Ladies spoilt eve

To celebrate Women’s Month, Hirsch’s and Golden Delight recently spoilt lady customers with a cooking demo by well-known chef and food columnist Asha Maharaj, at Hirsch’s Springfield Park branch. Said Hirsch’s Bianca Hauser “Asha showed guests how to prepare burfee, vermicelli and butter chicken along with chicken breyani. Each lady received a rose, a packet of Golden Delight basmatti rice and a Golden Delight Cook Book. The morning was filled with lots of laughter and interactive questions. To wind up the fun event, Hirsch’s handed over cook books, chocolates and a voucher to some lucky ladies.”

We are a wedding/event venue situated at the top of red hill looking for two vibrant Barman/ladies to work on New Years Eve and if possible throughout the summer season. Please send in your CV. Requirements: #Must be over 18 #Must have own transport #Must have some sort of experience in the restaurant/hotel industry