Cooking frying oil screen

Buy Cooking Frying Pan Oil Splash Screen Cover Anti Splatter Shield Guard Kitchen Tools for R146.72

Buy Cooking Frying Pan Oil Splash Screen Cover Anti Splatter Shield Guard Kitchen Tools (COLOR: BLUE) for R271.00

Package weight: 0.06 kg Description: Anti-splatter Shield Guard Cooking Frying Pan Oil Splash Screen Household Gadgets Kitchen Cover Tools Ideal for protecting walls while using a mixer bowl.  The splatter screen helps eliminate burns, messy clean-up. Easy to clean, just use a duster cloth to clean it. The board is make of aluminum foil material, easy to change it's shape Folds flat to store when not in use.   Specification: Color: Silver Material: Aluminum Foil Size:01: 84x32.5cm         02: 76x32cm         03: 84x39cm         04: 120x50cm         05: 33x84cm         06: 50x90cm   Package Includes: 1 x Kitchen Oil Splash Guard   

The Sagenwolf Silicone Splatter Screen is designed for use with pans up to 28cm in diameter. For safer and cleaner cooking, the splatter screen will help prevent oil splatters when cooking. Silicone guard that helps to prevent oil splatters Simply place it onto your pan to keep oil splatters inside the pan and off your stovetop Suitable for pans with a maximum diameter of 28cm Designed with holes so that heat and steam is released while cooking Made from heat-resistant silicone Safe for non-stick cookware Dishwasher safe Specifications Diameter: 28cm Material: Heat-resistent silicone Care Instructions Do not expose the product to a direct heat source or flame To hand wash: Rinse with warm water, using a small amount of detergent and a soft sponge or cloth to wipe clean Do not scrub the silicone surface or use abrasive materials If using a dishwasher: If you are using a dishwasher, ensure that no protruding or sharp implements come into contact with the silicone Warranty Info This product comes with a 5 year guarantee

The Sagenwolf Silicone Splatter Screen is designed for use with pans up to 28cm in diameter. For safer and cleaner cooking, the splatter screen will help prevent oil splatters when cooking. Silicone guard that helps to prevent oil splatters Simply place it onto your pan to keep oil splatters inside the pan and off your stovetop Suitable for pans with a maximum diameter of 28cm Designed with holes so that heat and steam is released while cooking Made from heat-resistant silicone Safe for non-stick cookware Heat resistant to 250°C Dishwasher safe Specifications Diameter: 28cm Material: Heat-resistent silicone Care Instructions Do not expose the product to a direct heat source or flame To hand wash: Rinse with warm water, using a small amount of detergent and a soft sponge or cloth to wipe clean Do not scrub the silicone surface or use abrasive materials If using a dishwasher: If you are using a dishwasher, ensure that no protruding or sharp implements come into contact with the silicone Warranty Info This product comes with a 5 year guarantee

The NoStik Frying Pan Liner turns every pan into a brand new pan with a perfect non-stick coating and is ideal for breathing new life into old pans. The reusable sheet is coated on both sides with an extra-tough Teflon non-stick coating, making it the ideal base for frying, but also baking, roasting and grilling without your food sticking to the surface. The liner can also make a significant contribution to a healthy and balanced diet because the excellent non-stick coating means there is no need for butter and other fats. Reusable non-stick pan liner prevents food from sticking in the pan  Reduces the need for cooking with oil Suitable for use in all types of pans and cooking pots Easily cut to size Gives all your cooking pots and pans a longer life or rejuvenate old ones Helps keep cooking pots and pans clean Heat-resistant to 260°C Made in Belgium Since 1990, NoStik products have been manufactured in Belgium, proudly guaranteeing quality and innovation. A recognised name in all non-stick applications, the unique, fully automatic production facility allows NoStik to control quality in all stages of the production process. NoStik products aim to facilitate cooking that is healthy and low mess with products that are durable and affordable. Specifications Diameter: 26cm Features Heat Source: Gas, Electric, Oven Care Instructions Avoid contact with flames, heating elements, and sharp objects — use wooden or plastic utensils Wash in warm soapy water or the dishwasher

Note: We're able to deliver this item to you currently, during lockdown level 4, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. The NoStik Frying Pan Liner turns every pan into a brand new pan with a perfect non-stick coating and is ideal for breathing new life into old pans. The reusable sheet is coated on both sides with an extra-tough Teflon non-stick coating, making it the ideal base for frying, but also baking, roasting and grilling without your food sticking to the surface. The liner can also make a significant contribution to a healthy and balanced diet because the excellent non-stick coating means there is no need for butter and other fats. Reusable non-stick pan liner prevents food from sticking in the pan  Reduces the need for cooking with oil Suitable for use in all types of pans and cooking pots Easily cut to size Gives all your cooking pots and pans a longer life or rejuvenate old ones Helps keep cooking pots and pans clean Heat-resistant to 260°C Made in Belgium Since 1990, NoStik products have been manufactured in Belgium, proudly guaranteeing quality and innovation. A recognised name in all non-stick applications, the unique, fully automatic production facility allows NoStik to control quality in all stages of the production process. NoStik products aim to facilitate cooking that is healthy and low mess with products that are durable and affordable. Specifications Diameter: 26cm Features Heat Source: Gas, Electric, Oven Care Instructions Avoid contact with flames, heating elements, and sharp objects — use wooden or plastic utensils Wash in warm soapy water or the dishwasher

Note: We're able to deliver this item to you during the current lockdown level, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. The NoStik Frying Pan Liner turns every pan into a brand new pan with a perfect non-stick coating and is ideal for breathing new life into old pans. The reusable sheet is coated on both sides with an extra-tough Teflon non-stick coating, making it the ideal base for frying, but also baking, roasting and grilling without your food sticking to the surface. The liner can also make a significant contribution to a healthy and balanced diet because the excellent non-stick coating means there is no need for butter and other fats. Reusable non-stick pan liner prevents food from sticking in the pan  Reduces the need for cooking with oil Suitable for use in all types of pans and cooking pots Easily cut to size Gives all your cooking pots and pans a longer life or rejuvenate old ones Helps keep cooking pots and pans clean Heat-resistant to 260°C Made in Belgium Since 1990, NoStik products have been manufactured in Belgium, proudly guaranteeing quality and innovation. A recognised name in all non-stick applications, the unique, fully automatic production facility allows NoStik to control quality in all stages of the production process. NoStik products aim to facilitate cooking that is healthy and low mess with products that are durable and affordable. Specifications Diameter: 26cm Features Heat Source: Gas, Electric, Oven Care Instructions Avoid contact with flames, heating elements, and sharp objects — use wooden or plastic utensils Wash in warm soapy water or the dishwasher

The NoStik Frying Pan Liner turns every pan into a brand new pan with a perfect non-stick coating and is ideal for breathing new life into old pans. The reusable sheet is coated on both sides with an extra-tough Teflon non-stick coating, making it the ideal base for frying, but also baking, roasting and grilling without your food sticking to the surface. The liner can also make a significant contribution to a healthy and balanced diet because the excellent non-stick coating means there is no need for butter and other fats. Reusable non-stick pan liner prevents food from sticking in the pan  Reduces the need for cooking with oil Suitable for use in all types of pans and cooking pots Easily cut to size Gives all your cooking pots and pans a longer life or rejuvenate old ones Helps keep cooking pots and pans clean Heat-resistant to 260°C Made in Belgium About NoStik Since 1990, NoStik products have been manufactured in Belgium, proudly guaranteeing quality and innovation. A recognised name in all non-stick applications, the unique, fully automatic production facility allows NoStik to control quality in all stages of the production process. NoStik products aim to facilitate cooking that is healthy and low mess with products that are durable and affordable. Specifications Diameter: 26cm Features Heat source: Gas, Electric, Oven Care Instructions Avoid contact with flames, heating elements, and sharp objects — use wooden or plastic utensils Wash in warm soapy water or the dishwasher

The NoStik Frying Pan Liner turns every pan into a brand new pan with a perfect non-stick coating and is ideal for breathing new life into old pans. The reusable sheet is coated on both sides with an extra-tough Teflon non-stick coating, making it the ideal base for frying, but also baking, roasting and grilling without your food sticking to the surface. The liner can also make a significant contribution to a healthy and balanced diet because the excellent non-stick coating means there is no need for butter and other fats. Reusable non-stick pan liner prevents food from sticking in the pan  Reduces the need for cooking with oil Suitable for use in all types of pans and cooking pots Easily cut to size Gives all your cooking pots and pans a longer life or rejuvenate old ones Helps keep cooking pots and pans clean Heat-resistant to 260°C Made in Belgium

From the stove of top chefs to your kitchen, de Buyer brings the very best that professional French cookery has to offer. The Mineral B Element Frying Pans are made from iron, a superconductor of heat and 100% natural. Iron is perfect for high heat cooking, which makes searing, sealing, browning and grilling a breeze. Mineral B steel frying pan Features a beechwood handle Protected by beeswax, essential for high temperature cooking, sealing, frying and browning Suitable for all heat sources including induction Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring 20cm Frying Pan Pan size: 20cm Base diameter: 16.5cm Handle length: 20cm Pan depth: 3.5cm 24cm Frying Pan Pan size: 24cm Base diameter: 17.5cm Handle length: 20cm Pan depth: 3.5cm 26cm Frying Pan Pan size: 26cm Base diameter: 18.5cm Handle length: 22.5cm Pan depth: 4cm 28cm Frying Pan Pan size: 28cm Base diameter: 21cm Handle length: 22.5cm Pan depth: 4cm 32cm Frying Pan Pan size: 32cm Base diameter: 23cm Handle length: 24cm Pan depth: 4.5cm Features Heat Source: Induction, Gas, Oven, Halogen, Electric, Ceramic Glass Care Instructions Seasoning: Prepare your frying pan by cleaning with very hot water (no soap), then dry it thoroughly Pour one centimeter of cooking oil into the pan, and wipe it around. Then heat it on the stove on a medium-high temperature for about 5 minutes Throw away the oil and wipe your pan with paper towels The more the pan is used, the better the performance; the darker it becomes the better it is for natural non-stick properties Use: Heat a small amount of oil or fat in the frying pan, and once the pan is good and hot, seal the food about 45 seconds on each side before reducing the heat to complete cooking Do not leave food in the pan after cooking, as the residual heat will carry on cooking your food Cleaning after use: Wash the frying pan with very hot water and a sponge, and wipe dry. Never use soap on your pan. From time to time, purify the pan by heating up cooking salt over a high heat for about 1.5 minutes, then wipe with a kitchen paper. The salt helps to suppress the residues and the odours from previous cookings To store, wipe oil over the surface with a paper towel and put away in a dry place Do n ot leave your pan to soak. If food sticks to the pan, use a green sponge to scrub it off, and re-season the area Never put the pan in a dishwasher. The pan may rust if these conditions are not respected. Just scrub the pan with a hard brush to remove the rust, and season from scratch Warranty Info This product comes with a lifetime warranty.

Note: We're able to deliver this item to you currently, during lockdown level 4, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. From the stove of top chefs to your kitchen, de Buyer brings the very best that professional French cookery has to offer. The Mineral B Element Frying Pans are made from iron, a superconductor of heat and 100% natural. Iron is perfect for high heat cooking, which makes searing, sealing, browning and grilling a breeze. Mineral B steel frying pan Features a beechwood handle Protected by beeswax, essential for high temperature cooking, sealing, frying and browning Suitable for all heat sources including induction Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring 20cm Frying Pan Pan size: 20cm Base diameter: 16.5cm Handle length: 20cm Pan depth: 3.5cm 24cm Frying Pan Pan size: 24cm Base diameter: 17.5cm Handle length: 20cm Pan depth: 3.5cm 26cm Frying Pan Pan size: 26cm Base diameter: 18.5cm Handle length: 22.5cm Pan depth: 4cm 28cm Frying Pan Pan size: 28cm Base diameter: 21cm Handle length: 22.5cm Pan depth: 4cm 32cm Frying Pan Pan size: 32cm Base diameter: 23cm Handle length: 24cm Pan depth: 4.5cm Features Heat Source: Induction, Gas, Oven, Halogen, Electric, Ceramic Glass Care Instructions Seasoning: Prepare your frying pan by cleaning with very hot water (no soap), then dry it thoroughly Pour one centimeter of cooking oil into the pan, and wipe it around. Then heat it on the stove on a medium-high temperature for about 5 minutes Throw away the oil and wipe your pan with paper towels The more the pan is used, the better the performance; the darker it becomes the better it is for natural non-stick properties Use: Heat a small amount of oil or fat in the frying pan, and once the pan is good and hot, seal the food about 45 seconds on each side before reducing the heat to complete cooking Do not leave food in the pan after cooking, as the residual heat will carry on cooking your food Cleaning after use: Wash the frying pan with very hot water and a sponge, and wipe dry. Never use soap on your pan. From time to time, purify the pan by heating up cooking salt over a high heat for about 1.5 minutes, then wipe with a kitchen paper. The salt helps to suppress the residues and the odours from previous cookings To store, wipe oil over the surface with a paper towel and put away in a dry place Do n ot leave your pan to soak. If food sticks to the pan, use a green sponge to scrub it off, and re-season the area Never put the pan in a dishwasher. The pan may rust if these conditions are not respected. Just scrub the pan with a hard brush to remove the rust, and season from scratch Warranty Info This product comes with a lifetime warranty.

Note: We're able to deliver this item to you during the current lockdown level, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. From the stove of top chefs to your kitchen, de Buyer brings the very best that professional French cookery has to offer. The Mineral B Element Frying Pans are made from iron, a superconductor of heat and 100% natural. Iron is perfect for high heat cooking, which makes searing, sealing, browning and grilling a breeze. Mineral B steel frying pan Features a beechwood handle Protected by beeswax, essential for high temperature cooking, sealing, frying and browning Suitable for all heat sources including induction Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring 20cm Frying Pan Pan size: 20cm Base diameter: 16.5cm Handle length: 20cm Pan depth: 3.5cm 24cm Frying Pan Pan size: 24cm Base diameter: 17.5cm Handle length: 20cm Pan depth: 3.5cm 26cm Frying Pan Pan size: 26cm Base diameter: 18.5cm Handle length: 22.5cm Pan depth: 4cm 28cm Frying Pan Pan size: 28cm Base diameter: 21cm Handle length: 22.5cm Pan depth: 4cm 32cm Frying Pan Pan size: 32cm Base diameter: 23cm Handle length: 24cm Pan depth: 4.5cm Features Heat Source: Induction, Gas, Oven, Halogen, Electric, Ceramic Glass Care Instructions Seasoning: Prepare your frying pan by cleaning with very hot water (no soap), then dry it thoroughly Pour one centimeter of cooking oil into the pan, and wipe it around. Then heat it on the stove on a medium-high temperature for about 5 minutes Throw away the oil and wipe your pan with paper towels The more the pan is used, the better the performance; the darker it becomes the better it is for natural non-stick properties Use: Heat a small amount of oil or fat in the frying pan, and once the pan is good and hot, seal the food about 45 seconds on each side before reducing the heat to complete cooking Do not leave food in the pan after cooking, as the residual heat will carry on cooking your food Cleaning after use: Wash the frying pan with very hot water and a sponge, and wipe dry. Never use soap on your pan. From time to time, purify the pan by heating up cooking salt over a high heat for about 1.5 minutes, then wipe with a kitchen paper. The salt helps to suppress the residues and the odours from previous cookings To store, wipe oil over the surface with a paper towel and put away in a dry place Do n ot leave your pan to soak. If food sticks to the pan, use a green sponge to scrub it off, and re-season the area Never put the pan in a dishwasher. The pan may rust if these conditions are not respected. Just scrub the pan with a hard brush to remove the rust, and season from scratch Warranty Info This product comes with a lifetime warranty.

From the stove of top chefs to your kitchen, de Buyer brings the very best that professional French cookery has to offer. The Mineral B Element Frying Pans are made from iron, a superconductor of heat and 100% natural. Iron is perfect for high heat cooking, which makes searing, sealing, browning and grilling a breeze. Mineral B steel frying pan Features a beechwood handle Protected by beeswax, essential for high temperature cooking, sealing, frying and browning Suitable for all heat sources including induction Specifications How to Measure a Frying Pan Find the right size pan for you. Learn More Relative Size of a Frying Pan How many eggs will fit in your frying pan? Learn More How To Measure a Frying Pan Pan Size (cm): Measured from inside top edge to inside top edge Base Diamter (cm): Measured inside pan, from lowest point edge to edge Rim Height (cm): Measured inside pan, from highest point to lowest point Base Thickness (mm): Taken from lowest point inside pan to area in contact with heat source Handle Length: Measured from where the handle attaches to the rim to the furthest end of the handle Relative Size of a Frying Pan 20cm pan: 1 egg 22cm pan: 1 egg 24cm pan: 2 eggs 26cm pan: 3 eggs 28cm pan: 4 eggs 30cm pan: 4 eggs 32cm pan: 5 eggs Pans are shown relative to a large egg cooked in a standard 10cm egg ring 20cm Frying Pan Pan size: 20cm Base diameter: 16.5cm Handle length: 20cm Pan depth: 3.5cm 24cm Frying Pan Pan size: 24cm Base diameter: 17.5cm Handle length: 20cm Pan depth: 3.5cm 26cm Frying Pan Pan size: 26cm Base diameter: 18.5cm Handle length: 22.5cm Pan depth: 4cm 28cm Frying Pan Pan size: 28cm Base diameter: 21cm Handle length: 22.5cm Pan depth: 4cm 32cm Frying Pan Pan size: 32cm Base diameter: 23cm Handle length: 24cm Pan depth: 4.5cm Features Heat Source: Induction, Gas, Oven, Halogen, Electric, Ceramic Glass Care Instructions Seasoning: Prepare your frying pan by cleaning with very hot water (no soap), then dry it thoroughly Pour one centimeter of cooking oil into the pan, and wipe it around. Then heat it on the stove on a medium-high temperature for about 5 minutes Throw away the oil and wipe your pan with paper towels The more the pan is used, the better the performance; the darker it becomes the better it is for natural non-stick properties Use: Heat a small amount of oil or fat in the frying pan, and once the pan is good and hot, seal the food about 45 seconds on each side before reducing the heat to complete cooking Do not leave food in the pan after cooking, as the residual heat will carry on cooking your food Cleaning after use: Wash the frying pan with very hot water and a sponge, and wipe dry. Never use soap on your pan. From time to time, purify the pan by heating up cooking salt over a high heat for about 1.5 minutes, then wipe with a kitchen paper. The salt helps to suppress the residues and the odours from previous cookings To store, wipe oil over the surface with a paper towel and put away in a dry place Do n ot leave your pan to soak. If food sticks to the pan, use a green sponge to scrub it off, and re-season the area Never put the pan in a dishwasher. The pan may rust if these conditions are not respected. Just scrub the pan with a hard brush to remove the rust, and season from scratch Warranty Info This product comes with a 1 year warranty against manufacturing defects

Eetrite is in the business of making every meal special. Their range of cookware and serveware is made to encourage the sharing of meals and memories with others around the dinner table. With a focus on excellent craftsmanship and high quality materials, these kitchen favourites are sure to make you fall in love with cooking and spending time in the heart of the home all over again. Silicone splatter screen with bamboo handle Protect yourself and your kitchen by placing the splatter screen over the top of a frying pan to keep pops of oil from escaping Great for when searing meat over very high heat or frying bacon Heat resistant silicone head has a nylon core for extra support Not dishwasher safe