Foh

FOH Receptionist needed for a busy up market Restaurant inCamps Bay. Long and late shifts Salary R negotiable depending on experience. Please send a  detailed cv and a recent photo to hirangaconsulting:@gmail.com

We are looking for a vibrant young FOH Manager with valid drivers license Ideal candidates must be highly presentable and outgoing with excellent communication skills Must have excellent food and beverage knowledge and be able to work in a fast paced and dynamic environment. Must be resposible and accountable with a strong work ethic and must be able to take responsibility for cash ups, stock control etc.This position includes shift work Please submit CV, recent pic and salary expectation to qualify.  All candidates must be able to attend face to face interviews in Cape Town. 

FOH Restaurant Manager - Boutique Hotel Looking to employ an experienced FOH Manager to work between our 3 onsite restaurants in this beautiful Boutique Hotel  in Constantia. Must have relevant experience, be very presentable and have outstanding guest relations. Send a detailed cv and a recent photo to Salary highly negotiable depending on experience

A PERMANENT FULLTIME VACANCY EXISTS FOR A FOH MANAGER FOR A LEADING HOSPITALITY GROUP. MUST HAVE EXCELLENT PEOPLE AND COMMUNICATION SKILLS. MUST HAVE PREVIOUS EXPERIENCE WORKING IN A BUSY RESTUARANT MANAGING THE FOH STAFF AND GUESTS. IMMEDIATEL START AVAILABLE SALARY HIGHLY NEGOTIABLE!!!!!! EMAIL YOUR CV AND A RECENT PHOTO TO

Junior FoH Manager Position Available The following is required in order to approve for an interview: - Min 2 Years experience in hospitality industry - Own Transportation - Valid References - Must be able to work flexible hours and shifts - Must be reliable to work when needed -Management experience will be beneficial More about us: We are a franchise of 6 Asian cuisine, Sushi and grill restaurant with the drive and passion for food and service. We are looking for staff to grow within the company and not just a quick employment opportunity. We are looking for someone who can take responsibility and lead a team of FOH staff to achieve more than expected. Salary is per hour and performance is incentivized on amount of hours. If you want to apply you must send us your CV and copy of ID to stellenbosch@asami.co.za. Applications close on Monday 20 September and Interviews will be conducted on Wednesday

Junior FoH Manager Position Available The following is required in order to approve for an interview: - Min 2 Years experience in hospitality industry - Own Transportation - Valid References - Must be able to work flexible hours and shifts - Must be reliable to work when needed -Management experience will be beneficial More about us: We are a franchise of 6 Asian cuisine, Sushi and grill restaurant with the drive and passion for food and service. We are looking for staff to grow within the company and not just a quick employment opportunity. We are looking for someone who can take responsibility and lead a team of FOH staff to achieve more than expected. Salary is per hour and performance is incentivized on amount of hours. If you want to apply you must send us your CV and copy of ID to stellenbosch@asami.co.za. Applications close on Monday 20 September and Inteview will be conducted on Wednesday

Iconic Harbour House is looking for vibrant FOH managers and hostesses. Please not that wine knowledge and food essential. Please send your Cv with photo to Please read this carefully

Iconic Harbour House in the V&A Waterfront is look for dynamic FOH managers, Please send a Photo and your CV to . Knowledge of wines and food is essential and previous experience.

We are a very busy seafood restaurant situated in the Pavilion shopping centre. We are looking for an experienced all round FOH & BOH manager to join our winning team. Experience is a MUST!!!! Please, no chancers! Only serious applicants. Must be willing to work shifts and long hours and have own transport. Background checks will be conducted. Please email CV's to:

Looking for experienced FOH Managers for Ciao Baby Cucina and The Popup Grill in Clearwater. Willing to work shifts and weekends Need to have your own transport Available immidiatly

Dynamic Front of House Manager required for busy Sandton restaurant. Remuneration dependent on experience and skills. Performance incentives/bonuses on offer. *** Minimum Requirements: - Minimum 3 years FOH management experience - Experience with restaurant marketing will be a bonus - Experience with Pilot POS will be a bonus *** Personal Traits: - Dynamic - Service orientated - Leadership ability - Good communication skills - Reliable - Honest - Hard working - Results-driven *** If you are interested, please attach your CV when responding. ***

Strong FOH Manager needed for upmarket Tapas Restaurant. Requirements * At least 5 years Management experience* Excellent customer service* Very good with handling big groups of people* Not have an issue opening and closing * Honest and reliable * Aged between 28 and 35 Please forward a detailed CV along with recent photo to All CV's without photo's will be ignored

Looking for a self motivated individual to manage FOH operations in a small restaurant, who currently lives in Stellenbosch with their own transport. Must have at least 2 years experience in the trade, whether that be waitering and looking to take the next step or management. Salary to start with will be between R6000 and R10000, depending on experience and skill set.

If you have 2yrs jnr manager experience in a restaurant and are looking to grow within a well know busy bustling upmarket franchised restaurant to general manager this may be the job for you! Ability to handle pressure with a smile! Own reliable transport and valid driver’s license. Only SA citizens.Hours will be as per operational requirements eg day, night shifts and weekends. Salary is R - R per month negotiable on experience Should you meet the above mentioned criteria - forward your CV with current photo

Restaurant in Boksburg is looking for a Manager with 4+ years restaurant management experience to join our team. Applicants must be well spoken, well groomed and have good customer relations skills. Candidates must have long working history with previous employers, no job hoppers will be considered. Position suitable for candidates with strong front of house and general management skills. Ability to manage stock essential.

Manageress/Supervisor needed for restaurant with retail division. Well spoken, energetic peoples person with an eye for detail. Previous experience essential. Please forward resume, recent photo and salary expectancy.

Hostess / Supervisor needed for restaurant with retail division. Well spoken, energetic peoples person with an eye for detail and fantastic people skills. Previous experience in either hospitality or retail essential. Please forward resume and recent photo. Salary R pm.

GM - Restaurant Manager needed for a popular up market restaurant in Camps Bay. The ideal candidate must have experience in a similar position Must be able to manage a busy floor and be able to build and maintain great relationships with customers. Must be well groomed, well spoken and have excellent people skills. Must be within a reasonable commuting distance. Immediate interview and start for the right candidate. If you meet the above criteria and wish to apply, please send a detailed cv and a recent photo to

Hotel situated in Qolora Mouth, Transkei Coast. Salary offered R7 000 CTC, accommodation provided Only those applicants who meet the above and below criteria will be contacted. JOB REQUIREMENTS EDUCATIONAL REQUIREMENTS · Matric or equivalent · Knowledge of hospitality related computer systems advantageous · Knowledge of MS office and e-mailing WORK EXPERIENCE · Minimum of 2 years’ experience in a hospitality environment · Minimum of 1 years’ experience in a receptionist / front of house role SKILLS & ATTRIBUTES · Excellent interpersonal skills · Good administrative skills · Good team working skills · Excellent communication skills · Logical thinking & information seeking · Self-development orientation · Cultural sensitivity · Empathetic · FLEXIBILITY · Service orientation · Excellent people skills JOB DESCRIPTION GUEST SERVICES Undertake front of house duties, including meeting, greeting and attending to the needs of guests, to ensure a superb customer service experience Build a good rapport with all guests and resolve any issues quickly to maintain high quality customer service Deal with guest requests to ensure a comfortable and pleasant stay Assist in dealing with customer complaints in an effective and courteous manner, providing or seeking solutions as quickly as possible Assist in keeping the hotel reception area clean and tidy at all times Report any maintenance, breakage or cleanliness problems to the relevant manager FRONT OFFICE ADMINISTRATION Ensure reservation deposits are received in all instances, followed up weekly, balance of payment to be collected on arrival. Prepare accurate final statements, including post check-in expenses and purchases, at the time of departure. Undertake general office duties, including correspondence, emails, filing and switchboard, to ensure the smooth running of the reception area Administer all routes of reservations to ensure that room bookings are made and recorded accurately Assists with functions, weddings, etc as and when required to do so Administer the general petty cash system and float in an accurate manner ALL CV'S INCLUDING CONTACTABLE REFERENCES TO BE SENT TO hr@jhgroup.co.za BY NO LATER THAN FRIDAY 21ST FEBRUARY 2020. Should you not be contacted by close of business on the 21st February 2020, please consider you application as unsuccessful. CV's received after this date will not be considered.

FOH / RECEPTION / GENERAL ASSISTANT LIVE-IN POSITION! Minimum 2 years FOH/Reception Experience in a Hotel/Lodge required! Experience with hospitality related computer systems, in particular APEX and KNIGHTSBRIDGE would be a definite advantage. To provide a friendly, welcoming and efficient service to all hotel guests. To respond courteously to guests’ requests, play a part in the general running of the reception desk and help the Assistant General Manager to maintain a smooth room bookings service. To check rooms for cleanliness and to oversee the running of the restaurant as and when required. · Undertake front of house duties, including meeting, greeting and attending to the needs of guests, to ensure a superb customer service experience · Build a good rapport with all guests and resolve any issues quickly to maintain high quality customer service · Deal with guest requests to ensure a comfortable and pleasant stay · Assist in dealing with customer complaints in an effective and courteous manner, providing or seeking solutions as quickly as possible · Assist in keeping the hotel reception area clean and tidy at all times · Report any maintenance, breakage or cleanliness problems to the relevant manager · Ensure accurate and efficient accounts and guest billing processes · Undertake general office duties, including correspondence, emails, filing and switchboard, to ensure the smooth running of the reception area · Administer all routes of reservations to ensure that room bookings are made and recorded accurately · Oversee the rooms by conducting daily housekeeping inspections, reporting issues to the housekeeping Supervisor & all maintenance issues to the Ass Food & Bev Manager · Assists with functions, weddings, etc as and when required to do so · Ensure that all reservations and cancellations are processed efficiently · Provides accurate information to guests by keeping up to date with room prices and special offers · Administer the general petty cash system and float in an accurate manner · Assist with any restaurant work that is relevant to the post, and as required by management · Oversees the lunches & dinner service (as floor manager) when required to do so · Fulfills maître d evening duties on a bi-weekly basis · Report any issues brought to your attention relating to the restaurant and bar area, to management Salary offered at minimum wage, lodging included!

Waterfront area and various locations requires jnr & snr FOH Managers for busy restaurants. Salaries range from R6 - R12k. FOH Managers with fine dining experience also required with the ability to interact with high-end clients. Kindly forward cv's to or ph Megan Viljoen on

Constantia based restaurant requires Managers with experience in FOH, must have own transport and ideally live in the southern suburbs. Salary 8-10k dependent on experience. Please forward cv and recent picture.

HIM: Qualified FGASA Level 2 Full trails Ranger HER: FOH and Relief Lodge Management Will be required to float between 2 lodges as needed 6 weeks on and 2 weeks off Salary: R live in

GUEST RELATIONS MANAGER – RESTAURANT - CAMPS BAY   Beautiful waterfront restaurant is looking to add an experienced Guest Relations Manager to woo their clients. I want someone who can create the right vibe in this beautiful setting, ensuring the clients have an experience as amazing as their meal! We need people to love coming back again and again! It is essential to have experience either as a FOH Manager, Restaurant Manager or Guest Relations Manager. Outgoing people loving personality is needed, with a love for Camps Bay and all that it offers. Clientele will be both visitors to our beautiful city as well as local residents.   Highly attractive salary on offer for the right person!   To apply, please email me a detailed cv and a  recent photo to  

GUEST RELATIONS MANAGER – RESTAURANT - CAMPS BAY   Beautiful waterfront restaurant is looking to add an experienced Guest Relations Manager to woo their clients. I want someone who can create the right vibe in this beautiful setting, ensuring the clients have an experience as amazing as their meal! We need people to love coming back again and again! It is essential to have experience either as a FOH Manager, Restaurant Manager or Guest Relations Manager. Outgoing people loving personality is needed, with a love for Camps Bay and all that it offers. Clientele will be both visitors to our beautiful city as well as local residents.

Need a FOH sound engineer or monitor engineer for your band or event. Over 15 years experience, great rates. Call (Vinny) Email

Immediate opening for experienced hands-on  Senior Food and Beverage Manager with Hotel School Qualification and a minimum of 5 years management, experience in a full service Food & Beverage both FOH and BOH. Job specification and minimum requirements. Minimum of 5 years in a management capacity with experience in a full service of Food & Beverage. A high level of leadership skills Computer Literacy is essential (Word and Excel - Innkeeper and Restaurateur advantageous) Must be GUEST service driven Excellent communication skills, both verbal and written Ability to work accurately under pressure Well groomed, presentable and professional manner Excellent planning and organisational skills Time management skills are essential Valid Code 8 Drivers Licence. The successful candidate will be responsible for the following: Maintain an efficient F&B operation with; Quality of food Beverage Service Revenue Manage the daily operation ensuring that the required F&B procedures, operational and administrative systems and controls are in place. Conferencing & catering venues Restaurant Bars Outside catering Accurate compilation of all required F&B reports, ensuring that it is timeously distributed to the relevant personnel. Controlling costs and achieving set margins Food Cost Beverage Cost Operating Equipment Regular operating stock and operating equipment stocks are conducted and variance reports reconciled. STAFF Costs STAFFING levels and rostering are maintained to meet operational requirements and within budgeted parameters. Facilitate the development of STAFF through the Workplace skills plan. Ensuring GUEST comment results meet and exceed set targets Maintain the training plan On-going training is conducted to ensure competency and to address identified training needs. Adherence to labour laws, application of discipline, grievance handling and employee communications. This is a hands - on position   

Hi There I am energetic young man, staying near Century City with own transport. I am looking for any FOH Weekend Job preferably Friday Nights and Saturdays around West Coast or CBD I have a vast experience in Hospitality Industry(Restaurant/Club Bar/Functions) 

We are looking for the following person: Deli / Coffee Shop / Picnic / Functions/Wedding/ Restaurant Stellenbosch Temporary position available immediately. Looking for a young, enthusiastic chef with fresh ideas. Responsible for assisting in the running a coffee shop / deli, FOH and menu planning/ Wedding functions etc. Cooking skills must be excellent especially baking. Fully bilingual in English & Afrikaans. Computer literate. Excellent communication skills. Valid drivers license and reliable own transport. Willing to work shifts, public holidays & weekends. Salary: R.

We are a couple with experience seeking employment that can offer accommodation and allow pets. Currently we are lodge managers at a 5* lodge, however would be happy with any position available. SHE: wedding / Event Co Ordinator, reservations, FOH, chef and more HE: guide/ranger, wildlife caretaker We have very little signal where we are, so please contact us via email for more information (cv / reference letters)