric, Ceramic Glass Care Instructions How to season your carbon steel wok Before you start using your new wok, wash it in warm water (do not use an abrasive cleaner on the inside!) Place it on the cooker over a medium to high heat for a few minutes and wait for all the moisture to evaporate Once the pan is completely dry, add a couple of teaspoons of oil, and swirl it all around the wok (including the sides) to coat evenly Once the oil begins to smoke, remove from the heat and allow to cool Using a piece of kitchen paper wipe away the excess oil. This should be done at least twice before you begin cooking with it as this will ensure even heat distribution during stir-frying, and will help to lock in flavours The wok is now ready to use How to care for your wok After each use clean with hot water only, allow to thoroughly dry and wipe the interior with oil to prevent rust and to build a protective non-stick patina It is common for the natural material to darken over time — this will have no impact on its usage Don't leave the wok to soak in water Gentle use of a non-abrasive scouring pad is allowed Always ensure that the size of the flame on the gas stove is properly controlled and does not flare up the side of the cookware and overheat the handle Never leave an empty wok or one that has boiled dry on a hot element or burner If left to boil dry, make sure you turn off the heat source immediately and do not touch the pan until it has completely cooled Warranty Info There is a ten-year guarantee on this product.

This Premium Beechwood Slotted Turner is the perfect tool for all your kitchen needsb'/xc2/xa0'b'/xe2/x80/x94' effortlessly flip and drain with its slotted design, perfect for burgers, fish, and veggies. Secure grip, thanks to the sturdy handle, while the sloped edge ensures smooth scooping. Plus, you can hang it up for quick, stylish storage! Premium Beechwood Slotted Turner The slotted design of the turner allows for easy flipping and draining of food Ideal for cooking a variety of dishes including burgers, fish, vegetables, and more The sturdy handle provides a comfortable and secure grip The sloped edge ensures easy scooping and lifting of food Hanging hook for easy storage About Legend Housewares Legend Housewares was established in March 1996 aimed at creating an alternative to the traditional suppliers of household kitchenware in Southern Africa. Their vision is to supply a quality yet affordable range of kitchenware with a focus on offering new and innovative product ranges. Specifications Dimensions: 33.4cm L x 2.5cm D x8.6cm W Weight: 96g Material: Stainless steel, beechwood Safe to use on all cookware surfaces, including non-stick, stainless steel, and cast iron Care Instructions Hand wash only, with lukewarm water and mild detergents Never soak overnight Don't use harsh dishwashing cleaners or scrubbers Dry thoroughly before storing Warranty Info This product comes with a 1-year limited warranty against manufacturing defects.

Ideal for making sweet and savoury pies or tarts, the sloped sides of this dish make it easy to cut clean slices when serving. Crafted from durable stoneware, this versatile Pie Dish is a kitchen essential that beautifully transitions from oven to table. Thyme Stoneware Pie Dish, 23cm The sloped sides make it easy to cut clean slices when serving Resistant to staining Will not absorb flavours or odours High-quality exterior protects against marks and scratches Videos Play Video Thyme Thyme launch About Le Creuset Stoneware Expertly crafted in timeless colours and captivating designs, Le Creuset’s Stoneware range seamlessly transitions from oven-to-table, ensuring unparalleled performance. And with the added convenience of microwave, fridge, and freezer safety, Le Creuset’s Stoneware offers versatility that meets the demands of modern kitchens. The classic design adds a distinctive charm to any dining occasion. Specifications Dimensions: 23cm Dia x 5.9cm H Weight: 1.37kg Material: Stoneware Care Instructions Before first use Remove any labels and packaging Wash the item in hot, soapy water; then rinse and dry thoroughly How to care for and clean your Pie Dish Don't place on stovetop or any other direct heat source Le Creuset Stoneware is safe for use in the microwave, freezer, refrigerator, dishwasher, oven, and under the grill. The maximum oven-safe temperature is 260b'/xc2/xb0'C For removal of stubborn residues allow the dish to cool, fill with warm, soapy water and allow it to soak for 10 to 20 minutes. Wash in the usual way using a plastic brush or scouring pad if necessary Over time, it's normal for metal utensils to leave deposits on glazed stoneware. To remove metal markings, clean with an agent such as Le Creusetb'/xe2/x80/x99's cookware cleaner Warranty Info Le Creuset Stoneware Guarantee All categories of Le Creuset Stoneware products carry a 10-year replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use.

Experience the sizzle and taste of authetic Asian cooking in your own kitchen b'/xe2/x80/x94' this Pure Oriental Plain Steel Wok doesn't just cook, it sizzles, sears and stir fries, delivering delicious flavours and unbeatable results! The deep sloped sides, high-quality carbon steel and a strong-riveted handle ensure quick cooking and perfect tossing.b'/xc2/xa0' Pure Oriental Plain Steel Wok, 30cm Deep sloped sides made from carbon steel b'/xe2/x80/x94' ensuring that food cooks quickly and evenly Flat base makes it suitable for use on glass, gas, and conventional stove topsb'/xc2/xa0' Strong, riveted handle with comfortable grip makes, perfect for tossing and stirring Handy hook makes for neat storage For induction hob use, it is advised against using a high heat power setting due to rapid rate of heat transfer when cooking Video Play Video About KitchenCraft Since 1850, KitchenCraft has provided the UK and the world with a wide range of quality kitchen and homeware products. Originally established by Thomas Plant, it is still a family company to this day. Specifications Diameter: 30cmb'/xc2/xa0' Material: Carbon steel Features Heat source: Gas, Electric, Ceramic Glass Care Instructions How to season your carbon steel wok Before you start using your new wok, wash it in warm water (do not use an abrasive cleaner on the inside!) Place it on the cooker over a medium to high heat for a few minutes and wait for all the moisture to evaporate Once the pan is completely dry, add a couple of teaspoons of oil, and swirl it all around the wok (including the sides) to coat evenly Once the oil begins to smoke, remove from the heat and allow to cool Using a piece of kitchen paper wipe away the excess oil. This should be done at least twice before you begin cooking with it as this will ensure even heat distribution during stir-frying, and will help to lock in flavours The wok is now ready to use How to care for your wok After each use clean with hot water only, allow to thoroughly dry and wipe the interior with oil to prevent rust and to build a protective non-stick patina It is common for the natural material to darken over time — this will have no impact on its usage Don't leave the wok to soak in water Gentle use of a non-abrasive scouring pad is allowed Always ensure that the size of the flame on the gas stove is properly controlled and does not flare up the side of the cookware and overheat the handle Never leave an empty wok or one that has boiled dry on a hot element or burner If left to boil dry, make sure you turn off the heat source immediately and do not touch the pan until it has completely cooled Warranty Info There is a ten-year guarantee on this product.b'/xc2/xa0'

Designed for high heat cooking such as frying, searing or sautéing, this pan heats evenly with no hot spots. The sloped sides make it easy to slide a spatula under food to flip or lift it out and the patented ceramic titanium non-stick technology consistently wins top non-stick cookware ratings from leading consumer publications. Frying pan with a ceramic titanium non-stick surface Solid pressure cast aluminum construction ensures even heat distribution Sloped sides for easy food flipping and transporting from pan to plate Durable non-stick coating allows for fat free, healthy cooking Spring locked phenolic plastic handle is oven safe to 260°C Gas, solid plate, ceramic, halogen and oven safe Safe for use with metal utensils A huge benefit to the Classic Range is that Stainless Steel utensils can be used during cooking and serving Videos Play Video Scanpan Scanpan Features Heat source: Gas, Electric, Halogen, Oven, Ceramic Glass Care Instructions To maintain the non-stick coating, always clean with detergent and avoid quick heating and cooling Dishwasher safe, hand washing recommended Warranty Info Scanpan guarantee that the products you bought are free from material and manufacturing defects in a period of 10 years from the purchase.

Experience the sizzle and taste of authetic Asian cooking in your own kitchen b'/xe2/x80/x94' this Pure Oriental Plain Steel Wok doesn't just cook, it sizzles, sears and stir fries, delivering delicious flavours and unbeatable results! The deep sloped sides, high-quality carbon steel and a strong-riveted handle ensure quick cooking and perfect tossing.b'/xc2/xa0' Pure Oriental Plain Steel Wok, 30cm Deep sloped sides made from carbon steel b'/xe2/x80/x94' ensuring that food cooks quickly and evenly Flat base makes it suitable for use on glass, gas, and conventional stove topsb'/xc2/xa0' Strong, riveted handle with comfortable grip makes, perfect for tossing and stirring Handy hook makes for neat storage For induction hob use, it is advised against using a high heat power setting due to rapid rate of heat transfer when cooking Videos Play Video How To Season Your... How To Season Your... About KitchenCraft Since 1850, KitchenCraft has provided the UK and the world with a wide range of quality kitchen and homeware products. Originally established by Thomas Plant, it is still a family company to this day. Specifications Diameter: 30cmb'/xc2/xa0' Material: Carbon steel Features Heat source: Gas, Electric, Ceramic Glass Care Instructions How to season your carbon steel wok Before you start using your new wok, wash it in warm water (do not use an abrasive cleaner on the inside!) Place it on the cooker over a medium to high heat for a few minutes and wait for all the moisture to evaporate Once the pan is completely dry, add a couple of teaspoons of oil, and swirl it all around the wok (including the sides) to coat evenly Once the oil begins to smoke, remove from the heat and allow to cool Using a piece of kitchen paper wipe away the excess oil. This should be done at least twice before you begin cooking with it as this will ensure even heat distribution during stir-frying, and will help to lock in flavours The wok is now ready to use How to care for your wok After each use clean with hot water only, allow to thoroughly dry and wipe the interior with oil to prevent rust and to build a protective non-stick patina It is common for the natural material to darken over time — this will have no impact on its usage Don't leave the wok to soak in water Gentle use of a non-abrasive scouring pad is allowed Always ensure that the size of the flame on the gas stove is properly controlled and does not flare up the side of the cookware and overheat the handle Never leave an empty wok or one that has boiled dry on a hot element or burner If left to boil dry, make sure you turn off the heat source immediately and do not touch the pan until it has completely cooled Warranty Info There is a ten-year guarantee on this product.b'/xc2/xa0'

Ideal for making sweet and savoury pies or tarts, the sloped sides of this dish make it easy to cut clean slices when serving. Crafted from durable stoneware, this versatile Pie Dish is a kitchen essential that beautifully transitions from oven to table. Ruffled Stoneware Pie Dish, 23cm The sloped sides make it easy to cut clean slices when serving Resistant to staining Will not absorb flavours or odours High-quality exterior protects against marks and scratches About Le Creuset Stoneware Expertly crafted in timeless colours and captivating designs, Le Creuset’s Stoneware range seamlessly transitions from oven-to-table, ensuring unparalleled performance. And with the added convenience of microwave, fridge, and freezer safety, Le Creuset’s Stoneware offers versatility that meets the demands of modern kitchens. The classic design adds a distinctive charm to any dining occasion. Specifications Dimensions: 23cm Dia x 5.9cm H Weight: 1.37kg Material: Stoneware Care Instructions Before first use Remove any labels and packaging Wash the item in hot, soapy water; then rinse and dry thoroughly How to care for and clean your Pie Dish Don't place on stovetop or any other direct heat source Le Creuset Stoneware is safe for use in the microwave, freezer, refrigerator, dishwasher, oven, and under the grill. The maximum oven-safe temperature is 260b'/xc2/xb0'C For removal of stubborn residues allow the dish to cool, fill with warm, soapy water and allow it to soak for 10 to 20 minutes. Wash in the usual way using a plastic brush or scouring pad if necessary Over time, it's normal for metal utensils to leave deposits on glazed stoneware. To remove metal markings, clean with an agent such as Le Creuset's cookware cleaner Warranty Info Le Creuset Stoneware Guarantee All categories of Le Creuset Stoneware products carry a 10-year replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping & chipping through mishandling and improper use.

Ideal for making sweet and savoury pies or tarts, the sloped sides of this dish make it easy to cut clean slices when serving. Crafted from durable stoneware, this versatile Pie Dish is a kitchen essential that beautifully transitions from oven to table. Peche Stoneware Pie Dish, 23cm The sloped sides make it easy to cut clean slices when serving Resistant to staining Will not absorb flavours or odours High-quality exterior protects against marks and scratches About Le Creuset Stoneware Expertly crafted in timeless colours and captivating designs, Le Creuset’s Stoneware range seamlessly transitions from oven-to-table, ensuring unparalleled performance. And with the added convenience of microwave, fridge, and freezer safety, Le Creuset’s Stoneware offers versatility that meets the demands of modern kitchens. The classic design adds a distinctive charm to any dining occasion. Specifications Dimensions: 23cm Dia x 5.9cm H Weight: 1.37kg Material: Stoneware Care Instructions Before first use Remove any labels and packaging Wash the item in hot, soapy water; then rinse and dry thoroughly How to care for and clean your Pie Dish Don't place on stovetop or any other direct heat source Le Creuset Stoneware is safe for use in the microwave, freezer, refrigerator, dishwasher, oven, and under the grill. The maximum oven-safe temperature is 260b'/xc2/xb0'C For removal of stubborn residues allow the dish to cool, fill with warm, soapy water and allow it to soak for 10 to 20 minutes. Wash in the usual way using a plastic brush or scouring pad if necessary Over time, it's normal for metal utensils to leave deposits on glazed stoneware. To remove metal markings, clean with an agent such as Le Creuset's cookware cleaner Warranty Info Le Creuset Stoneware Guarantee All categories of Le Creuset Stoneware products carry a 10-year replacement/repair guarantee from manufacturing defects/flaws. The guarantee does not cover damage due to overheating, scraping b'&' chipping through mishandling and improper use.

Whether preparing a classic French bouillabaisse or slowly building a rich cream base for broccoli and cheese soup, the Le Creuset Soup pot is the ideal solution for stovetop simmering. Its sloped sides eliminate sharp corners where ingredients can become stagnant, and make stirring more efficient and effective by promoting continuous movement even after the lid is in place. The loop handles provide a steady grip when transferring a full pot from the stovetop to the table. Unique curved sides promote the natural movement of heated liquid Colourful, long-lasting exterior enamel resists chipping and cracking; interior enamel is engineered to resist staining and dulling Sand-coloured interior enamel makes it easy to monitor food as it cooks, preventing burning and sticking Even heat distribution and superior heat retention Composite knob withstands temperatures up to 200 degrees Celsius Suitable for all heat sources including induction  Dishwasher safe  Made in France 

Designed for high heat cooking such as frying, searing or sautéing, this pan heats evenly with no hot spots. The sloped sides make it easy to slide a spatula under food to flip or lift it out. Patented ceramic-titanium non-stick technology consistently wins top non-stick cookware ratings from leading consumer publications. Solid pressure cast aluminum construction Ceramic titanium non-stick surface Spring-locked phenolic plastic handle is oven safe to 260°C Safe for use with metal utensil Dishwasher safe, hand washing recommended

If a quick stirfry is your idea of a good time (and you're making for a crowd), you need a good, solid, non-stick wok to make it in. The large size and handy helper handle make this wok perfect for cooking for a crowd. Sloped sides enable easy flipping and turning, while the flat base makes it suitable for most stovetops (glass, gas and conventional). The strong, riveted handle allow for tossing and turning, while the helper handle makes removing it from the stove much lighter. Solid carbon steel (the material traditional woks are made from) is highly heat conducive, and the non-stick coating makes clean up a breeze.

Even heat distribution, and a wide cooking area are just some of the excellent reasons to use a wok. This wok, made from traditional carbon steel, is big and solid enough to go on and on. Deep sloped sides made from carbon steel allow for a wide spread of food over the surface area, ensuring that food cooks quickly and evenly, while the flat base makes it suitable for use on most stovetops (glass, gas, and conventional). A strong, riveted handle with comfortable grip makes tossing and stirring the food simpler, while the handy hook in the end makes for neat storage. 

Did you know the name marble is derived from the Greek word Marmaros meaning "shining stone"? This luxury kitchen tool certainly does it's substance namesake proud. This high quality quarry heavy weight, marble mortar and pestle with polished exterior and coarse interior makes for easy grinding, especially because Marble's heavy weight nature keeps the mortar steady when in use. The top of the mortar is sloped to allow easy access into the bowl, so you can grind those herbs and spices extra fine - and get them out easily. What a win. Size: 20cm x 12cm Handwash only.

High, sloped sides, and a decent size make this the perfect bowl for serving salad, pasta and larger side dishes. And since it's oven safe, you can keep things warm in the bowl in the oven, or keep things chilled in the fridge (though, not too close together). White, round, porcelain serving bowl Perfect for serving everything from salads and pasta to side dishes Modern, simple, round serving bowl

People are making more food at home, from bread and jam to biltong and charcuterie. So if you're one of those (or you just like getting super even slices from a loaf of bread), the Master M9 Multi Slicer is for you. With two slicing settings (straight or sloped gravity slice), you have flexibility and choice, and the chromed blade is super sharp and hard for long-lasting sharpness. Slices meat, bread, fruit and veg into neat, even slices quickly and easily Has two position settings, straight and tilted and a chromed blade for long-lasting sharpness Includes a diamond blade sharpener to keep things running smoothly