Moringa seeds

Moringa seeds for sale. 20 seeds for R 20, 50 for R 50, 100 for R 75 200 for R 130 500 for R 250 Plant bags available R35 for 50 size 1.25 liter Contact Ben 814 - show phone - Pretoria north / Dorandia or whats app

Moringa seeds for sale. 20 seeds for R 20, 50 for R50, 100 for R 75 200 for R130 500 for R250 Plant bags available R35 for 50 size 1.25 liter Contact Ben 814 - show phone - Pretoria north / Dorandia or whats app. Can post via postnet R100 EXTRA. Only in South Africa

  Common names include moringa, and drumstick tree, from the appearance of the long, slender, triangular seed pods, horseradish tree, from the taste of the roots which resembles horseradish, or ben oil tree, from the oil derived from the seeds. The tree itself is rather slender, with drooping branches that grow to approximately 10m in height. In cultivation, it is often cut back annually to 12 meters and allowed to regrow so the pods and leaves remain within arm's reach. Many parts of the moringa are edible. Regional uses of the moringa as food vary widely, and include: The immature seed pods, called "drumsticks", popular in Asia and Africa. Leaves, particularly in the Cambodia, Philippines, South India, Sri Lanka and Africa. Mature seeds. Oil pressed from the mature seeds. Roots. In some regions, the young seed pods are most commonly eaten, while in others, the leaves are the most commonly used part of the plant. The flowers are edible when cooked and are said to taste like mushrooms. The bark, sap, roots, leaves, seeds, oil, and flowers are used in traditional medicine in several countries. In Jamaica, the sap is used for a blue dye. USDA Zone - 10 Season to Sow - Spring Please familiarise yourself with the shipping info below Shipping Rates are as listed below Approximate processing and transit times are listed below

  Common names include moringa, and drumstick tree, from the appearance of the long, slender, triangular seed pods, horseradish tree, from the taste of the roots which resembles horseradish, or ben oil tree, from the oil derived from the seeds. The tree itself is rather slender, with drooping branches that grow to approximately 10m in height. In cultivation, it is often cut back annually to 12 meters and allowed to regrow so the pods and leaves remain within arm's reach. Many parts of the moringa are edible. Regional uses of the moringa as food vary widely, and include: The immature seed pods, called "drumsticks", popular in Asia and Africa. Leaves, particularly in the Cambodia, Philippines, South India, Sri Lanka and Africa. Mature seeds. Oil pressed from the mature seeds. Roots. In some regions, the young seed pods are most commonly eaten, while in others, the leaves are the most commonly used part of the plant. The flowers are edible when cooked and are said to taste like mushrooms. The bark, sap, roots, leaves, seeds, oil, and flowers are used in traditional medicine in several countries. In Jamaica, the sap is used for a blue dye. USDA Zone - 10 Season to Sow - Spring Please familiarise yourself with the shipping info below Shipping Rates are as listed below Approximate processing and transit times are listed below PLEASE NOTE THAT WE DO NOT SHIP OUTSIDE OF SOUTH AFRICA  

Moringa trees for sale R40 each. 10 for R 350 or 20 trees at R 30 each. Moringa Seeds and plant bags available. Know as the wonder tree. 50 trees available. Contact Ben 814 - show phone - 4 Pretoria North / Dorandia or whats app

Buy 10+ Moringa oleifera Seeds - Miracle Tree, Horseradish Tree - Edible Medicinal Vegetable for R25.00