Pepper set chicken egg

The Pollo range from ASA is designed to work seamlessly with other items in the ASA range or stand alone. Pollo means chicken in Italian, and this range is designed with a suggestion of chicken or eggs behind each piece. Porcelain slope-topped egg cups Made from double-walled porcelain, the egg cup holds your boiled egg and helps to insulate hands from the heat of the cooked egg Clear glaze inside and coloured glaze on the outside, with a silicone non-slip ring on the base

If deception is the name of your game, you'll love these egg-shaped salt and pepper shakers. Designed to look like two eggs in a tray, the porcelain shakers hold salt and pepper and look adorable on the table. The silicone egg tray is non-slip (preventing your shakers from rolling off the table), and look exactly like proper egg trays. Fun, functional, and a little bit quirky? So cool.

  Electronic Egg Incubator with New Technology. Features include:  - Water hole  - Temperature Display  - Humidity display  - Count down  - Reset button  - Set button  This product has a Flat Rate shipping Fee applied @ R300 anywhere in South Africa. For the beginner to the professional, the most competitive with high quality Automatic digital display temp & Humidity setting and Control function Temperature and humidity calibration and setting function by user(Factory Setting: 35-40 degrees C) Temperature digital display, Automatic egg turning available with Auto egg tray(egg Van) as per 2 hour Duplicated insulation base by bottom body and egg tray Universal Tray for all egg types Power supply 110-240V/12V/220V&12V AC 50/60HZ Room temperature range -20-35 C Room humidity range -20-70% Rh Meas. Of color Ctn: 52cm X 29cm X 50cm Capacity: 48 chicken eggs/132 quail eggs Power: 80W Supply: 12V, 110v-240v, 12v&220v Weight: G. W. 4.85KG Terms of Sale. No exceptions!! **NB** Buyer bears and accepts all freight charges to and from supplier. We can exchange / replace the incubator within 7 days from receiving. Any non faulty returns will incur 10%  handling charge. Any questions please do ask, after sales support always available with many channels. Payment must be made within 7 days to prevent SNC filed against you. Payment issues to be communicated to prevent SNC status. 

  Electronic Egg Incubator with New Technology. Features include:  - Water hole  - Temperature Display  - Humidity display  - Count down  - Reset button  - Set button  This product has a Flat Rate shipping Fee applied @ R300 anywhere in South Africa. Specification of mini egg incubator  : Capacity: 24 Eggs Usage: Chicken,Quail,Duck,Bird Power: 60 W Voltage: 110V,220V-240V Weight: 2.15KG Dimension(L*W*H): 45*17.5*29.5CM           Terms of Sale. No exceptions!! **NB** Buyer bears and accepts all freight charges to and from supplier. We can exchange / replace the incubator within 7 days from receiving. Any non faulty returns will incur 10%  handling charge. Any questions please do ask, after sales support always available with many channels. Payment must be made within 7 days to prevent SNC filed against you. Payment issues to be communicated to prevent SNC status.   

All our products are available in SA ready to be dispatched the next working day. No customs delays and surprise costs     1. Automatic egg turning(every 2 hours) 2. Digital temperature control. 3. LED display temperature/humidity/hatching days/egg turning times. 4. Temperature alarm/humidity alarm (when going out set range) 5. Easy to clean, simple to use with instructions included. 6. Excellent quality, CE standard/approved 7. Suitable for incubating all poultry: chickens, ducks, gooses, quails, birds, pigeon, etc.   - Product Specifics - Warranty: 1 year Certificaiton: CE Hatching rate: 95% Power: 80W Voltage: 220V              Capacity: 96 chicken eggs                              or 132 x 2  quail/bird eggs (Additional Cost - Please contact for Price)              Plug: South Africa Standard  Can be run on 12v During power outages     FREE SHIPPING TO ANYWHERE WITHIN SA BORDERS 

Sourced locally, Jimmy Public spices are pure, natural and full of goodness. In each bottle lie just the ingredients you need to add a blast of flavour and happiness to every dish. Set of 6 spices to make braai spice mixes Includes 1 bottle each of coriander seeds, salt flakes, yellow mustard seeds, red chilli flakes, szechuan pepper and whole black peppercorns Perfect for flavouring a variety of braai meat, including steak, chops, kebabs and chicken pieces Although we try to ensure that items will be as shown, we will replace an out of stock item with a similar item of the same quality and price

chicken battrey cage 1.Material:low carbon steel wire 2.Surface:Galvanized or PVC coated 3.A and H type 4.ISO9001 Chicken Egg Poultry Farm / chicken layer cage Chicken layer cage: Material : Galvanized wire made from low carbon steel & hot dip galvanized o& PVC coated Management system The type : ladder type , two side , "A" type and "H " type , 3 & 4 & 5 floors/side , 4 & 5 & 6cells /floor , 3 or 4 chicken/cell. The capacity: 90 , 96 , 108, 120 , 160 ,180 & 200chicken one set The formation of chicken cage management system : The formation of chicken cage management system The auto drinking system Nipple drinker,water pipe,water tank,reducing valve The auto feeding system Feeding trough, automatic feeding machine The collecting eggs system Out egg handing platform,egg belt The manure removal system Removal panel ,removal machine,controller,rope Performance : 1.save space and cost effectively. 2.strong and durable , Long service life. 3.High rearing efficiency, convenient management. 4.Simple in structure, Easy maintenance and operation. 5.Professional Scientific cage Design ,Classic Facilities . Specification of YTD-A3 Design of three floors A-301 A-302 A-303 Capacity chicken 96 108 120 Cells Quantity one set 24 36 30

This compact and portable Sous Vide Circulator from SousChef is built for commercial kitchens and aspiring home chefs alike. It'll help you achieve more flavour, better texture and consistent results in your cooking, while being easy to set up and use. The brushless DC motor is whisper-quiet and allows for highly efficient water circulation of 7 litres per minute, while the powerful heating capacity allows for large water baths of up to 22 litres. The temperature reading can be recalibrated, if you want to match that of your thermometer, and the low water gauge protects the circulator from overheating by automatically turning off when water levels have dropped too low due to evaporation. Portable and compact sous vide circulating stick Helps you achieve more flavour, better texture and consistent results Simply attach to the water-filled vessel of your choice, set the time and temperature and you are ready to go Brushless motor is quiet and powerful Efficient water circulation of 7 litres per minute 1200 watt heating capacity All stainless steel parts for excellent corrosion resistance Detachable holder attachment means it can be used in any container, even small or low pots IPX7 waterproof rating means the inner electrical wiring is protected from steam and accidental drops in water baths Recalibration of temperature reading Intuitive user controls Low water detection Video Play Video How sous vide cooking works: This technique involves immersing vacuum sealed food in a water bath and cooking it at a very specific and consistent temperature Vacuum seal your ingredients (meat, chicken, fish, egg yolks, vegetables, and much more) in a sealer bag with your flavouring (oil, dressing, spices or herbs) Set your time and temperature and drop your bag into the water Cooking in a sous vide usually involves cooking food for a longer time at a lower temperature The result is evenly cooked, succulent and tender food Specifications Material: Stainless steel and polycarb Dimensions: 37cm x 10.2cm x 8.8cm Weight: 1.1kg Power: 1200W Heating capacity: 22L Temperature range: 20°C-95°C Timer range: 99 hours Warranty Info This product comes with a 1 year warranty

This compact and portable Sous Vide Circulator from SousChef is built for domestic kitchens and aspiring home chefs alike. It'll help you achieve more flavour, better texture and consistent results in your cooking, while being easy to set up and use. The brushless DC motorb'/xc2/xa0'is whisper-quiet and allows for highly efficient water circulation of 7 litres per minute, while the powerful heating capacity allows for large water baths of up to 22 litres. The temperature reading can be recalibrated, if you want to match that of your thermometer, and the low water gauge protects the circulator from overheating by automatically turning off when water levels have dropped too low due to evaporation. Portable and compact sous vide circulating stick Helps you achieve more flavour, better texture and consistent results Simply attach to the water-filled vessel of your choice, set the time and temperature and you are ready to go Brushless motor is quiet and powerful Efficient water circulation of 7 litres per minute 1200 watt heating capacity All stainless steel parts for excellent corrosion resistance Detachable holder attachment means it can be used in any container, even small or low pots IPX7 waterproof rating means theb'/xc2/xa0'inner electrical wiring is protected from steam and accidental drops in water baths Recalibration of temperature reading Intuitive user controls Low water detection Video Play Video How sous vide cooking works: This technique involves immersing vacuum sealed food in a water bath and cooking it at a very specific and consistent temperature Vacuum seal your ingredients (meat, chicken, fish, egg yolks, vegetables, and much more) in a sealer bag with your flavouring (oil, dressing, spices or herbs) Set your time and temperature and drop your bag into the water Cooking in a sous vide usually involves cooking food for a longer time at a lower temperature The result is evenly cooked, succulent and tender food Specifications Material: Stainless steel and polycarb Dimensions: 37cm x 10.2cm x 8.8cm Weight: 1.1kg Power: 1200W Heating capacity: 22L Temperature range: 20b'/xc2/xb0'C-95b'/xc2/xb0'C Timer range: 99 hours Features Power connection: Corded Warranty Info This product comes with a 1 year warranty

This compact and portable Sous Vide Circulator from SousChef is built for domestic kitchens and aspiring home chefs alike. It'll help you achieve more flavour, better texture and consistent results in your cooking, while being easy to set up and use. The brushless DC motorb'/xc2/xa0'is whisper-quiet and allows for highly efficient water circulation of 7 litres per minute, while the powerful heating capacity allows for large water baths of up to 22 litres. The temperature reading can be recalibrated, if you want to match that of your thermometer, and the low water gauge protects the circulator from overheating by automatically turning off when water levels have dropped too low due to evaporation. Portable and compact sous vide circulating stick Helps you achieve more flavour, better texture and consistent results Simply attach to the water-filled vessel of your choice, set the time and temperature and you are ready to go Brushless motor is quiet and powerful Efficient water circulation of 7 litres per minute 1200 watt heating capacity All stainless steel parts for excellent corrosion resistance Detachable holder attachment means it can be used in any container, even small or low pots IPX7 waterproof rating means theb'/xc2/xa0'inner electrical wiring is protected from steam and accidental drops in water baths Recalibration of temperature reading Intuitive user controls Low water detection Videos Play Video SousChef Digital Sous Vide... SousChef Digital Sous Vide... How sous vide cooking works: This technique involves immersing vacuum sealed food in a water bath and cooking it at a very specific and consistent temperature Vacuum seal your ingredients (meat, chicken, fish, egg yolks, vegetables, and much more) in a sealer bag with your flavouring (oil, dressing, spices or herbs) Set your time and temperature and drop your bag into the water Cooking in a sous vide usually involves cooking food for a longer time at a lower temperature The result is evenly cooked, succulent and tender food Specifications Material: Stainless steel and polycarb Dimensions: 37cm x 10.2cm x 8.8cm Weight: 1.1kg Power: 1200W Heating capacity: 22L Temperature range: 20b'/xc2/xb0'C-95b'/xc2/xb0'C Timer range: 99 hours Features Power connection: Corded Warranty Info This product comes with a 1 year warranty

Cook like a pro with the Sous Vide Digital Roner Clip by Taurus, that converts any pot up to 15 litres in size into a water bath and allows you to set precise temperatures to poach meat, fish, eggs and vegetables. It is an exciting alternative to a sous vide machine for those who are keen to discover the endless world of this unique technique. Thermal circulator perfect for low temperature sous vide cooking Cooks food to a precise temperature and allows for even cooking throughout Due to its low temperature cooking, food retains its nutrients and taste Can be used with fish, meat, vegetables and even eggs Fixing clip system secures device into place and fits any pot up to 15 litres Versatile and easy to use Backlit touch controlled temperature and time settings Programmable timer Auto-off in case of emergency Auto-off once timer has finished Video Play Video How sous vide cooking works: This technique involves immersing vacuum sealed food in a water bath and cooking it at a very specific and consistent temperature Vacuum seal your ingredients (meat, chicken, fish, egg yolks, vegetables, and much more) in a sealer bag with your flavouring (oil, dressing, spices or herbs) Set your time and temperature and drop your bag into the water Cooking in a sous vide usually involves cooking food for a longer time at a lower temperature The result is evenly cooked, succulent and tender food Specifications Power: 800W Weight: 6.93kg Dimensions: L 3.5cm x W 7.5cm x H 37cm Material: Stainless steel Warranty Info This product comes with a 2 year warranty

Cook like a pro with the Sous Vide Digital Roner Clip by Taurus, that converts any pot up to 15 litres in size into a water bath and allows you to set precise temperatures to poach meat, fish, eggs and vegetables. It is an exciting alternative to a sous vide machine for those who are keen to discover the endless world of this unique technique. Thermal circulator perfect for low temperature sous vide cooking Cooks food to a precise temperature and allows for even cooking throughout Due to its low temperature cooking, food retains its nutrients and taste Can be used with fish, meat, vegetables and even eggs Fixing clip system secures device into place and fits any pot up to 15 litres Versatile and easy to use Backlit touch controlled temperature and time settings Programmable timer Auto-off in case of emergency Auto-off once timer has finished Video Play Video How sous vide cooking works: This technique involves immersing vacuum sealed food in a water bath and cooking it at a very specific and consistent temperature Vacuum seal your ingredients (meat, chicken, fish, egg yolks, vegetables, and much more) in a sealer bag with your flavouring (oil, dressing, spices or herbs) Set your time and temperature and drop your bag into the water Cooking in a sous vide usually involves cooking food for a longer time at a lower temperature The result is evenly cooked, succulent and tender food About Taurus When it comes to high-quality small appliances, Taurus has you covered. Founded in 1962 in the south of the Pyrenees, the brand prides itself on being at the forefront of home technology. Its comprehensive range of products features classic designs with a focus on close attention to detail and practical functionality. Specifications Power: 800W Weight: 6.93kg Dimensions: L 3.5cm x W 7.5cm x H 37cm Material: Stainless steel Warranty Info This product comes with a 1 year warranty, and a 1 year extended warranty for those registered on the Taurus website.

Cook like a pro with the Sous Vide Digital Roner Clip by Taurus, that converts any pot up to 15 litres in size into a water bath and allows you to set precise temperatures to poach meat, fish, eggs and vegetables. It is an exciting alternative to a sous vide machine for those who are keen to discover the endless world of this unique technique. Thermal circulator perfect for low temperature sous vide cooking Cooks food to a precise temperature and allows for even cooking throughout Due to its low temperature cooking, food retains its nutrients and taste Can be used with fish, meat, vegetables and even eggs Fixing clip system secures device into place and fits any pot up to 15 litres Versatile and easy to use Backlit touch controlled temperature and time settings Programmable timer Auto-off in case of emergency Auto-off once timer has finished Videos Play Video Taurus Sous Vide Digital... Taurus Sous Vide Digital... How sous vide cooking works: This technique involves immersing vacuum sealed food in a water bath and cooking it at a very specific and consistent temperature Vacuum seal your ingredients (meat, chicken, fish, egg yolks, vegetables, and much more) in a sealer bag with your flavouring (oil, dressing, spices or herbs) Set your time and temperature and drop your bag into the water Cooking in a sous vide usually involves cooking food for a longer time at a lower temperature The result is evenly cooked, succulent and tender food About Taurus When it comes to high-quality small appliances, Taurus has you covered. Founded in 1962 in the south of the Pyrenees, the brand prides itself on being at the forefront of home technology. Its comprehensive range of products features classic designs with a focus on close attention to detail and practical functionality. Specifications Power: 800W Weight: 6.93kg Dimensions: L 3.5cm x W 7.5cm x H 37cm Material: Stainless steel Warranty Info This product comes with a 1 year warranty, and a 1 year extended warranty for those registered on the Taurus website.

This Asian BBQ Sauce is a fusion of bold spices, savoury sweetness and a hint of tanginess that's sure to set your taste buds alight. Whether you're marinating meats, glazing vegetables or creating a sensational dipping sauce b'/xe2/x80/x94' this sweet and zingy sauce has got you covered. Terbodore Asian BBQ Sauce Combining classic American and traditional Asian ingredients Great as an all-purpose BBQ sauce Throw it over chicken, ribs or your favourite burger About Terbodore Coffee Roasters From the first day that Terbodore started roasting, they took great care to procure only the finest green coffee beans. Combining skill and patience, they sift and roast the beans, consistently producing coffee that they gladly put their name to. Terbodore prides their brand on being one of the most honest coffee brands around, not compromising on the taste and never forgetting who they are. Specifications Capacity: 400ml Ingredients: Strawberry jam (glucose, strawberries (min 35%), cane sugar, water, pectin (E440), flavouring, colourant (E124), anti-foaming agent), tomato sauce, spices, worcestershire sauce, stabiliser, non-nutritive sweeteners, light brown sugar, soy sauce, hot pepper bean paste Allergens: Soya, wheat (gluten) Features Dietary requirements: Vegetarian Care Instructions Store in a cool dry place. Warranty Info This product comes with a 1-year shelf life.

The Sous Vide Rack is built to keep vacuum-sealed food bags in place inside an Immersion Container. The innovative crossbar holds pouches in place to prevent floating and uneven cooking, and it can be adjusted to fit small and large pouches. Using a sous vide rack doubles the capacity of your water bath and provides a structure to maintain a distance between the food pouches, ensuring optimal circulation and even cooking. Sous vide immersion container rack Keeps vacuum-sealed food bags in place inside the water bath Configurable to fit any size of food pouches Made from 316L marine grade stainless steel to prevent rust, even when cooking for extended periods of time Raised design to allow perfect circulation between bags Cross bars to prevent pouches from floating to the top Made to utilise more space in sous vide containers High side walls for ease of lifting and moving Extended handle makes it easy to lift and remove without touching hot water Robust and durable design Fully collapsible and stackable for convenient storage How sous vide cooking works: This technique involves immersing vacuum sealed food in a water bath and cooking it at a very specific and consistent temperature Vacuum seal your ingredients (meat, chicken, fish, egg yolks, vegetables, and much more) in a sealer bag with your flavouring (oil, dressing, spices or herbs) Set your time and temperature and drop your bag into the water Cooking in a sous vide usually involves cooking food for a longer time at a lower temperature The result is evenly cooked, succulent and tender food Specifications Material: Stainless steel Dimensions 11L: 19cm x 17cm x 18cm 22L: 30cm x 20cm x 18cm Weight: 11L: 1.3kg 22L: 1.8kg Warranty Info This product comes with a 1 year warranty