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Noir peach brulee


Top sales list noir peach brulee

South Africa
Presenting the dark, deep steep of Tea Forte Noir teas - haunting and robust black teas blended to delight even the coffee purist. Hand-picked tea leaves from the famed Jamguri tea garden are blended with artisan pan-roasted leaves for a liquor that is superbly smooth, without a trace of bitterness. This tea offers a deep, distinctive, robust steep no other black tea can match. A perfect after-dinner treat. Mango and marigold blossoms embrace the lushness of sweet juicy peaches with a lingering finish of tropical cut coconut 80g loose leaf black tea Robust caffeine content Scenting the perfect tea leaves involves a meticulous process Made of carefully chosen, blended tea leaves
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South Africa
Presenting the dark, deep steep of Tea Forte Noir teas - haunting and robust black teas blended to delight even the coffee purist. Hand-picked tea leaves from the famed Jamguri tea garden are blended with artisan pan-roasted leaves for a liquor that is superbly smooth, without a trace of bitterness. These teas offer a deep, distinctive, robust steep no other black tea can match. Contains 10 x 28g silk pyramid infusers Two infusers of each: Blood Orange, Chocolate Rose, Caramel Nougat, Black Cherry and Peach Brulee Robust Caffeine Content Scenting the perfect tea leaves involves a meticulous process Made of carefully chosen, blended tea leaves Black Cherry c ontains Licorice - People suffering from hypertension should avoid excessive consumption  
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South Africa
This IPA is Brewers & Union's take on an American style IPA using Hallertau aroma hops and American hops. The aroma expresses notes of roasted tangerine and peach cobbler, while the flavour has hints of crème brûlée, ripe tropical fruit and a fresh ginger finish. Deep hazy copper in colour Medium white head Roasted tangerine and peach cobbler on the nose, with flavours of crème brûlée, ripe tropical fruit and a fresh ginger and dry hoppy finish Pairs well with North Indian curries, barbeque meat, cajun spice, Schezuan pepper, strong cheddar and currywurst
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