Brabantia tasty spoon

Brabantia introduces the multi-use essential chopping board set in these trendy colours – ideal for every modern kitchen. Non-slip chopping boards which are perfectly stable for dicing, slicing or cutting Use boards as serving trays by simply turning them around – practical and space-saving Designed with liquid-catching grooves that prevent a messy clean-up Material doesn’t absorb liquids or retain food smells Easy to clean and dishwasher safe Set includes 1 small, 1 medium and 1 large tray 5-year guarantee Stock Code: Tasty-Chopping-Boards-Kitchen-accessories Stock ID: Tasty-Chopping-Boards-Kitchen-accessories

The Tasty utensil set with a sturdy stand from Brabantia will immediately add a touch of modern flair to your kitchen countertop, boasting trendy colours and style. 4 handy kitchen utensils, each with a 2-in-1 function Easy cleaning and dishwasher safe Made from resilient plastic to ensure no scratching or damage to your cookware Heat-resistant nylon with a maximum temperature of 220°C Set includes soup ladle/scraper tool, skimmer/ladle, spatula/fork and serving spoon with a stand 5-year guarantee Stock Code: Tasty-Kitchen-Utensils-Kitchen-accessories Stock ID: Tasty-Kitchen-Utensils-Kitchen-accessories

Tasty+ is a range of clever kitchen tools and utensils from Brabantia that make cooking easier and more fun. Let’s cook together with dual purpose tools for every kitchen task. Enjoy your cooking to the fullest with this Serving Spoon plus Scraper. Stir, scoop up and scrape with just one kitchen tool. Made of high grade, heat resistant nylon. Easy to clean and easy to store.

A great gift for someone who loves spending time in the kitchen or as a treat for yourself, this Tasty mixing bowl set is multifunctional and cutely nested for space-saving in your kitchen. Mixing bowls can also be used as serving bowls Each bowl has a non-skid base, making it convenient to use on any surface Easy cleaning and dishwasher safe Set includes mixing bowls, colander and juicer with measuring jug 5-year guarantee     Stock Code: Tasty-Mixing-Bowls-Kitchen-accessories Stock ID: Tasty-Mixing-Bowls-Kitchen-accessories

         LISTING INFORMATION       SPECIFICATIONS Ease of useProduct CodeB20B106163/6        DELIVERY CHARGES   Most items are in stock (released within 10 working days if in stock) Please confirm item is in stock before placing your order.  If item is not in stock, item can be sent within 4-6 weeks.  Please request delivery charge in Q & A as items are sent via courier.    

This item is sold brand new. It is ordered on demand from our supplier and is usually dispatched within 1 - 4 working days This garlic press has a removable perforated anvil, which makes it very easy to clean. Sturdy plastic grip and stainless steel functional part. Part of the Brabantia Tasty Colours line - for every kitchen task a colourful solution! Durable and easy to clean and the removable stainless steel perforated sieve. Easy and effortless to operate even for small hands ¿ left and right handed use. Features Summary This garlic press has a removable perforated anvil, which makes it very easy to clean. Sturdy plastic grip and stainless steel functional part. Part of the Brabantia Tasty Colours line - for every kitchen task a colourful solution! Colour Red Material Stainless Steel and Plastic

         LISTING INFORMATION       SPECIFICATIONS Stir up your style with Brabantia Tasty Tools ¿ a complete series of high quality kitchen utensils in 'foody colours'. Who wouldn¿t get an appetite for cooking after looking at those kitchen cuties?        DELIVERY CHARGES   Most items are in stock (released within 10 working days if in stock) Please confirm item is in stock before placing your order.  If item is not in stock, item can be sent within 4-6 weeks.  Please request delivery charge in Q & A as items are sent via courier.    

This item is sold brand new. It is ordered on demand from our supplier and is usually dispatched within 1 - 4 working days Effortless opening of all standard tins without leaving any jagged edges. Opening crown caps and lifting lids with the same tool - integrated crown cap and lid lifter. Easy to store with hanging loop. Part of the Brabantia Tasty Colours line - for every kitchen task a colourful solution! Safe ¿ opens tins without leaving any jagged edges. Opens all standard cans without leaving jagged edges - classical proven opening system. Easy to clean and dishwater safe. Features Summary Effortless opening of all standard tins without leaving any jagged edges. Opening crown caps and lifting lids with the same tool - integrated crown cap and lid lifter... Colour Red

Our non-stick straining spoon is as suitable for scooping vegetables, as it is for scooping French fries. Fat and vegetable juices will run down through the holes, before you get a chance to put your food on a plate: Non stick nylon head Dishwasher safe

Tasty+ is a range of clever kitchen tools and utensils from Brabantia that make cooking easier and more fun. Let’s cook together with dual purpose tools for every kitchen task. Mixing, whisking and stirring up your style with a flick of the wrist. This whisk has a special shape to drain all kinds of food too. Durable and made from resillient plastic, great for use on non-stick cookware. Easy to clean and easy to store.

Tasty+ is a range of clever kitchen tools and utensils from Brabantia that make cooking easier and more fun. Let’s cook together with dual purpose tools for every kitchen task. Don't get crushed under heaps of kitchen tools, get multitaskers like this potato masher that is a masher and serving tool in one. Smashing! Easy to clean and easy to store.

Welcome to the world of Hario. This cult brand pour over coffee dripper is designed to add an element of hands on happiness to your daily brew. The process of making a great pour over coffee is one that can take finesse and skill (or be as simple as you like), and the results are worth it. This gentle method of brewing coffee results in a smooth, tasty cuppa, perfect for getting you through the day. Cone shaped, ridged ceramic pour over coffee dripper Slower method of brewing coffee Ridges help to discourage the filter from sticking to the walls, encouraging the water to flow downwards, but not all through the same channel, resulting in a more evenly extracted brew Can be brewed directly into a cup or serving jug Once you have the technique right, play with the coffee to water ratio, and the infusion time to create your perfect brew. One of the brilliant things about the very manual process of using the Hario is that you can truly create a signature experience with every cup Video Play Video  How to use the Hario V60: Open a filter paper and pop it into the V60 cone. For best results use with the Hario V60 Range Filter Papers Place the ceramic cone over a cup or the Hario V60 Range Server Glass Jug Boil water, and use to heat the ceramic dripper and wet the filter paper. You can also warm the jug and cup at this stage, too. Pour out the hot water, and start with warmed equipment Grind freshly roasted coffee beans to a coarse texture, similar to the grind used for a French press Using the measuring spoon included, spoon about 1 flat scoop of ground coffee per cup into the wet filter paper cone Level the top of the coffee, without compressing it, and create a small hollow in the centre To brew your coffee, pour using a slow, gradually widening circular motion. Pour water onto the grounds, aiming for the small hollow in the centre and widening outwards, avoiding the edges Resist the urge to wash down the sides, as this just lets water wash through, without actually touching the coffee, watering down the brew To pre-infuse, pour a small amount of water the ground coffee, and leave for 30 seconds If your coffee is freshly roasted and freshly ground, it should bloom, swelling the grinds and producing small bubbles in the surface After pre-infusion, fill the cone with water for every cup of coffee you plan to make -  so between 1 and 4 times, letting the water drain out between each infusion When you're done, enjoy your perfect cup of Hario coffee

Note: We're able to deliver this item to you during the current lockdown level, based on government guidelines. Check the stock availability message box for more information about when we can get it to you. Welcome to the world of Hario. This cult brand pour over coffee dripper is designed to add an element of hands on happiness to your daily brew. The process of making a great pour over coffee is one that can take finesse and skill (or be as simple as you like), and the results are worth it. This gentle method of brewing coffee results in a smooth, tasty cuppa, perfect for getting you through the day. Cone shaped, ridged ceramic pour over coffee dripper Slower method of brewing coffee Ridges help to discourage the filter from sticking to the walls, encouraging the water to flow downwards, but not all through the same channel, resulting in a more evenly extracted brew Can be brewed directly into a cup or serving jug Once you have the technique right, play with the coffee to water ratio, and the infusion time to create your perfect brew. One of the brilliant things about the very manual process of using the Hario is that you can truly create a signature experience with every cup Video Play Video  How to use the Hario V60: Open a filter paper and pop it into the V60 cone. For best results use with the Hario V60 Range Filter Papers Place the ceramic cone over a cup or the Hario V60 Range Server Glass Jug Boil water, and use to heat the ceramic dripper and wet the filter paper. You can also warm the jug and cup at this stage, too. Pour out the hot water, and start with warmed equipment Grind freshly roasted coffee beans to a coarse texture, similar to the grind used for a French press Using the measuring spoon included, spoon about 1 flat scoop of ground coffee per cup into the wet filter paper cone Level the top of the coffee, without compressing it, and create a small hollow in the centre To brew your coffee, pour using a slow, gradually widening circular motion. Pour water onto the grounds, aiming for the small hollow in the centre and widening outwards, avoiding the edges Resist the urge to wash down the sides, as this just lets water wash through, without actually touching the coffee, watering down the brew To pre-infuse, pour a small amount of water the ground coffee, and leave for 30 seconds If your coffee is freshly roasted and freshly ground, it should bloom, swelling the grinds and producing small bubbles in the surface After pre-infusion, fill the cone with water for every cup of coffee you plan to make -  so between 1 and 4 times, letting the water drain out between each infusion When you're done, enjoy your perfect cup of Hario coffee

Welcome to the world of Hario. This cult brand pour over coffee dripper is designed to add an element of hands on happiness to your daily brew. The process of making a great pour over coffee is one that can take finesse and skill (or be as simple as you like), and the results are worth it. This gentle method of brewing coffee results in a smooth, tasty cuppa, perfect for getting you through the day. Cone shaped, ridged ceramic pour over coffee dripper Slower method of brewing coffee Ridges help to discourage the filter from sticking to the walls, encouraging the water to flow downwards, but not all through the same channel, resulting in a more evenly extracted brew Can be brewed directly into a cup or serving jug Once you have the technique right, play with the coffee to water ratio, and the infusion time to create your perfect brew. One of the brilliant things about the very manual process of using the Hario is that you can truly create a signature experience with every cup Videos Play Video How to use the Hario V60 Drip... How to use the Hario V60 Drip... How to use the Hario V60: Open a filter paper and pop it into the V60 cone. For best results use with the Hario V60 Range Filter Papers Place the ceramic cone over a cup or the Hario V60 Range Server Glass Jug Boil water, and use to heat the ceramic dripper and wet the filter paper. You can also warm the jug and cup at this stage, too. Pour out the hot water, and start with warmed equipment Grind freshly roasted coffee beans to a coarse texture, similar to the grind used for a French press Using the measuring spoon included, spoon about 1 flat scoop of ground coffee per cup into the wet filter paper cone Level the top of the coffee, without compressing it, and create a small hollow in the centre To brew your coffee, pour using a slow, gradually widening circular motion. Pour water onto the grounds, aiming for the small hollow in the centre and widening outwards, avoiding the edges Resist the urge to wash down the sides, as this just lets water wash through, without actually touching the coffee, watering down the brew To pre-infuse, pour a small amount of water the ground coffee, and leave for 30 seconds If your coffee is freshly roasted and freshly ground, it should bloom, swelling the grinds and producing small bubbles in the surface After pre-infusion, fill the cone with water for every cup of coffee you plan to make - so between 1 and 4 times, letting the water drain out between each infusion When you're done, enjoy your perfect cup of Hario coffee

This ultimate wok set has all the essential elements to get you going on some epic Asian food adventures. The ceramic coated wok has a strong non-stick finish, making it heat and energy efficient for quick, no mess, no fuss cooking. Throw in a pestle and mortar for grinding fresh, aromatic spices, a wok lid, some bamboo utensils, sticky plum sauce and sesame seeds, and you’re half way to a tasty treat. The Yuppiechef Ultimate Wok Combo includes the Yuppiechef Non-Stick Wok with Handle, the Yuppiechef Wok Lid, the Yuppiechef Granite Pestle & Mortar, a Yuppiechef Bamboo Solid Spoon, a Yuppiechef Bamboo Slotted Turner, a bottle of Jimmy Public Black Sesame Seeds, and a bottle of Clarks Original Sticky Plum Sauce Perfect for creating a variety of Asian inspired dishes While stocks last